【New Open!】Matcha Making Tokyo! Japanese Sweets Set in Asakusa!

Nestled in the vibrant Asakusa district, "Matcha Making Tokyo! Japanese Sweets Set in Asakusa!" offers travelers a unique cultural experience. This newly opened workshop immerses participants in the art of preparing matcha tea and crafting traditional Japanese sweets. With personalized attention from an engaging English-speaking instructor, guests can expect a hands-on learning adventure that delights the senses and provides a deeper appreciation for Japan’s rich culinary heritage. The highly-rated experience promises to transport visitors on a delightful journey through the captivating world of Japanese tea culture.

Contents show

Key Points

Immersive experience to learn traditional Japanese tea ceremony and sweets-making in the historic Asakusa district of Tokyo.
Highly-rated with 5.0 reviews and a Badge of Excellence, offering a personalized and interactive class for up to 6 travelers.
Guided instruction on whisking matcha tea and crafting classic Japanese confections by an English-speaking instructor.
Conveniently located just a 1-minute walk from Asakusa Station, with accessibility features for an inclusive experience.
Competitively priced with free cancellation and immediate booking confirmation, ensuring a seamless experience.

Overview and Highlights

Matcha Making Tokyo offers a Japanese sweets set in the historic Asakusa district of Tokyo.

With a 100% traveler recommendation and a Badge of Excellence award, the experience boasts a 5.0 rating based on 86 reviews, all with 5-star ratings.

Participants can learn to make matcha tea and Japanese sweets under the guidance of an English-speaking instructor, in a small group setting of up to 6 travelers.

The conveniently located meeting point, just a 1-minute walk from Asakusa Station, also offers wheelchair, stroller, and service animal accessibility, making it an accessible option for visitors.

Here are more experiences we've reviewed in Tokyo

Experience Details

Participants of the Matcha Making Tokyo experience are guided through the process of preparing both matcha tea and traditional Japanese sweets. An English-speaking instructor leads the session, ensuring clear communication throughout.

Classes are limited to a maximum of 6 travelers, providing a personalized and interactive atmosphere. Guests learn the proper techniques for whisking matcha, as well as the intricate steps involved in crafting classic Japanese confections.

This hands-on experience offers a unique opportunity to take in the centuries-old traditions of Japanese tea culture and cuisine within the vibrant Asakusa district.

Location and Accessibility

Where is the meeting point for the Matcha Making Tokyo experience?

The meeting point is located at 2-chōme-1-13 Kaminarimon, Taito City, Tokyo 111-0034, Japan. This is just a 1-minute walk from Exit 4 of the Asakusa Station on the Ginza Line.

The experience offers several accessibility features:

Wheelchair accessible
Stroller accessible
Service animal friendly

With its convenient location and inclusive accessibility, the Matcha Making Tokyo experience is an ideal choice for visitors looking to enjoy the art of Japanese tea and sweets in the heart of Asakusa, Tokyo.

Booking Information

The Matcha Making Tokyo experience is priced from $13.51 per person.

Travelers can reserve their spot with the convenience of a free cancellation policy up to 24 hours prior to the start of the experience. Confirmation is provided immediately upon booking, and a Reserve Now and Pay Later option is available for added flexibility.

The experience caters to a maximum of 6 participants per session, ensuring a personalized and intimate learning environment.

With its accessibility, pricing, and booking options, the Matcha Making Tokyo experience offers a seamless and hassle-free way for visitors to enjoy the art of Japanese tea and sweets.

Customer Feedback

According to the reviews, the Matcha Making Tokyo experience has received overwhelmingly positive feedback from participants.

Guests have appreciated the attentive staff and the quality of the matcha made during the session. The experience is highly recommended for visitors in Asakusa, Tokyo, with reviewers highlighting the enjoyable and educational nature of the activity.

Key positive points mentioned in the reviews include:

Gaining insight into the history and preparation of matcha tea.
The knowledgeable and engaging English-speaking instructor.
The intimate group size allowing for personalized attention.

There's plenty more to explore in Tokyo

Matcha Making Process

Participants of the Matcha Making Tokyo experience are guided through the traditional process of preparing matcha tea.

First, they learn how to properly scoop the fine green powder into a chawan (tea bowl). Next, they add hot water and whisk the matcha using a traditional bamboo chasen, creating a frothy, vibrant green beverage.

The instructor explains the proper whisking technique, ensuring the matcha is fully dissolved.

Finally, participants savor the earthy, umami-rich flavor of the freshly prepared matcha, gaining insight into the cultural significance and meticulous preparation of this revered Japanese tea.

Japanese Sweets Making

Along With learning the art of matcha preparation, participants of the Matcha Making Tokyo experience are also guided through the creation of traditional Japanese sweets.

The sweets-making workshop covers three key elements:

Wagashi Crafting: Guests will hand-shape and mold classic Japanese confections like mochi and dorayaki using traditional techniques.
Decorative Accents: Participants will learn to adorn the sweets with vibrant, edible decorations to enhance their visual appeal.
Taste Testing: After the hands-on preparation, guests can savor the freshly made Japanese treats alongside the matcha tea they brewed.

Visitor Recommendations

Why do visitors overwhelmingly recommend the Matcha Making Tokyo experience? With a 100% traveler recommendation and a 5.0 rating from 86 reviews, this activity has earned a Badge of Excellence.

Guests praise the enjoyable experience of learning to make matcha tea and Japanese sweets with an attentive English-speaking instructor. Reviewers highlight the high quality of the matcha prepared and appreciate gaining insights into the history of this traditional Japanese beverage.

Conveniently located in Asakusa, just a minute’s walk from the metro, the workshop accommodates up to 6 travelers per session, making it an ideal activity for visitors to Tokyo.

Frequently Asked Questions

Are There Any Dietary Restrictions Accommodated?

The experience accommodates various dietary restrictions, including vegetarian and gluten-free options. Guests should inform the staff of any special dietary needs when making the booking to ensure the appropriate menu is provided.

Can I Take the Matcha and Sweets Home?

Participants are able to enjoy the matcha and Japanese sweets on-site during the experience. While the activity does not provide take-home options, the focus is on learning how to properly make matcha and experiencing the traditional Japanese confections.

Is It a Guided Tour or Self-Guided Activity?

The matcha and sweets making experience at Matcha Making Tokyo is a guided activity. An English-speaking instructor leads participants through the process of making matcha tea and traditional Japanese sweets in a small group setting.

Can I Customize the Matcha and Sweets Recipe?

The activity is a guided experience, so the matcha and sweets recipes are set by the instructor. Customization options are not mentioned in the details provided. Participants will learn to make the items as demonstrated by the English-speaking guide.

Are Photos and Videos Allowed During the Experience?

Yes, photos and videos are allowed during the Matcha Making Tokyo experience. Participants are welcome to capture their matcha preparation and the creation of Japanese sweets to document their learning journey and share their experience.

The Sum Up

Enjoy the captivating world of Japanese tea culture with this highly-rated workshop in Asakusa. Learn the art of matcha preparation and traditional sweets-making, guided by an engaging English-speaking instructor. This unique hands-on experience offers a delightful opportunity to savor the rich flavors of Japan in an intimate small-group setting.