World Famous Dish Teriyaki Chicken Bento With Onigiri

The teriyaki chicken bento is a world-famous Japanese dish that captivates both locals and travelers alike. This savory meal features tender chicken glazed in a delectable teriyaki sauce, complemented by traditional sides like onigiri, rolled omelet, and marinated spinach. More than just a treat for the palate, the bento offers a glimpse into Japan’s rich culinary heritage, making it a must-try for any food enthusiast. Dive deeper to uncover the intricate preparation and cultural significance behind this beloved dish.

Key Points

• Teriyaki Chicken Bento is a popular Japanese dish featuring savory teriyaki-glazed chicken, onigiri, rolled omelet, and marinated spinach.
• The cooking experience takes place in a studio near popular Tokyo wards, allowing participants to prepare the dish themselves.
• The hands-on session includes all necessary ingredients and culminates in a delicious bento lunch.
• The activity is priced from $102.48 per person, with a minimum booking requirement of 4 people and a maximum group size of 40.
• The experience may not be suitable for those with physical limitations, as it is not wheelchair accessible and not recommended for travelers with back problems.

Dish Overview

The Teriyaki Chicken Bento is a world-famous Japanese dish that features tender, savory teriyaki-glazed chicken as the main component.

Complementing the chicken are classic Japanese sides like onigiri (rice balls), a Japanese rolled omelet, and marinated spinach.

This all-inclusive meal is a popular choice for both locals and travelers visiting Japan.

The harmonious blend of flavors and textures creates a truly authentic Japanese dining experience.

Whether you’re a seasoned sushi enthusiast or a curious foodie, the Teriyaki Chicken Bento is a must-try dish that embodies the essence of Japanese cuisine.

Experience Details

Visitors can partake in a cooking experience that encompasses the creation of the beloved Teriyaki Chicken Bento in Tokyo, Japan.

The experience takes place at a designated cooking studio near Shinjuku, Chiyoda, and Minato wards.

The experience includes:

1. Receiving ingredients to prepare the dish
2. Cooking the teriyaki chicken, onigiri, Japanese rolled omelet, and marinated spinach
3. Enjoying the freshly prepared lunch
4. Returning to the original meeting point after the experience

The cooking class starts at 11:00 am and the experience lasts until the participants return to the meeting point.

Schedule Information

The cooking experience starts at 11:00 am and lasts until the participants return to the original meeting point.

The class is held in a designated cooking studio near the Shinjuku, Chiyoda, and Minato wards in Tokyo, Japan.

This hands-on session includes all the necessary ingredients and culminates in a delicious bento lunch.

After completing the cooking, the group will be transported back to the initial meeting location, allowing participants to continue exploring the city at their leisure.

Booking Information

How much does the Teriyaki Chicken Bento experience cost? The Teriyaki Chicken Bento experience is priced from $102.48 per person.

To book this experience, the following requirements apply:

• Minimum booking of 4 people is required
• Maximum group size is 40 travelers
• Confirmation is received at the time of booking
• No refunds are available for cancellations

The experience offers a cooking class and lunch, making it a popular choice for those seeking an authentic Japanese culinary adventure in Tokyo.

Accessibility and Restrictions

The Teriyaki Chicken Bento experience is not wheelchair accessible, and infants must sit on laps. This cooking class is also not recommended for travelers with back problems. To ensure a comfortable experience, please consider the following:

Accessibility	Yes	No
Wheelchair Access	✘
Infant Seating	✓
Back Problems	✘

Travelers should be in good physical condition to participate in this hands-on cooking class. While the experience may not be suitable for everyone, it offers a unique opportunity to learn the art of creating authentic Japanese dishes in the heart of Tokyo.

Preparing the Teriyaki Chicken

1. Marinate the chicken in a homemade teriyaki sauce, allowing the flavors to infuse.

2. Pan-sear the marinated chicken until golden brown on both sides.

3. Bake the chicken in the oven until cooked through, reaching an internal temperature of 165°F.

4. Slice the cooked chicken into bite-sized pieces, garnishing with sesame seeds and green onions.

The tender, flavorful teriyaki chicken is the star of this bento box, complemented by the other delightful Japanese dishes.

Crafting the Onigiri

After preparing the flavorful teriyaki chicken, the chefs turn their attention to crafting the traditional Japanese rice balls known as onigiri.

Onigiri, or rice balls, are a beloved Japanese snack made from seasoned, compacted rice. To create these delightful bites, the chefs first shape the rice into triangular or round forms. They then carefully select various fillings, such as:

Filling	Description
Umekyu	Pickled plum paste
Salted Salmon	Flavorful smoked salmon
Kombu	Savory seaweed

The chefs wrap each onigiri in a sheet of nori seaweed, ensuring a visually stunning and authentic presentation. These rice balls add a delightful textural contrast and flavor to the bento box.

Frequently Asked Questions

Can I Customize the Dish to My Dietary Preferences?

Yes, the cooking experience can be customized to accommodate dietary preferences. Travelers can request vegetarian, vegan, or gluten-free options when booking, and the chef will adjust the menu accordingly.

Is There a Vegetarian or Vegan Option Available?

Yes, there is a vegetarian or vegan option available. Guests can customize the menu to accommodate dietary preferences, such as substituting the chicken with grilled tofu or seasonal vegetables.

Can I Take the Leftover Food Back With Me?

The booking information does not mention the option to take leftover food back. Participants are expected to finish the meal during the cooking experience. Any unused food items would remain at the cooking studio after the event.

What Is the Dress Code for the Cooking Experience?

The cooking experience has a casual dress code. Participants are advised to wear comfortable clothes and closed-toe shoes. There are no formal attire requirements, allowing attendees to focus on the hands-on cooking session.

Are Cameras and Photos Allowed During the Cooking Session?

Cameras and photos are allowed during the cooking session. Participants are encouraged to capture the experience and share their culinary creations. However, it’s important to be mindful of the cooking environment and not disrupt the class.

The Sum Up

The Teriyaki Chicken Bento is a must-try for foodies visiting Japan. It offers a delightful blend of flavors and textures, showcasing the rich culinary heritage of Japanese cuisine. With its tender, savory chicken, traditional sides, and convenient bento format, this world-famous dish provides a satisfying and authentic dining experience that’s sure to leave a lasting impression.