Rome: Traditional Pasta, Spritz, or Tiramisu Cooking Class

Whet your appetite for an authentic taste of Rome with this captivating cooking class, where you'll master the art of homemade pasta, classic spritz, or decadent tiramisu.

Enjoy the rich culinary traditions of Rome with this engaging cooking class. Learn to craft authentic Italian dishes, from homemade pasta to classic sauces and desserts. Whether you choose to master the art of the spritz or indulge in a decadent tiramisu, this hands-on experience promises to delight your senses and leave you with a newfound appreciation for the flavors of the Eternal City. With personalized attention from a local chef, you’ll uncover the secrets behind these time-honored recipes, setting the stage for a truly memorable culinary adventure.

Key Points

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  • Learn to make homemade pasta, sauces, and either traditional spritz or tiramisu in a hands-on cooking class led by a local chef in Rome.
  • Enjoy a welcome glass of prosecco and sample Italian wines, liqueurs, and non-alcoholic beverages paired with the homemade dishes.
  • Receive a personalized culinary experience in a small group setting with opportunities for interaction and guidance from the chef.
  • Vegetarian options are available, but no accommodations for gluten-free, vegan, or dairy-free diets.
  • A full refund is offered for cancellations made 24 hours in advance, and no upfront payment is required for bookings.
You can check availability for your dates here:

Class Overview

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While the Rome: Traditional Pasta, Spritz, or Tiramisu Cooking Class is likely to sell out, it offers an excellent value at $96.84 per person.

The class runs for 2.5 to 3 hours, and participants have the flexibility to cancel up to 24 hours in advance for a full refund.

The class runs for 2.5 to 3 hours, and participants can cancel up to 24 hours in advance for a full refund.

Bookings can be made with no upfront payment, allowing visitors to reserve their spot and pay later.

During the class, guests will learn to make homemade pasta, traditional Roman sauces, spritz, or tiramisu, all while sampling Italian wines and liqueurs in a small, personalized setting with a local chef.

What to Expect

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What can participants expect during the Rome: Traditional Pasta, Spritz, or Tiramisu Cooking Class?

The class begins with a warm welcome over a glass of prosecco.

Next, attendees choose between making a traditional spritz or tiramisu.

Then, they prepare homemade pasta dough and sauce, such as carbonara or cacio e pepe.

Throughout the hands-on experience, participants learn from a local chef in a small group setting, allowing for personalized interaction.

The meal is enjoyed with local wine, and the class concludes with a refreshing sip of limoncello.

Recipes are provided in a handy ebook to recreate the dishes at home.

Hands-on Cooking Experience

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The hands-on cooking experience is the centerpiece of the Rome: Traditional Pasta, Spritz, or Tiramisu Cooking Class.

Participants’ll get to prepare pasta dough and sauces like carbonara or cacio e pepe under the guidance of a local chef.

They’ll also learn to make either a traditional spritz or tiramisu.

Throughout the class, they’ll sample Italian wines and liqueurs or non-alcoholic beverages.

The small group setting allows for personalized interaction, and travelers’ll take home the recipes in a handy ebook.

It’s a truly immersive culinary experience that’ll have participants feeling like Roman chefs.

Dining and Drinks

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As participants enjoy the cooking experience, they’ll have the opportunity to sample a variety of Italian wines, liqueurs, and non-alcoholic beverages.

The class includes:

  • Prosecco to start the experience on a festive note

  • Local wines paired with the homemade pasta and sauces

  • A taste of limoncello, a classic Italian digestif, to finish the meal

  • Non-alcoholic options for those who prefer them

These thoughtful pairings enhance the flavors of the dishes and provide a well-rounded, authentic culinary journey.

The dining and drinks are an integral part of this immersive cooking class.

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Dietary Considerations

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While the cooking class offers a delightful array of traditional Italian dishes, the team is mindful of accommodating diverse dietary needs.

Vegetarian options are available for those who prefer meatless meals. Non-alcoholic beverages, including mocktails, are offered for non-drinkers and children.

Unfortunately, the class doesn’t cater to gluten-free, vegan, or dairy-free diets. Participants with specific dietary restrictions are advised to notify the team in advance so they can try to make reasonable accommodations.

The goal is to ensure everyone can enjoy the hands-on cooking experience and savor the authentic flavors of Rome.

Cancellation Policy

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Cancelling a reservation for the cooking class in Rome is a straightforward process. The class offers free cancellation up to 24 hours in advance for a full refund. This allows guests the flexibility to change their plans without penalty.

To cancel, customers can:

  • Log into their account on the booking platform

  • Click the "Cancel" button next to the reservation

  • Select the reason for cancellation

  • Confirm the request to receive a refund

Alternatively, guests can contact the class organizers directly to request a cancellation.

With this flexible policy, travelers can book the class with confidence, knowing they can adjust their plans if needed.

Customer Testimonials

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Guests who’ve experienced the cooking class in Rome rave about the exceptional hands-on experience and interaction with the knowledgeable local hosts.

With an overall rating of 4.9/5 based on 266 reviews, the class consistently receives high praise.

Travelers highlight the enjoyable and informative nature of the experience, as well as the delicious meals and drinks.

Reviewers from the US, Canada, and Australia have called the class "amazing" and "fantastic", and have enthusiastically recommended it to others.

The small group setting allows for personalized attention, making the class a hit with participants.

How to Book

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How can travelers book the Rome cooking class? The booking process is quick and convenient. Interested participants can reserve their spot and pay later, with no upfront fees.

To book the class, follow these simple steps:

  • Visit the booking page and select the desired date and time.

  • Choose between making homemade pasta, traditional Roman sauces, spritz, or tiramisu.

  • Provide the number of guests and any dietary restrictions.

  • Confirm the booking and pay securely online.

  • Receive a confirmation email with all the class details.

With free cancellation up to 24 hours in advance, booking the Rome cooking class is easy and flexible.

The Sum Up

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This immersive cooking class promises an authentic taste of Rome. You’ll learn to make homemade pasta and sauces, then choose to craft either a traditional spritz or tiramisu. With small groups and a local chef’s guidance, you’ll enjoy a delightful culinary journey through the flavors of the Eternal City. Whether you’re a pasta enthusiast or dessert lover, this class offers a unique and memorable experience.

You can check availability for your dates here: