Cooking Class With Lidia Younggrandma in Jewish Area

Lidia Younggrandma’s cooking class in the historic Jewish area of Rome offers an authentic culinary experience. Participants can learn to prepare traditional dishes like Fettuccine alla Carbonara and Tiramisù. The class starts at Via del Portico d’Ottavia, 25, where visitors can also explore the vibrant surroundings. At just $90.64 per person, this family-friendly class provides a unique insight into Rome’s rich culinary heritage. What’s more, the class is stroller accessible, making it an ideal activity for all.

Key Points

• Highly-rated 5-star cooking class led by expert instructor Lidia Younggrandma in the Jewish area of Rome, Italy.
• Menu highlights include authentic Roman dishes like Fettuccine alla Carbonara, Tagliolini, and Tiramisù.
• Class is stroller-friendly but not wheelchair accessible; service animals are allowed.
• Cooking class starts and ends at the same meeting point, Via del Portico d’Ottavia, 25.
• Booking options include reservation with free cancellation up to 24 hours before the start.

Overview of the Cooking Class

The cooking class with Lidia YoungGrandma takes place in the Jewish area of Rome, Italy.

It’s a highly-rated 5-star experience with 5 reviews. The class is held in a unique location, offering participants a chance to explore the Jewish neighborhood.

The menu highlights include Fettuccine alla Carbonara, Tagliolini with black pepper and cheese, and Tiramisù.

The meeting point is centrally located on Via del Portico d’Ottavia, 25. The activity ends back at the same meeting point.

The class isn’t wheelchair accessible but is stroller-friendly.

The class is not suitable for wheelchair users, but strollers are welcome.

It’s a private tour where only your group participates.

The Fettuccina Alla Carbonara and Other Highlights

As the centerpiece of the menu, the Fettuccine alla Carbonara features a decadent blend of pork cheek, eggs, and a mixture of Parmigiano and Pecorino Romano cheeses, all tossed with freshly cracked black pepper.

The meal also includes:

• Tagliolini with black pepper and cheese

• Tiramisù, the classic Italian dessert of ladyfingers soaked in coffee, layered with a rich mascarpone cream, and dusted with cocoa powder

This authentic Roman cuisine offers a delightful taste of Italy’s culinary heritage, prepared by the expert hands of Lidia Younggrandma in the heart of Rome’s historic Jewish district.

Meeting Point and Pickup

A unique view of Rome’s historic Jewish area awaits participants at the meeting point located on Via del Portico d’Ottavia, 25.

This central location is convenient for those joining the cooking class. After meeting, the group will explore the area together before beginning the culinary experience.

At the end of the class, participants return to the same meeting spot. The activity is accessible by public transportation, and infant seats are available upon request.

Participants return to the meeting point after the class. Public transportation is available, and infant seats can be requested.

While the class isn’t wheelchair accessible, service animals are allowed. Booking confirmation is provided, and there’s a 24-hour free cancellation policy.

Accessibility and Transportation

Though the cooking class with Lidia YoungGrandma isn’t wheelchair accessible, it’s stroller accessible and allows service animals.

The class is situated in a central location in Rome, conveniently near public transportation.

Infant seats are available for families with young children.

The activity ends back at the meeting point on Via del Portico d’Ottavia, 25, providing a unique view of the Jewish area.

With these accessibility and transportation options, the cooking class caters to a diverse range of participants, ensuring a comfortable and inclusive experience for all.

• Stroller accessible

• Service animals allowed

• Near public transportation

• Infant seats available

• Activity ends at meeting point

Booking Details and Policies

The cooking class with Lidia YoungGrandma is priced from $90.64 per person. Guests can reserve now and pay later for this experience.

It offers free cancellation up to 24 hours before the start. The class has limited availability, so booking in advance is recommended. Participants can check the availability for their preferred time slot.

This private tour is only open to the group booked, ensuring a personalized experience. The booking process is flexible and convenient, allowing guests to secure their spot easily and with peace of mind.

Exploring the Jewish Area of Rome

Nestled in the heart of Rome’s historic center, the Jewish area, or Ghetto, offers a captivating glimpse into the city’s rich cultural heritage.

This vibrant neighborhood boasts:

• Iconic architecture, including the stunning Tempio Maggiore, the main synagogue

• Winding streets lined with kosher delis, traditional bakeries, and family-owned shops

• Remnants of the ancient Roman walls, a testament to the area’s longstanding Jewish presence

• Serene piazzas and hidden courtyards, perfect for wandering and soaking in the local atmosphere

• A sense of timelessness, where the past and present seamlessly intertwine.

Exploring the Jewish area provides an authentic, immersive experience in the heart of Rome.

Preparing and Enjoying the Meal

With eager anticipation, guests arrive at the meeting point on Via del Portico d’Ottavia to embark on Lidia YoungGrandma’s acclaimed cooking class.

They’re welcomed into the heart of Rome’s Jewish neighborhood, where the charming instructor leads them through preparing classic Italian dishes.

Donning aprons, the group works together to craft fettuccine alla carbonara, a rich and creamy pasta made with pork cheek, eggs, and aged cheeses.

Donning aprons, the group works together to craft fettuccine alla carbonara, a rich and creamy pasta made with pork cheek, eggs, and aged cheeses.

As they cook, the savory aromas fill the air.

Finally, the group sits down to enjoy their homemade feast, savoring each bite of the carbonara and tiramisu.

It’s an authentic Roman dining experience.

FAQ

What Is the Average Group Size for the Class?

The class is a private tour/activity, which means only your group participates. The size of the group is not specified, but it’s likely small and intimate to provide a personalized cooking experience.

Can I Bring My Own Wine or Alcohol?

The class does not mention if participants can bring their own wine or alcohol. It’s best to check with the host or organizer beforehand to inquire about any policies regarding outside beverages.

Is There a Dress Code for the Cooking Class?

There’s no formal dress code for the cooking class. Participants can wear comfortable, casual clothing that they don’t mind getting a little messy during the hands-on cooking experience. Wearing closed-toe shoes is recommended for safety in the kitchen.

Can the Chef Accommodate Dietary Restrictions?

The chef can accommodate dietary restrictions. Guests should inform the chef of any dietary needs or allergies when booking the experience, and the chef will work to provide suitable menu options.

Is There a Minimum Age Requirement for Participants?

The cooking class doesn’t mention a minimum age requirement, so participants of all ages can likely attend. However, it’s best to check with the host if you have any young children to ensure the class is suitable for them.

Sum Up

The Cooking Class with Lidia Younggrandma offers an authentic culinary experience in the historic Jewish area of Rome. Participants will learn to prepare traditional dishes and gain insights into the city’s rich culinary heritage. With a starting price of $90.64 per person, this family-friendly class is stroller accessible, making it an ideal activity for visitors looking to enjoy the flavors of Rome.