Cusco Cooking Class – Bilingual 12:00 -13:00 Pm

Explore the vibrant culinary scene of Cusco with the Cusco Cooking Class. This bilingual experience invites you to uncover the secrets behind iconic Peruvian dishes. From 12:00 to 13:00 PM, you’ll don an apron and dive into hands-on preparation of ceviche and lomo saltado, all while sipping a refreshing Pisco Chilcano. With experienced local instructors guiding the way, you’ll gain valuable culinary skills and discover the rich flavors that make Peruvian cuisine so captivating. But the true delight lies in what awaits beyond the classroom doors.

Key Points

• A 1-hour hands-on culinary experience in Cusco, Peru, behind the city’s Cathedral, with a maximum of 12 participants for a personalized experience.
• Participants prepare ceviche, lomo saltado, and Pisco Chilcano, with active involvement under the guidance of local instructors.
• The class offers a full meal including an appetizer, main course, and a Pisco-based drink, with unlimited purified bottled water.
• The meeting point is near public transportation, and participants return to the same location after the class.
• The class has a 4.8-star rating based on 16 reviews, with positive remarks about the hands-on preparation and small group size.

Overview

The Cusco Cooking Class is a popular 1-hour hands-on culinary experience located in Cusco, Peru.

Recommended by 94% of travelers, this class has earned a Badge of Excellence. It’s limited to a maximum of 12 participants, ensuring a personalized experience.

The class runs from 12:00 to 13:00 pm, making it a convenient midday activity. Participants will get to prepare classic Peruvian dishes, including ceviche, lomo saltado, and pisco chilcano, in a 100% participatory setting.

A convenient midday activity where participants prepare classic Peruvian dishes, including ceviche, lomo saltado, and pisco chilcano, in a 100% participatory setting.

With its excellent reviews, convenient location, and intimate class size, the Cusco Cooking Class is a must-try for foodies visiting Cusco.

Class Experience

Participants in the Cusco Cooking Class can expect an immersive, hands-on experience focused on Peru’s vibrant cuisine. The class is 100% participatory, with travelers preparing classic Peruvian dishes themselves.

The menu includes ceviche, a citrus-marinated seafood starter, and lomo saltado, a popular beef stir-fry. Travelers will also make a Pisco Chilcano, a refreshing cocktail made with the iconic Peruvian spirit and passion fruit.

Throughout the class, travelers actively engage in the preparation of each dish, gaining firsthand experience in Peruvian culinary techniques under the guidance of local instructors.

Menu Details

The menu for the Cusco Cooking Class features a selection of classic Peruvian dishes.

Participants will prepare a ceviche starter made with fresh fish and various ingredients.

The main course is the iconic Lomo Saltado, a stir-fried beef dish cooked in a wok by the class.

To finish, they’ll enjoy a Pisco Chilcano, a refreshing drink made from the maracuyá (passion fruit).

The class includes a full lunch with an appetizer, main, and drink, as well as unlimited purified bottled water throughout the experience.

Meeting Information

Where does the Cusco Cooking Class meet? The class meets at C. Palacio 135, Cusco 08002, Peru, which is behind Cusco’s Cathedral and next to the Uchu Peruvian Steak House.

Participants will return to the same meeting location after the class. The class isn’t wheelchair accessible but is near public transportation.

Travelers can confirm their booking and get additional details upon receiving their confirmation.

The Cusco Cooking Class has a 4.8-star rating based on 16 reviews, with no ratings below 5 stars, making it a highly recommended experience.

Inclusions

The Cusco Cooking Class includes a hands-on experience where participants prepare classic Peruvian dishes.

The menu features a starter of fresh ceviche, a main course of Lomo Saltado cooked in a wok, and a Pisco Chilcano drink made from maracuyá (passion fruit).

The menu showcases a fresh ceviche starter, a wok-seared Lomo Saltado, and a maracuyá-infused Pisco Chilcano drink.

Lunch, which includes these three items, is provided. Unlimited purified bottled water is also included.

The class is a 100% participatory experience, ensuring all attendees are actively involved in the preparation of each dish.

With a maximum of 12 travelers, the Cusco Cooking Class provides an intimate and engaging culinary adventure.

Reviews

Rated 4.8 based on 16 glowing reviews, the Cusco Cooking Class has consistently impressed travelers with its exceptional culinary experience.

Reviewers rave about the hands-on preparation of classic Peruvian dishes, from ceviche to lomo saltado. Participants particularly enjoy the Pisco Chilcano, a refreshing passion fruit cocktail.

The class’s small group size, limited to 12 people, ensures a highly engaging and personal learning environment.

Travelers commend the knowledgeable instructors who guide them through the cooking process step-by-step.

Location

The Cusco Cooking Class is conveniently located in the heart of Cusco, Peru, just behind the city’s iconic Cathedral.

The meeting point is at C. Palacio 135, Cusco 08002, making it easily accessible for travelers.

The class takes place in a centralized location, allowing participants to explore the charming streets of Cusco before or after the culinary experience.

The end point of the class returns to the same meeting location, ensuring a hassle-free experience.

With its prime location in the historic center of Cusco, the cooking class offers a seamless and immersive cultural experience for visitors.

The Sum Up

The Cusco Cooking Class offers a unique opportunity to take in Peru’s vibrant culinary culture. Led by knowledgeable local instructors, the hands-on experience allows participants to prepare iconic dishes like ceviche and lomo saltado, while enjoying a refreshing Pisco Chilcano cocktail. With a maximum of 12 participants, the class promises a memorable and intimate culinary adventure in the heart of Cusco.