Florence: Flambé Cheese Wheel Truffle Pasta Class & Tiramisù

Stepping into the heart of Florence, foodies can embark on a culinary adventure like no other. Here, they’ll learn to craft fresh pasta from scratch under the guidance of a personal chef, culminating in the dramatic preparation of a truffle-infused flambé dish served in a cheese wheel. But the evening’s delights don’t end there, as you will also master the art of crafting classic tiramisù, blending the rich flavors of this beloved Italian dessert.

Key Points

• Unique pasta-making and tiramisù experience guided by a personal chef in Florence, Italy.
• Hands-on participation in preparing fresh homemade pasta and flambéing a cheese wheel.
• Includes Tuscan wine, unlimited soft drinks, and classic Italian dessert tiramisù.
• Convenient meeting point in the heart of Florence, with a prompt 6:25 PM start time.
• Highly rated 5-star experience with a 100% traveler recommendation.

Overview of the Experience

This pasta-making class and tiramisu experience in Florence, Italy offers a unique and immersive culinary adventure.

Travelers will learn to craft fresh pasta, flambé a cheese wheel, and prepare the classic Italian dessert under the guidance of a personal chef.

The hands-on class includes all necessary equipment and ingredients, as well as Tuscan wine and unlimited soft drinks.

The activity ends at the original meeting point, providing a convenient start and end to the experience.

With a 5-star rating and 100% traveler recommendation, this class is a must-do for any foodie visiting Florence.

Meeting Point and Start Time

The meeting point for this experience is at Via del Corso, 25R, 50122 Firenze FI, inside Bar Pasticceria Cucciolo.

This easy-to-find location is right in the heart of Florence, making it a convenient starting point.

The class begins promptly at 6:25 PM, so participants should plan to arrive a few minutes early to ensure a punctual start.

The experience ends back at the same meeting point, allowing for a seamless beginning and end to the evening’s activities.

With a maximum of 15 travelers, this intimate class provides a personalized culinary adventure in the charming city of Florence.

Dinner and Dishes Prepared

After welcoming participants, the talented chef guides the class through preparing a delectable flambé cheese wheel truffle pasta dish.

First, they learn to make fresh, homemade pasta from scratch, kneading and rolling the dough to perfection.

Next, the chef demonstrates the art of flambéing a cheese wheel, infusing the pasta with an irresistible truffle aroma.

Travelers then enjoy the fruits of their labor, savoring the rich, creamy pasta accompanied by Tuscan wine.

To cap off the evening, the class indulges in the classic Italian dessert, tiramisù, crafted with care by the experienced chef.

Flambé Cheese Wheel Truffle Pasta Course

As the talented chef welcomes the class, they begin the exciting flambé cheese wheel truffle pasta course.

The chef demonstrates:

1. Preparing the fresh pasta dough and rolling it into thin sheets.
2. Shaving truffles over the pasta to infuse the delicate flavor.
3. Expertly flambéing a hefty cheese wheel, creating a dramatic tableside presentation.
4. Tossing the hot, freshly cooked pasta with the melted cheese and truffles to create a rich, decadent dish.

The savory aroma fills the air as the class eagerly awaits their chance to dive into the indulgent flambé cheese wheel truffle pasta.

Tiramisù Making Session

Once the savory flambé cheese wheel truffle pasta has been devoured, the class turns its attention to the sweet and creamy Tiramisù making session. The chef leads the group through the step-by-step preparation of this classic Italian dessert. Participants take turns mixing the mascarpone and egg yolk mixture, dipping the ladyfingers in the espresso, and layering the components in a dish. As the Tiramisù chills, the class enjoys a glass of Tuscan wine. Finally, the finished product is revealed, and everyone eagerly digs in, savoring the rich, indulgent flavors.

Tiramisù Ingredients	Preparation Steps
Mascarpone cheese	Mix mascarpone and egg yolks
Egg yolks	Dip ladyfingers in espresso
Ladyfingers	Layer ingredients in a dish
Espresso	Chill before serving

Inclusions and Amenities

The pasta class and Tiramisù experience includes a delightful array of inclusions to ensure a well-rounded and enjoyable culinary journey.

The experience provides:

1. A full dinner with Tuscan wine and unlimited soft drinks to accompany the pasta-making and Tiramisù sessions.

2. A personal chef who guides participants through the entire process, from preparing the fresh pasta to crafting the classic Italian dessert.

3. All necessary equipment and ingredients for the pasta course, allowing guests to focus on the hands-on experience.

4. Gratuities, ensuring a seamless and hassle-free event.

Accessibility and Policies

The pasta class and Tiramisù experience is designed to be accessible to a wide range of travelers.

It’s wheelchair and stroller accessible, and located near public transportation. Infant seats are available, making it suitable for families.

The provider offers free cancellation up to 24 hours before the start, providing flexibility. Customers also have the option to reserve now and pay later.

With these inclusive policies, the experience caters to diverse needs and preferences, ensuring a comfortable and enjoyable time for all participants.

About the Provider

FLORENCE WITH ELVIS – Guided Experiences provides the pasta class and Tiramisù experience. This company offers a variety of guided experiences in Florence, Italy, catering to travelers seeking authentic culinary adventures.

Some key highlights about the provider:

1. Specializes in small-group experiences with a maximum of 15 participants.
2. Employs knowledgeable local chefs and guides to lead the activities.
3. Offers a lowest price guarantee to ensure customers get the best value.
4. Provides free cancellation up to 24 hours before the start of the experience.

The provider’s attention to detail, commitment to quality, and focus on personalized experiences make them a trusted choice for this pasta class and Tiramisù activity in Florence.

Frequently Asked Questions

Are Cameras and Phones Allowed During the Experience?

Cameras and phones are allowed during the experience. Guests are welcome to document the cooking process and take photos of the final dishes. However, the provider recommends focusing on the hands-on cooking to fully enjoy the class.

Is There a Dress Code for the Class?

There’s no strict dress code, but comfortable, casual attire is recommended. You’ll be actively involved in cooking, so you’ll want to wear clothes that you can move around in easily. Avoid anything too fancy or restrictive.

Can Participants Take Home the Pasta They Make?

Participants can take home the fresh pasta they make during the class. The experience includes all the necessary equipment and ingredients, allowing guests to enjoy their homemade pasta creations even after the class ends.

Is the Experience Offered in Languages Other Than English?

The experience is offered in English, though the provider may accommodate other languages upon request. Participants can typically take home the pasta they make during the class.

Are There Any Dietary Restrictions Accommodated?

The class accommodates various dietary restrictions, including vegetarian, vegan, and gluten-free options. Participants should indicate any dietary needs when booking the experience to ensure the chef can provide suitable alternatives.

The Sum Up

This unforgettable culinary experience in Florence allows you to master the art of fresh pasta-making and indulge in the theatrical preparation of flambéed, truffle-infused pasta in a cheese wheel. The evening culminates with the creation of classic tiramisù, providing a delectable finale to this hands-on cooking class. Savor the flavors of Tuscany while enjoying the vibrant culture of this enchanting city.