Sushi Making Experience in Shinjuku, Tokyo 2 Hours

Sushi lovers rejoice! This 2-hour sushi making experience in Shinjuku, Tokyo, offers an immersive culinary adventure. Hosted at the conveniently located FLOWER WALL MONE, just a short walk from the metro, the class guides participants through the art of crafting delicious rolls. With a included drink and sweet, this hands-on session is perfect for all ages, though younger guests require adult supervision. Prepare to discover the secrets of sushi making in a vibrant city setting. What’s not to love?

Key Points

• A 2-hour guided sushi-making class in Shinjuku, Tokyo, where participants learn to craft sushi rolls.
• The class takes place at FLOWER WALL MONE, located near the Tokyo Metro Marunouchi Line Exit E3.
• The experience includes a drink and a sweet for each participant, with alcoholic beverages available for purchase.
• Participants under 20 must be accompanied by a parent or guardian, and the class is stroller-friendly but not wheelchair accessible.
• Free cancellation is available up to 24 hours before the experience, and the host welcomes feedback to improve the offering.

About the Sushi Making Experience

The sushi making experience in Tokyo offers participants the chance to learn the art of sushi preparation firsthand.

During this 2-hour activity, visitors will be guided through the process of crafting their own sushi rolls. The hands-on class takes place in Shinjuku, with the meeting point located near the Tokyo Metro.

While some staff may have limited English proficiency, translation aids are available. Participants will enjoy a drink and a sweet as part of the experience, but additional costs like bottled drinks and transportation aren’t included.

Meeting Point and Directions

Participants will meet at FLOWER WALL MONE, located in Shinjuku City, Tokyo, on the b1f level at 3-chōme−5−３.

The meeting point is to the right of Exit E3 on the Tokyo Metro Marunouchi Line, accessible via elevator or stairs.

This central location provides easy access to the sushi making experience.

After the 2-hour class, you will return to the same meeting point where the experience began.

Transportation to the location isn’t included, so attendees are responsible for arranging their own travel to and from the sushi making class.

Inclusions and Additional Costs

The sushi making experience includes all fees and taxes, as well as one drink and one sweet for each participant.

Additional costs may include:

• Bottled drinks
• Extra meals
• Transportation expenses to the meeting place

Alcoholic drinks are available for purchase. Participants under 20 must be accompanied by a parent or guardian, as underage drinking is prohibited by law.

The experience is designed to be accessible, with stroller access and proximity to public transportation, though it isn’t wheelchair accessible.

Age Restrictions and Accessibility

Participants under 20 must be accompanied by a parent or guardian, as underage drinking is prohibited by law.

The sushi-making experience isn’t wheelchair accessible but stroller-friendly. It’s located near public transportation, making it easily accessible.

Though some staff may have limited English proficiency, translation machines are available to facilitate communication.

Language and Communication

While some staff may have limited English proficiency, the experience offers translation machines to facilitate communication between participants and instructors.

The sushi making class caters to global travelers:

• Translators are available to bridge language gaps and ensure clear instructions.
• Participants can use translation apps on their smartphones for real-time assistance.
• The hands-on, visual nature of the class makes it accessible even with language barriers.

Despite potential language challenges, the sushi making experience provides the necessary tools and support to ensure an engaging and informative session for all attendees.

Cancellation and Review Policy

Though participants can cancel their sushi making experience for free up to 24 hours before the start time, those who do so at the last minute may face disappointment.

The host emphasizes commitment to improvement based on mixed feedback, with some complaints about the experience duration and instruction quality.

Participants should keep in mind these limitations when booking and planning their sushi adventure.

While the host give you a memorable experience, the overall review indicates there’s room for enhancement.

Customers are advised to manage their expectations accordingly.

What to Expect During the Experience

The sushi making experience in Tokyo takes participants on an immersive journey into the art of traditional Japanese cuisine.

Guests will:

• Don traditional Japanese aprons and learn the proper techniques for preparing rice, selecting fresh fish, and artfully assembling a beautiful sushi platter.

• Receive hands-on guidance from experienced sushi chefs, who share insider tips and cultural insights to enhance the learning experience.

• Indulge in their freshly crafted sushi creations, accompanied by a refreshing beverage and a delectable Japanese dessert, for a true taste of Tokyo’s culinary delights.

Tips for a Memorable Sushi Making Experience

To make the most of your sushi making experience in Tokyo, keep these practical tips in mind.

Arrive on time or a little early to maximize the hands-on learning. Listen closely to the instructor’s guidance, as their techniques can be nuanced. Don’t be afraid to ask questions if you’re unsure.

Move at your own pace and focus on quality over quantity. Take photos and videos to capture memories, but avoid becoming too distracted.

Most importantly, embrace the experience with an open mind and a willingness to learn.

With these tips, you’ll craft exceptional sushi and have an unforgettable time.

Frequently Asked Questions

Do I Need to Bring My Own Sushi-Making Tools?

No, you don’t need to bring your own sushi-making tools. The experience includes all the necessary tools and ingredients for making sushi. Just show up ready to learn and have fun.

Can I Take the Sushi I Make Home With Me?

The sushi you make during the experience is not intended to be taken home. It’s for you to enjoy at the location as part of the 2-hour activity. Any leftover sushi will likely need to be discarded.

Is the Experience Suitable for Vegetarians or Those With Dietary Restrictions?

The experience may not be suitable for vegetarians or those with dietary restrictions, as it primarily focuses on preparing traditional sushi. However, it’s best to inquire with the host about any accommodation options they may offer.

How Many Sushi Rolls Will I Be Able to Make During the Experience?

During the experience, you will typically make 3-4 sushi rolls. The exact number may vary depending on the format and duration of the class. Guests should expect to take home the sushi they’ve prepared.

Is There a Dress Code or Any Special Attire Required?

There’s no special dress code for this experience. Casual, comfortable clothing is recommended. Participants should avoid wearing too much jewelry or accessories that could get in the way during the sushi-making process.

The Sum Up

The sushi making experience in Shinjuku, Tokyo is a must-try for anyone interested in learning the art of sushi. With a convenient location, inclusive offerings, and suitable for all ages, it promises an engaging culinary adventure. Whether you’re a sushi enthusiast or simply curious, this hands-on class will leave you with newfound skills and a deeper appreciation for the delicate flavors of homemade sushi.