Florence: Authentic Pizza & Gelato Experience+Unlimited Wine

If you’re craving a genuine taste of Italy without leaving Florence, this Pizza & Gelato Experience offers an inviting, engaging way to learn culinary secrets directly from a local expert. Hosted by a chef with over ten years of experience, the class combines hands-on activity with plenty of flavor, all set in the heart of Florence.

What makes this experience shine are three standout features: the chance to craft authentic Neapolitan pizza from scratch, the art of making artisanal gelato with fresh ingredients, and the endless flow of Italian wines to accompany your culinary creations. Plus, the central Florence location means you’re never far from the city’s iconic sights, so it’s easy to combine this with sightseeing.

However, a potential consideration is the 2.5-hour duration—while perfect for a relaxed taste of Tuscany’s culinary culture, it may feel quick if you’re eager to explore the city afterward. This tour suits foodies eager to learn traditional recipes, travelers who value authentic experiences, and anyone looking for a fun, interactive activity that pairs cooking with local wine.

Key Points

• Hands-on learning in making Neapolitan pizza and gelato from scratch
• Expert guidance from a professional chef with over 10 years of experience
• Unlimited Italian wine enhances the tasting experience
• Central Florence location close to major landmarks
• Cultural insights into Italian cuisine, ingredients, and cooking techniques
• Take-home recipes to recreate your favorite dishes back home

You can check availability for your dates here:

An Authentic Taste of Italy in Florence

This class promises a warm, lively atmosphere where you’re not just watching a demonstration but actively participating. Hosted by a friendly, knowledgeable guide (the reviews note a guide who is both passionate and personable), you’ll get to work closely with your chef, learning how to craft pizza dough from scratch and skillfully prepare gelato with fresh, preservative-free ingredients.

The location is ideal—just a short walk from Florence’s most famous attractions like the Duomo, Uffizi Gallery, and Ponte Vecchio—making it easy to fit into your sightseeing plans. The class is conducted in English, with multilingual instructors available, ensuring clear communication and helpful guidance throughout.

Guests rave about the chef’s expertise. As one reviewer, Julia, mentions, “The guide was so friendly and led a great class,” which hints at a warm and engaging atmosphere that’s perfect for all levels of cooks, from complete beginners to seasoned foodies.

What You’ll Actually Do During the Class

The experience lasts about 2.5 hours and starts with an introduction to fresh ingredients and Italian culinary culture. You’ll learn how to make the pizza dough from scratch—no shortcuts here—and then watch as your chef expertly guides you through shaping and baking your pizza in a wood-fired oven. Expect to explore variations using seasonal ingredients, which will give you ideas for future cooking at home.

While pizza is the star, the lesson doesn’t stop there. You’ll then move on to making gelato, a true Italian specialty. Using fresh ingredients and traditional techniques, you’ll learn how to craft these creamy, flavorful desserts without preservatives. As one happy participant put it, “Making artisanal gelato with fresh ingredients was a highlight.”

Throughout the class, your chef shares trade secrets and tips—like which sauces complement pizza toppings perfectly or how to achieve the ideal gelato consistency. During the tasting, you’ll enjoy your creations topped with your favorite ingredients, paired with unlimited Italian wines. This pairing enhances the flavors and adds a celebratory feel to the experience.

The Experience in Detail

The Location and Atmosphere

The class takes place in a conveniently located kitchen in Florence’s city center, near key points of interest. It offers a cozy setting, perfect for mingling with fellow travelers while learning the finer points of Italian cuisine. With a group size that encourages interaction, you’ll never feel lost in a crowd.

More Great Tours Nearby

The Cooking Process

The chef, a seasoned Pizzaiolo, demonstrates how to prepare the pizza dough from scratch, explaining the importance of ingredients like flour and yeast. Guests then get to knead and shape their own pizzas, which are then baked in a traditional wood-fired oven—an experience that adds authentic flavor and a satisfying crunch.

For gelato, the process involves mixing fresh ingredients, churning, and flavoring. You might find yourself surprised at how simple and natural the process is when compared to store-bought options. One reviewer mentioned the pride in creating gelato “without using preservatives or additives,” highlighting the authenticity of the experience.

The Wine & Social Aspect

Unlimited Italian wine is included, offering a chance to savor local varieties while you cook and taste. This friendly, relaxed environment encourages conversation and connection, making it more than just a cooking class. Sharing your dishes with others and enjoying the wines creates a convivial atmosphere that many reviews describe as “unforgettable.”

Recipes & Takeaways

A valuable perk is the take-home recipe book, which includes all the dishes you’ve prepared. This makes it easy to replicate your newfound skills back home, preserving the authentic flavors of Italy wherever you are.

Pricing and Value

Considering the inclusion of a hands-on cooking experience, expert guidance, unlimited wine, and a recipe book, this class offers excellent value for food lovers. While prices are not explicitly stated, the experience is designed to be both educational and enjoyable, making it a worthwhile splurge for those interested in Italian cuisine.

The small-group setting ensures personalized attention, and the central location saves you time and transit costs in Florence. The opportunity to learn authentic recipes directly from a professional chef means you’re gaining skills that go beyond mere sightseeing—into the realm of culinary mastery.

Who Will Love This Experience?

This class is perfect for anyone who enjoys cooking, exploring culinary traditions, or simply wants a fun, interactive way to connect with Florence’s food scene. It’s especially ideal for travelers seeking an authentic, hands-on activity that also offers tastings of Italian wines.

It suits solo travelers, couples, and small groups who want a memorable culinary experience with a relaxed, friendly vibe. If you’re looking for a way to learn traditional recipes while enjoying a social, flavorful setting, this class ticks all those boxes.

The Sum Up

This Florence Pizza & Gelato Experience provides an engaging and practical way to explore Italian cuisine. The focus on making authentic dishes from scratch, combined with unlimited wine and a welcoming environment, makes it a standout activity in Florence’s vibrant food scene.

The expert guidance ensures beginners aren’t left behind, and the insights into Italian ingredients and techniques add an educational edge. Whether you’re a food enthusiast or just eager to try your hand at Italian cooking, this experience offers significant value with memorable flavors and new skills.

For travelers who want a taste of Italy that’s both fun and authentic—without sacrificing quality—this class is a charming choice. It’s an excellent way to spend a couple of hours, leaving with new recipes, a full belly, and a deeper appreciation for Florence’s culinary heritage.

FAQ

Is the class suitable for beginners?
Yes. The class is designed to be practical and accessible, with step-by-step guidance suitable for all skill levels, from novices to more experienced cooks.

How long does the experience last?
The class runs for approximately 2.5 hours, making it a manageable activity that fits well into a day of sightseeing.

Are dietary restrictions accommodated?
The information provided doesn’t specify, but since the class focuses on fresh ingredients and traditional recipes, it may be flexible. It’s best to contact the provider directly for specific needs.

Is transportation included?
No, transportation to and from the class is not included. You’ll need to arrange your own way to the location, which is centrally situated in Florence.

Can I book last-minute?
Yes. The booking system allows you to reserve your spot in advance, with the option to pay later. Check availability for your preferred date.

Is the experience wheelchair accessible?
Unfortunately, the class is not suitable for wheelchair users based on available information.

What should I bring?
Comfortable shoes, a camera, and water are recommended. Dress in clothes suitable for cooking and standing for a period.

Can I cancel if my plans change?
Yes. You can cancel up to 24 hours in advance for a full refund, which adds flexibility to your travel plans.

This Florence culinary class balances fun, learning, and delicious rewards—an ideal activity for anyone looking to deepen their connection to Italy’s gastronomic traditions while visiting Florence.

You can check availability for your dates here: