Ten Minutes by Tractor: The Art of Fine Wine & Gastronomy

If you’re seeking a sophisticated day out that combines the best of Australian winemaking with gourmet food, the Ten Minutes by Tractor experience on the Mornington Peninsula might just be your ideal choice. This tour promises a taste of top-tier wines, a behind-the-scenes look at vineyard cultivation, and a luxurious five-course tasting in a renowned restaurant—perfect for lovers of wine, food, and scenic views.

What makes this experience stand out? First, its personalized guided tastings, which are more like intimate lessons than standard wine flights. Second, the walkthrough of the Gabrielle vineyard, where you learn about high-density cultivation and what makes this terroir special. Third, the five-course degustation paired with vintage wines, delivering a true taste of the region’s culinary and vinous excellence.

A potential consideration? The price point of around $446 per person is on the higher side, so this experience is best suited for those wanting a premium, curated day rather than a casual outing. It’s ideal for wine enthusiasts, food connoisseurs, or couples celebrating a special occasion who appreciate a refined environment and expert-guided tours.

Key Points

• Authentic wine and food pairing in a two-hatted restaurant setting
• Personalized vineyard tour through a high-density vineyard
• Exclusive tasting of premium and single vineyard wines in a private cellar
• Gourmet five-course tasting menu paired with vintage wines
• Beautiful scenery with rolling hills and vineyard views
• Maximum of 6 travelers, ensuring a relaxed, intimate experience

An In-Depth Look at the Experience

Starting at the Award-Winning Cellar Door

The journey begins at the main meeting point at 1333 Mornington-Flinders Rd, where you’re welcomed into the renowned cellar door. From the start, the setting impresses with its panoramic views of the Mornington Peninsula’s rolling hills. The atmosphere is warm yet refined, hinting at the premium experience ahead.

Our guide, whose expertise and friendliness made the tour feel personal, took us through a tasting of the best premium and single vineyard wines. This isn’t your average wine tasting—these wines are carefully curated, showcasing the nuances of the vineyard’s terroir. You’ll gain insights into what makes each vintage unique, along with tips on tasting like a pro. One review mentioned, “The guide’s knowledge made the tasting lively and educational—fascinating to learn what sets these wines apart.”

Exploring the Gabrielle Vineyard

Next, the tour continues with a walkthrough of the high-density Gabrielle vineyard. Here, the focus is on understanding the meticulous work behind cultivating grapes meant for premium wines. Walking through rows of vines, you’ll learn about the specific cultivation practices—such as vine spacing and canopy management—that contribute to the wine’s quality. The views are particularly striking, making it a peaceful and inspiring stroll.

Travelers often comment on the stunning scenery; one reviewer noted, “The vineyard views alone are worth the trip—they’re breathtaking and give you a real sense of place.” It’s a rare chance to see the vineyard up close and understand the effort behind each glass of wine.

Tasting Blanc de Blancs in a Unique Setting

After the vineyard tour, guests are invited to enjoy a glass of Blanc de Blancs in the underground restaurant cellar. This intimate setting adds a layer of exclusivity, with the cool cellar creating an ambiance that enhances the tasting. The wine itself is crisp and well-balanced, offering a preview of the craftsmanship involved.

The Five-Course Culinary Journey

The highlight of the day is the five-course tasting menu in the two-hatted restaurant, paired with back vintage wines from Ten Minutes by Tractor’s wine cellar. The culinary team’s creativity shines through each dish, with flavors thoughtfully matched to the wines. From delicate seafood to hearty mains, each plate is an example of fine Australian gastronomy.

Guests have noted the attention to detail in presentation and flavor balance. One reviewer remarked, “The pairing of wines with each course elevated the entire meal—it’s a true celebration of both wine and food.”

Personalized Gifting and Ending the Day

To round off the experience, you’ll receive a bottle of 10X Pinot Noir, personalized with a gift tag—an excellent keepsake and the perfect way to continue your journey at home. The experience typically wraps up back at the starting point, leaving you with a sense of satisfaction and new knowledge about wine and food.

Is This Tour Worth It?

While the $446.37 price tag might seem high, it reflects the quality and exclusivity of the experience. You’re paying for a personalized, guided journey through top-tier wines, a private vineyard walk, and a gourmet meal in a two-hatted restaurant. For wine lovers or those celebrating a special occasion, this experience offers significant value in a luxurious setting.

The small group size—limited to 6 travelers—means you get plenty of personal attention and a relaxed atmosphere. The expert guide’s insights, combined with the stunning vineyard scenery, make this more than just a tasting; it’s an educational and sensory journey.

Why It’s Perfect for the Right Travelers

If you’re someone who appreciates attention to detail, premium wine and food, and a tranquil setting, you’ll find this tour rewarding. It’s especially suited for couples, small groups, or individuals looking to deepen their understanding of wine-making while enjoying a fine dining experience.

However, if you prefer a more casual outing or are on a tighter budget, this might be a more luxurious splurge than a casual day out. Still, for those who want a luxury, behind-the-scenes look at Mornington Peninsula’s wine scene, this is hard to beat.

FAQs

Is the tour suitable for all travelers?
Most travelers can participate, as the experience is designed to be accessible and educational without requiring prior wine knowledge.

What is included in the experience?
You’ll enjoy a wine tasting of premium and single vineyard wines, a vineyard tour, a glass of Blanc de Blancs, a five-course tasting menu paired with vintage wines, and a personalized bottle of Pinot Noir.

How long does the experience last?
It runs for approximately 4 hours 30 minutes, starting at noon.

Where does the tour start and end?
The tour begins at 1333 Mornington-Flinders Rd, Main Ridge VIC, and concludes back at the same point.

Are drinks and extra food included?
The tour includes wine pairings and tastings, but additional food or beverages like coffee and tea are not included.

What is the group size?
A maximum of 6 travelers ensures an intimate, personalized experience.

Can I cancel if my plans change?
Yes, there is free cancellation available up to 24 hours before the experience for a full refund.

Is transportation provided?
Transportation is not included, so you’ll need to arrange your own travel to the meeting point.

The Sum Up

The Ten Minutes by Tractor experience offers a refined taste of Mornington Peninsula’s wine and culinary scene. It’s a well-rounded day that combines expert-guided tastings, scenic vineyard walks, and a gourmet meal—all in a setting that emphasizes quality and authenticity.

This experience is perfect for wine aficionados, food lovers, or anyone celebrating a special moment who values exclusivity and education in a stunning environment. Though priced higher, the personalized attention, exquisite wines, and exceptional cuisine justify the investment for those seeking a true taste of Australia’s wine country.

Travelers looking for a combination of scenic beauty, expert insights, and gourmet indulgence will find this tour tick all the boxes. It’s a memorable way to deepen your appreciation for fine wine and cuisine, all while enjoying the peaceful charm of Mornington Peninsula.