3 Hours of Guided Cooking Beyond Gluten: Gluten-Free Pasta Class

The "3 Hours of Guided Cooking Beyond Gluten: Gluten-Free Pasta Class" at Mama Florence Cooking School in Italy promises an immersive culinary experience for foodies and those with gluten sensitivities. Under the guidance of a professional chef, you will learn to craft delicious gluten-free pasta from scratch, accompanied by tasting of fine Italian wines. This hands-on class not only explores the rich culinary culture of Italy but also offers a unique opportunity to expand one’s culinary repertoire.

Key Points

• A 3-hour hands-on cooking class at Mama Florence Cooking School in Florence, Italy, focusing on gluten-free pasta and Italian cuisine.
• Guided by a professional chef, the class teaches technical skills for crafting gluten-free pasta from scratch.
• Participants will create a 3-course gluten-free meal, including a starter, main course, and dessert, paired with Italian wines.
• The class offers an immersive culinary experience, fostering an appreciation for the art of Italian cuisine and gluten-free cooking.
• While the school utilizes gluten-free tools, it cannot guarantee a 100% risk-free environment, making it important for participants with severe allergies to consider.

Class Overview

The class, titled "3 Hours of Guided Cooking Beyond Gluten: Gluten-Free Pasta Class," is hosted at the Mama Florence Cooking School in Florence, Italy.

Hosted at the Mama Florence Cooking School in Florence, Italy, the "3 Hours of Guided Cooking Beyond Gluten: Gluten-Free Pasta Class" awaits.

It has received a 5.0 rating based on 4 reviews and is priced at $202.32 per person. The class accommodates a maximum of 15 travelers and includes a professional chef, ingredients, alcoholic beverages, and a full meal.

Participants will learn to make gluten-free pasta, chicken cacciatore, and a yogurt mousse dessert.

While the school uses gluten-free tools, they cannot guarantee a 100% risk-free environment for those with severe allergies.

Delectable Gluten-Free Dishes

Participants in the "3 Hours of Guided Cooking Beyond Gluten: Gluten-Free Pasta Class" can look forward to an array of delectable gluten-free dishes prepared during the course.

The menu features a starter of chickpea flour torta with roasted tomatoes and eggplant purée, followed by the main courses of homemade gluten-free pasta and chicken cacciatore.

For dessert, guests will enjoy a refreshing yogurt mousse with fruit coulis.

The class incorporates a tasting of Prosecco and two fine Italian wines, complementing the menu.

This comprehensive culinary experience offers a delightful exploration of gluten-free cuisine in the heart of Florence.

Immersive Culinary Experience

Although the "3 Hours of Guided Cooking Beyond Gluten: Gluten-Free Pasta Class" promises an array of delectable gluten-free dishes, the true allure of this culinary experience lies in its immersive nature.

Under the guidance of a professional chef, participants embark on a hands-on journey, learning to craft gluten-free pasta from scratch. The class not only teaches the technical skills but also fosters a deeper appreciation for the art of Italian cuisine.

Beyond the kitchen, guests indulge in a tasting of fine Italian wines, further elevating the experience. This class offers a unique opportunity to explore the world of gluten-free cooking in an authentic and engaging setting.

Frequently Asked Questions

Can I Bring My Own Wine to the Class?

Based on the provided information, the class includes the tasting of Prosecco and two fine Italian wines. No outside alcoholic beverages are mentioned as being allowed. Participants should refrain from bringing their own wine to the class.

Are There Any Parking Options Near the Cooking School?

The cooking school website does not mention any on-site parking options. However, there are several public parking garages located within a short walking distance of the Mama Florence Cooking School, such as the Garage Filippini and Parcheggio Piazza della Liberta.

What Is the Dress Code for the Cooking Class?

The cooking class does not have a strict dress code. Participants are advised to wear comfortable, casual clothing that they do not mind getting dirty during the hands-on cooking activities. Closed-toe shoes are recommended for safety in the kitchen.

Do You Provide Aprons and Cooking Equipment for Participants?

The cooking class provides all necessary aprons and cooking equipment for participants. Participants do not need to bring their own supplies, as the school ensures all materials required for the class are available.

Can I Take Home the Leftovers From the Dishes I Prepare?

Participants are welcome to take home any leftovers from the dishes they prepare during the class. The cooking school provides containers for this purpose. However, the school cannot guarantee the long-term safety of any perishable items taken off-site.

The Sum Up

The "3 Hours of Guided Cooking Beyond Gluten: Gluten-Free Pasta Class" at Mama Florence Cooking School in Florence, Italy, offers an immersive culinary experience. Participants learn to craft delicious gluten-free pasta from scratch and savor dishes like chickpea flour torta and yogurt mousse, all while enjoying fine Italian wines and exploring the rich culinary culture of Italy, making it a must-try for foodies and those with gluten sensitivities.