Sushi Making Experience in Shinjuku, Tokyo

Tucked away in the vibrant Shinjuku district of Tokyo, the Sushi Making Experience offers a delightful opportunity to dive into the art of traditional Japanese cuisine. Participants can expect an immersive, hands-on session where they’ll learn to craft temari sushi – bite-sized delights bursting with fresh flavors. With the guidance of a skilled chef and the charming ambiance of the Flower Wall Monet cafe, this experience promises a unique cultural adventure. But just how does it measure up to the high standards of sushi enthusiasts? Let’s take a closer look.

Key Points

• Temari sushi-making class offered at Flower Wall Monet cafe in Shinjuku, Tokyo, priced at $72.37 per person and lasting 2 hours.
• Participants learn to create vibrant, bite-sized temari sushi with fresh ingredients and vinegared rice, under the guidance of a chef.
• Flower Wall Monet provides a whimsical, floral-themed backdrop for the sushi-making experience, though instruction quality is criticized by some customers.
• Customers order drinks upon arrival and use gauze or plastic wrap to shape their unique sushi creations.
• Overall rating of 3 out of 5 stars, with some participants desiring more comprehensive teaching and citing language barriers with staff.

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Overview of the Sushi Making Experience

The sushi making experience in Tokyo offers participants a unique opportunity to learn the art of crafting temari sushi, a visually stunning and bite-sized variety modeled after an ancient Japanese toy.

Priced at $72.37 per person, the 2-hour class includes food expenses, a drink, and a sweet treat. Participants will create their own temari sushi using fresh ingredients and vinegared rice, with the assistance of a step-by-step demonstration.

The experience takes place at the charming Flower Wall Monet cafe, a lively venue surrounded by beautiful blooms. While the venue is praised, some reviews suggest the class lacks thorough instruction and value.

Exploring Temari Sushi

Temari sushi, a whimsical and bite-sized delicacy, captivates the senses with its vibrant colors and intricate presentation.

These spherical, photogenic morsels are modeled after an ancient Japanese toy, their round shapes and edible flower garnishes making them almost too beautiful to eat.

The experience teaches participants to shape the sushi using only their hands, wrapped in gauze or plastic. Under the guidance of a chef, guests skillfully assemble their colorful creations, each one a unique work of art.

Savoring the flavorful combination of fresh ingredients and vinegared rice, the sushi-making adventure promises a delightful and immersive culinary experience.

Venue: Flower Wall Monet

A lively cafe and bar surrounded by vibrant blooms, Flower Wall Monet sets the stage for the sushi-making experience.

This photogenic venue provides a whimsical backdrop, transporting participants to a floral oasis in the heart of bustling Shinjuku.

Upon arrival, guests inform the staff of their reservation, order a refreshing drink, and prepare to dive into the hands-on sushi workshop.

The cafe’s cozy atmosphere and friendly staff create an inviting environment for this delightful culinary adventure.

With the flower-filled setting and sushi-making at the ready, the stage is set for an unforgettable experience.

Preparing for the Experience

Once participants arrive at the Flower Wall Monet, they’ll notify the staff of their sushi-making reservation and place their drink orders to begin the delightful culinary adventure.

The lively cafe and bar, surrounded by a beautiful floral display, sets the stage for the sushi-making experience. Participants will gather around the designated sushi-making station, eager to learn the traditional techniques of creating temari sushi.

With the guidance of the staff, they’ll use gauze or plastic wrap to shape the vibrant, bite-sized sushi, accented with photogenic edible flowers. The stage is set for a fun and creative sushi-making journey.

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Sushi Making Process

As participants gather around the designated sushi-making station, they eagerly await their chance to craft the traditional temari sushi.

A friendly staff member provides a hands-on demonstration, guiding them through the process step-by-step. Participants use their nimble fingers to shape small balls of vinegared rice, then carefully top them with a variety of fresh ingredients – from vibrant salmon to delicate shrimp.

With each roll, the sushi takes on a colorful, spherical form, just like the ancient Japanese toy that inspired it. The room buzzes with concentration and laughter as everyone brings their creations to life.

Beverage and Dessert Offerings

Though the sushi-making experience is the main draw, participants also get to enjoy a variety of refreshing beverages and sweet treats.

Along with the sushi, guests receive one complimentary drink, which can be selected from the following options:

• Crisp, ice-cold Japanese beer
• Aromatic green tea, served hot or iced
• A refreshing fruit-infused cocktail

To end the experience on a sweet note, a delectable Japanese dessert is also included.

This small, yet satisfying treat could be anything from a delicate mochi to a vibrant fruit-topped tart, perfectly complementing the savory sushi creations.

Language Support and Assistance

The staff at the sushi-making experience aim to provide a welcoming and accommodating environment for all participants.

While some staff may not speak fluent English, they utilize translation machines to bridge the language gap. Participants are encouraged to ask questions and seek help throughout the experience.

The instructors are patient and attentive, ensuring everyone can follow along and create their temari sushi masterpieces.

Despite any language barriers, the staff strives to make the experience enjoyable and memorable for sushi enthusiasts of all levels.

Their goal is to share the art of sushi-making with an international audience.

Customer Feedback and Ratings

Reviewers have offered a mixed assessment of the sushi-making experience, with an overall rating of 3 out of 5 stars based on 5 customer reviews.

While some found the venue, a lively cafe and bar surrounded by flowers, to be cute, others felt the class lacked in-depth instruction and didn’t offer good value for the money.

• The Flower Wall Monet setting was praised, but the sushi-making lesson was criticized as lacking clear guidance.

Some participants wished for more comprehensive teaching and hands-on support from the staff, some of whom may not speak fluent English.

Despite the photogenic temari sushi, a few customers felt the experience didn’t meet their expectations in terms of quality and overall instruction.

Things To Know

Can Participants Take the Sushi They Make Home?

Participants can take the sushi they make home, allowing them to enjoy their creations even after the experience. This adds to the fun and value of the sushi-making class, providing a tasty souvenir.

Is There a Dress Code for the Sushi Making Experience?

There’s no formal dress code for the sushi making experience. Participants can wear comfortable, casual clothing. The focus is on the fun, hands-on sushi making, not fancy attire. Just come ready to get a bit messy and enjoy the experience!

How Many Pieces of Sushi Can Participants Make?

Participants can expect to make around 6-8 pieces of temari sushi during the 2-hour experience. They’ll learn the technique for crafting these bite-sized, colorful sushi spheres and leave with a beautiful, delicious assortment they’ve created themselves.

Are There Any Vegetarian or Vegan Sushi Options Available?

Yes, there are vegetarian and vegan sushi options available. Participants can create colorful sushi with fresh vegetables, tofu, and other plant-based ingredients, making it a great experience for those with dietary restrictions.

Can the Experience Be Booked for a Private Group Event?

Yes, the sushi making experience can be booked for a private group event. It’s a fun, hands-on activity perfect for celebrating a special occasion with friends or colleagues. The venue can accommodate private bookings, allowing you to customize the experience.

Sum Up

The Sushi Making Experience in Shinjuku, Tokyo offers an immersive introduction to the art of temari sushi. Though the charming Flower Wall Monet cafe sets the stage, some attendees have noted room for improvement in the instructional clarity. Overall, it’s a delightful opportunity to learn from a skilled chef and craft vibrant, bite-sized sushi in a whimsical setting.

You can check availability for your dates here: