Rome: Pasta and Tiramisu Perfection Class W/Wine & Dessert

The "Rome: Pasta and Tiramisu Perfection Class W/Wine & Dessert" offers participants a unique opportunity to master traditional Italian cuisine. Over 2.5 hours, guests learn to craft pasta from scratch while enjoying prosecco and creating a classic tiramisu. With expert chefs guiding the process in an inviting venue near Piazza Navona, the experience promises both learning and enjoyment. Curious about the details and what makes this class stand out?

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Key Points

Experience a 2.5-hour pasta and tiramisu class in Rome, complete with wine and dessert included.
Learn to make traditional pasta varieties like fettuccine and tonnarelli from scratch.
Enjoy a glass of prosecco and a limoncello shot during the class for added flavor.
Create your own tiramisu as a delightful dessert to conclude the cooking experience.
The class is held in a charming venue near Piazza Navona, fostering a vibrant and engaging atmosphere.

You can check availability for your dates here:

Class Overview and Details

If you’re eager to master the art of Italian cooking, the "Rome: Pasta and Tiramisu Perfection Class" offers an immersive experience that lasts 2.5 hours.

Priced from $86.29 to $69.03 per person, participants can enjoy a 20% discount.

Available in multiple languages, including English and Italian, the class is also wheelchair accessible.

Flexible booking allows you to reserve now and pay later, with free cancellation up to 24 hours in advance.

Located just five minutes from Piazza Navona, this class promises a lively atmosphere, perfect for anyone looking to dive into authentic Italian culinary traditions.

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Culinary Experience Highlights

Participants in the "Rome: Pasta and Tiramisu Perfection Class" will dive into an authentic culinary adventure where they learn to craft traditional pasta from scratch, including fettuccine, tonnarelli, and maltagliati.

Experience the joy of making traditional pasta from scratch in a delightful culinary adventure in Rome.

They’ll enjoy a glass of prosecco alongside a limoncello shot, paired perfectly with their homemade tiramisu for dessert.

The experience offers the unique opportunity to create pasta with a sauce of their choice, allowing for personal creativity.

With expert guidance from passionate chefs, participants won’t only learn valuable techniques but also savor the fruits of their labor in a warm and inviting environment.

Location and Atmosphere

Located just five minutes from the vibrant Piazza Navona, the "Rome: Pasta and Tiramisu Perfection Class" offers an ideal setting for culinary enthusiasts.

This charming venue immerses participants in a lively atmosphere, where the aroma of fresh ingredients fills the air. The space fosters creativity and camaraderie, making it perfect for both beginners and seasoned cooks.

As students learn the secrets of pasta-making, the energy of the surroundings enhances their experience. With passionate chefs guiding the class, attendees feel inspired and engaged, ensuring a memorable culinary journey that celebrates the heart of Italian cuisine.

Booking Information and Flexibility

When planning a culinary adventure, flexibility is key, and the "Rome: Pasta and Tiramisu Perfection Class" offers just that.

Guests can reserve their spot now and pay later, allowing them to secure their experience without any upfront costs. There’s also a generous free cancellation policy, enabling participants to cancel up to 24 hours in advance for a full refund.

To ensure everyone finds a suitable time, it’s advisable to check availability for starting times. This thoughtful approach makes it easy for foodies to book their culinary journey in Rome without any stress.

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Participant Feedback and Ratings

Booking flexibility sets the stage for a remarkable experience, and participant feedback reinforces the quality of the "Rome: Pasta and Tiramisu Perfection Class."

With an impressive overall rating of 5/5 based on three reviews, attendees rave about the personalized attention they receive in small group settings. They appreciate the excellent instruction from passionate chefs, noting how this enhances their learning experience.

The delicious food and welcoming atmosphere further elevate their enjoyment. Participants leave not only with newfound culinary skills but also fond memories, eager to recommend the class to fellow foodies seeking an authentic Italian cooking experience.

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Ingredients and Techniques

To create authentic Italian pasta and tiramisu, you will dive into a world of fresh, high-quality ingredients and traditional techniques.

They’ll learn to appreciate the importance of selecting the right components for their dishes, which include:

Durum wheat flour for pasta’s perfect texture
Fresh eggs to enrich flavor and color
Mascarpone cheese for a creamy tiramisu base
Coffee and cocoa powder for that classic dessert finish

The Perfect Pairing: Wine and Dessert

Pairing a delightful dessert like tiramisu with the right wine can elevate the entire dining experience. A sweet, creamy tiramisu complements the acidity of a well-chosen wine, creating a harmonious balance.

For instance, a glass of Moscato d’Asti, with its fruity notes and gentle bubbles, enhances the coffee and cocoa flavors in tiramisu. Alternatively, a rich Vin Santo adds depth, its honeyed sweetness contrasting beautifully with the dessert’s textures.

The key is to select a wine that matches the dessert’s sweetness while offering refreshing acidity, ensuring every bite and sip leaves a lasting impression on the palate.

What to Expect During Your Class

Participants can look forward to an engaging and hands-on experience during the Pasta and Tiramisu Class.

They’ll dive into the art of Italian cooking, guided by passionate chefs in a lively atmosphere.

Here’s what to expect:

Craft traditional pasta varieties from scratch
Savor a glass of prosecco and a limoncello shot
Create a delicious tiramisu dessert
Enjoy personalized attention in a small group setting

With a prime location near Piazza Navona, this class promises not just culinary skills but also unforgettable memories, topped off with delectable food and the joy of sharing it with others.

Since Your Asked

What Should I Wear for the Cooking Class?

For a cooking class, she should wear comfortable, breathable clothing and closed-toe shoes. An apron’s recommended to protect her outfit, while tying back long hair ensures safety and keeps her focused on creating delicious dishes.

Is There an Age Limit for Participants?

There isn’t a specified age limit for participants. However, younger attendees should be accompanied by an adult to ensure safety and enjoyment during the cooking experience, fostering a fun environment for everyone involved.

Can I Bring My Own Ingredients?

Participants can’t bring their own ingredients to the class. The chefs provide everything necessary to create the traditional dishes, ensuring a consistent experience and allowing everyone to focus on mastering their culinary skills together.

Are Vegetarian Options Available for the Pasta?

The class offers vegetarian options for pasta. Participants can enjoy crafting delicious meat-free dishes while learning from skilled chefs. It’s a great opportunity to explore traditional flavors without compromising dietary preferences.

How Many People Can Participate in One Class?

The class accommodates up to 12 participants, ensuring an intimate setting. This small group size allows everyone to receive personalized instruction, enhancing the overall culinary experience while fostering a warm and welcoming atmosphere.

The Last Word

The "Rome: Pasta and Tiramisu Perfection Class" offers a delightful blend of culinary skills and indulgence, making it a must-do for foodies. With expert chefs guiding participants in a welcoming environment, attendees leave with newfound knowledge and delicious creations. The option to reserve now and pay later, along with free cancellation, adds to the convenience. Whether you’re a novice or an experienced cook, this class promises an unforgettable experience in the heart of Rome.