Bulgarian Food Tasting, Cullinary-Historical Tour, Cooking Class

Discover the vibrant culinary heritage of Bulgaria through an immersive food tasting and cooking class in Sofia. Led by the engaging host Mariela, this 5.5-hour experience offers a personalized journey into traditional dishes like burek, dolmas, and gyuvetche. With meals and beverages included, you’ll not only savor the flavors but also learn the fascinating history behind each delicacy. As a favorite among 94% of travelers, this hands-on experience promises a delightful adventure that just might surprise you.

Key Points

• Comprehensive Bulgarian food tasting and cooking class in Sofia, recommended by 94% of travelers, featuring traditional dishes like burek and dolmas.
• 5.5-hour class led by engaging host Mariela, who personalizes the menu and creates a welcoming, educational environment.
• Meal inclusions cover lunch, brunch, and dinner, with alcoholic drinks, soda, and bottled water provided.
• Meeting point at Church of St. Nicholas the Miraclemaker in Sofia Center, with pickup options available.
• Cooking process duration is approximately 5.5 hours, with a price starting at $103.72 per person and a lowest price guarantee.

Overview of the Experience

This Bulgarian food tasting and cooking class offers a comprehensive culinary-historical tour and hands-on cooking experience in Sofia.

Recommended by 94% of travelers, the 5.5-hour class features a menu of traditional Bulgarian dishes, including burek pastries, dolmas, and hotpot specialties.

The engaging and knowledgeable host, Mariela, personalizes the class and menu to participant preferences.

The cooking takes place in a kitchen located on the second floor, with no elevator access.

Menu Highlights

The menu for the Bulgarian food tasting and cooking class features a mix of traditional starters, mains, and desserts.

Guests can enjoy:

• Burek, a savory cheese pastry
• Dolmas, cabbage rolls filled with meat
• Gyuvetche, a hearty meat or vegetable hotpot
• Meshana skara, a selection of grilled meats
• Kavarma, baked chicken or pork in a pot with an omelette

The menu also includes sweet offerings like Tikvenik, a pumpkin pastry, and Mekitzi, a breakfast or dessert dish with honey or feta cheese.

Inclusions and Logistics

The Bulgarian food tasting and cooking class includes a variety of meals, from lunch and brunch to dinner. Kitchen equipment is provided, and beverages like alcoholic drinks, soda, and bottled water are included. The meeting point is the Church of St. Nicholas the Miraclemaker in Sofia Center, with pickup options available.

Meals Included	Beverages Included	Meeting/Pickup
Lunch	Alcoholic	Church of St. Nicholas the Miraclemaker, Sofia Center
Brunch	Soda/Pop	Pickup options available
Dinner	Bottled water

The experience lasts approximately 5.5 hours, and free cancellation is available up to 24 hours before the start.

Additional Information

Confirmation is received at booking, and the experience isn’t wheelchair accessible.

Service animals are allowed, but guests with cat allergies should inform the host, Mariela, in advance as there’s a cat in the kitchen.

The kitchen is located on the second floor with no elevator, which may pose a challenge for some.

The approximate duration of the cooking process is 5.5 hours.

Travelers have the flexibility to cancel up to 24 hours before the experience starts, and the price starts from $103.72 per person with a lowest price guarantee.

Customer Feedback

Travelers have overwhelmingly positive experiences with this Bulgarian food tasting and cooking class, as evidenced by the 94% recommendation rate.

The class boasts a 4.8 overall rating from 16 reviews, highlighting the personalization of the menu and engaging, knowledgeable hosting by Mariela.

Participants appreciate the 5.5-hour cooking process and the opportunity to learn about Bulgarian culinary history.

The free cancellation policy up to 24 hours prior adds flexibility.

At $103.72 per person, the experience offers the lowest price guarantee, making it an accessible and enjoyable way to take in Bulgarian cuisine.

About the Host

Mariela, the engaging and knowledgeable host, guides participants through the Bulgarian food tasting and cooking class. She brings a wealth of culinary and cultural knowledge to the experience, and her passion for sharing Bulgarian traditions is infectious.

Participants describe her as:

• Personable and approachable
• Adept at explaining recipes and techniques
• Eager to answer questions and provide context
• Skilled at tailoring the class to individual interests and preferences
• Committed to ensuring everyone has an enjoyable and enlightening experience

The 5.5-hour cooking class is a showcase of Mariela’s expertise and her ability to create a welcoming, interactive, and educational environment for guests.

Booking and Cancellation Policy

Customers can book the Bulgarian food tasting and cooking class experience through the provider’s website or by contacting them directly. A free cancellation policy allows customers to cancel up to 24 hours before the start of the experience.

Booking	Cancellation	Payment
Website	Up to 24 hrs	Full
Phone	before start	Refund
Email	Free	Lowest

The experience is priced at $103.72 per person, with a lowest price guarantee. Customers can select pickup options and must inform the provider in advance of any allergies due to the presence of a cat in the kitchen.

Getting to the Location

The experience takes place in the heart of Sofia, Bulgaria.

The meeting point is the iconic Church of St. Nicholas the Miraclemaker, a landmark in the city center. Participants can choose to meet the host at the church or opt for a pickup service, making transportation convenient.

The cooking class is held in a second-floor kitchen, though there’s no elevator access. Guests are advised to inform the host of any allergies, as there’s a cat in the kitchen.

With these logistical details in mind, the culture and culinary adventure await.

• Meeting point: Church of St. Nicholas the Miraclemaker, Sofia Center
• Pickup options available
• Kitchen located on second floor, no elevator
• Cat in kitchen; inform host for allergies
• Convenient location in the heart of Sofia

Frequently Asked Questions

Is the Cooking Class Suitable for Vegetarians or Vegans?

The cooking class appears to offer vegetarian options, with menu highlights like "Gyuvetche (Hotpot with meat or vegetables)" and "Mekitzi (Breakfast or dessert with honey or feta cheese)". However, it’s unclear if vegan options are available.

Can I Request a Specific Dish to Be Included in the Menu?

Yes, travelers can request a specific dish to be included in the menu. The experience offers personalization of the class and menu, so the host, Mariela, is likely open to accommodating any special dietary needs or preferences.

Are There Any Dietary Restrictions or Food Allergies Accommodated?

The experience does accommodate certain dietary restrictions and food allergies. Customers are advised to inform the host, Mariela, about any specific needs in advance so she can personalize the menu accordingly.

Can I Book a Private Cooking Class for My Group?

Yes, private cooking classes are available for groups. The experience can be customized to your group’s needs, and the host, Mariela, will work with you to create a personalized menu and schedule.

Are There Any Special Discounts or Packages Available for This Experience?

Yes, this provider offers special discounts and packages for group bookings. Travelers can inquire about group rates and combined packages to save on the per-person price when booking this culinary experience in Sofia.

The Sum Up

Enjoy Bulgaria’s rich culinary heritage with this hands-on food tasting and cooking class in Sofia. Led by the engaging host Mariela, you’ll explore traditional dishes and enjoy a personalized, educational experience. With meals and beverages included, this 5.5-hour tour promises a delightful journey through the country’s flavors, making it a favorite among 94% of travelers.