Explore the rich culinary heritage of Florence with a hands-on cooking lesson inspired by the favorite dishes of Caterina de’ Medici. You’ll learn to craft traditional Italian recipes like fresh pasta and tiramisu, alongside noble household dishes from the Renaissance era. This immersive experience also includes a delightful three-course meal paired with a selection of wines and olive oils. Uncover the flavors that captivated the Medici family and elevate your culinary skills in the process.
Key Points
- Private cooking class in Florence, Forte dei Marmi, or Porto Cervo featuring traditional Italian dishes inspired by Caterina de’ Medici’s culinary heritage.
- Hands-on experience in preparing fresh pasta, gnocchi, and tiramisu, alongside a wine tasting and three-course meal.
- Explore artichokes cooked in wine and stuffed onions with gorgonzola, two of the Medici family’s favorite dishes.
- Classes available in both Italian and English, catering to a range of foodies, though not suitable for all dietary preferences.
- Excellent value with free cancellation policy and no upfront payment required for booking the private cooking lesson.
Activity Overview
A private cooking class with a personal chef awaits visitors in Florence, Forte dei Marmi, or Porto Cervo.
Guests will learn to prepare traditional Italian dishes, including fresh pasta, gnocchi, tiramisu, and Renaissance cuisine. The menu is inspired by Caterina de’ Medici, featuring dishes like artichokes cooked in wine, stuffed onions with gorgonzola, and zuccotto.
Participants can expect to uncover the secrets of the Medici family’s favorite recipes during the hands-on experience. A wine tasting with 8 different wines and olive oil selection complements the three-course meal of appetizer, main, and dessert.
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Pricing and Booking Information
The private cooking class ranges from $119.69 per person.
Guests can reserve their spot without upfront payment and take advantage of the free cancellation policy up to 24 hours in advance for a full refund.
The cooking lesson is valid for 1 day, so check availability for preferred starting times.
The cooking lesson is valid for 1 day, so check availability for preferred starting times.
This experience provides excellent value, as it includes a private meal with the prepared dishes and wine tasting.
With classes available in both Italian and English, the hands-on cooking class caters to a wide range of foodies, groups, and families.
Class Highlights and Inclusions
While learning the secrets of the Medici family’s favorite dishes, guests can also enjoy a wine tasting with 8 different wines and an olive oil selection.
The experience includes a private meal with the prepared dishes and wine, featuring a three-course menu with an appetizer, main, and dessert.
Participants will gain insight into traditional Italian cuisine, including techniques for making fresh pasta, gnocchi, and classic desserts like tiramisu.
This hands-on cooking class provides a unique opportunity to take in the flavors and culinary heritage of Renaissance Florence.
Accessibility and Suitability
Although the cooking classes are available in both Italian and English, they may not be suitable for all participants.
The classes aren’t recommended for children under 8, vegans, vegetarians, or those with food allergies.
The experience is ideal for foodies, groups, and families who:
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Can navigate a wheelchair-accessible environment
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Are comfortable with the three-course menu that may not accommodate dietary restrictions
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Bring recommended items like comfortable shoes, snacks, and water to enhance their participation
Preparation and Recommendations
To get the most out of the cooking class, guests should come prepared.
Wearing comfortable shoes is a must, as standing for a few hours can be tiring. Bringing snacks and water is also recommended, as the class may run longer than expected.
Those with dietary restrictions should notify the chef in advance. Accessing the internet may be necessary for some remote activities, so having a device handy is advisable.
Booking early is highly suggested to secure preferred dates.
With proper preparation, guests can fully enjoy the Caterina de’ Medici-inspired culinary experience.
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The Medici Family’s Favorite Dishes
The cooking class offers an exclusive glimpse into the Medici family’s favorite dishes, a culinary legacy that has captivated gourmands for centuries.
The Medici family’s favorite dishes, a culinary legacy that has captivated gourmands for centuries, are unveiled in this exclusive cooking class.
Participants will learn the secrets behind renowned Renaissance dishes like:
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Artichokes cooked in wine, a delightful blending of flavors fit for a noble household.
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Stuffed onions with gorgonzola, a rich and creamy indulgence that would have graced the Medici table.
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Zuccotto, a decadent dessert that showcases the family’s refined tastes and the region’s bountiful ingredients.
This immersive experience promises to transport guests back in time, savoring the essence of Medici cuisine.
Wine Tasting and Olive Oil Selection
Along With learning the secrets of the Medici family’s favorite dishes, the cooking class also includes a captivating wine tasting and olive oil selection.
Participants will sample 8 different wines and savor a variety of olive oils. This provides an opportunity to educate one’s palate and gain a deeper appreciation for the nuances of Italian winemaking and olive oil production.
The Private Meal Experience
What makes the private meal experience so special? After preparing the traditional Italian dishes, the cooking class culminates in a three-course meal where students can savor their culinary creations.
The experience includes:
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Enjoying the appetizer, main course, and dessert they prepared together.
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Pairing the dishes with a carefully curated selection of 8 different wines and olive oils.
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Sharing the meal in an intimate setting with the chef and fellow cooking enthusiasts.
This private dining experience allows participants to fully enjoy the authentic flavors of Caterina de’ Medici’s renowned Renaissance cuisine.
Frequently Asked Questions
Can I Bring My Own Wine or Food to the Class?
No, you cannot bring your own wine or food to the private cooking class. The class includes a wine tasting and a three-course meal prepared by the personal chef, so outside items are not permitted.
How Many People Can Attend the Cooking Class?
The cooking class accommodates a small group of participants, typically up to 8 people. The intimate setting allows for personalized attention from the chef and a more interactive learning experience.
Is There a Dress Code for the Private Meal?
There’s no formal dress code for the private meal. Guests are recommended to wear comfortable clothing they feel relaxed in, as the focus is on enjoying the cooking experience and meal rather than adhering to a specific dress code.
Can the Class Be Customized to My Dietary Preferences?
The class can’t be customized to accommodate vegans, vegetarians, or those with food allergies, as it’s not suitable for those dietary preferences. However, the chef may be able to make some adjustments if notified in advance.
Are There Any Discounts or Promotions Available for the Experience?
The experience doesn’t offer any discounts or promotions, but you can check for any special offers or packages that may be available at the time of booking. The price is fixed at $119.69 per person.
The Sum Up
Enjoy the flavors of Renaissance Florence with this hands-on cooking class. Learn to prepare Caterina de’ Medici’s favorite dishes, including fresh pasta, gnocchi, and tiramisu. Enjoy a three-course meal paired with a selection of wines and olive oils, all while exploring the rich culinary heritage of this historic city.
You can check availability for your dates here:More Tours in Florence
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