Santorini Cooking Class With Wine Tasting & Lunch

Santorini’s flavors come alive in this hands-on cooking class. Led by a local chef, participants enjoy traditional Greek cuisine, using fresh, regional ingredients. They’ll enjoy a wine tasting, exploring Santorini’s rich winemaking heritage, before sitting down to a delectable multi-course lunch. Each guest leaves with a recipe booklet, ready to recreate the culinary magic at home. This experience promises to be a perfect activity for foodies and honeymooners alike. What else can they expect from this unique culinary adventure?

Key Points

• A 4-hour hands-on cooking class with a local chef in Santorini, including wine production education and tasting of local wines.
• Participants enjoy a delicious lunch featuring traditional Santorini dishes, paired with the wines sampled during the tasting.
• The class provides insight into Greek winemaking traditions, with a focus on Assyrtiko, Mavrotragano, and Vinsanto varietals.
• A recipe booklet is provided to allow participants to recreate the Santorini culinary experience at home.
• The activity is recommended for foodies, honeymooners, and cooking enthusiasts, but is an adult-only experience.

You can check availability for your dates here:

Overview of the Santorini Cooking Class

What does the Santorini Cooking Class entail? This 4-hour experience offers a hands-on cooking lesson with a local chef.

Participants will learn about Greek wine production and enjoy a wine tasting. The class culminates in a delicious lunch, paired with local wines.

Travelers receive a booklet with the recipes they’ve cooked. The activity caters to foodies, honeymooners, and cooking enthusiasts.

Priced from $218.92 per person, the class includes pickup and drop-off, an experienced guide, and liability insurance.

Free cancellation is available up to 24 hours in advance. Certain hotel locations may not offer semi-private tour pick-ups.

Highlights of the Cooking Experience

The Santorini Cooking Class offers a hands-on culinary experience where participants learn from a local chef, gaining insight into Greek wine production through a tasting.

Guests will prepare a delicious lunch using traditional Greek ingredients and techniques, then enjoy their homemade meal paired with local wines.

A recipe booklet is provided so travelers can recreate the dishes at home.

The cooking class is ideal for foodies, honeymooners, and cooking enthusiasts seeking an authentic taste of Santorini’s vibrant food and wine culture.

Many travelers recommend this activity for its engaging blend of hands-on cooking and wine education.

Wine Tasting and Local Wines

Along With the hands-on cooking lesson, the Santorini Cooking Class includes a wine tasting component that provides an in-depth exploration of the island’s renowned winemaking traditions. Participants learn about the unique terroir, grape varieties, and techniques that contribute to the distinct flavors of Santorini wines. The tasting covers a selection of local wines, including crisp white and bold red varieties. Guests have the opportunity to appreciate the wines’ aromas, flavors, and complexities while pairing them with the delicious lunch prepared during the cooking class.

| Grape Variety | Wine Style | Description |

| — | — | — |

| Assyrtiko | White | Crisp, minerally, with citrus and stone fruit notes |

| Mavrotragano | Red | Full-bodied, with intense flavors of dark fruit and spice |

| Vinsanto | Dessert | Sweet, rich, and nutty, made from sun-dried grapes |

Delectable Lunch and Recipes

After the wine tasting, participants dive into the hands-on cooking experience, where they learn to prepare a delectable multi-course lunch featuring authentic Santorini flavors.

Under the guidance of the local chef, they craft a lineup of traditional Greek dishes, including fresh salads, savory entrees, and decadent desserts.

The lunch is served with the wine sampled earlier, allowing guests to appreciate how the flavors complement each other.

Participants leave the class with a booklet of recipes, ready to recreate the Santorini culinary magic in their own kitchens.

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Pickup and Transportation Details

Participants receive pickup and drop-off service from select locations as part of the Santorini Cooking Class experience.

The activity’s inclusion of transportation ensures guests can arrive and depart comfortably.

Key transportation details:

• Pickup and drop-off locations may vary, so check availability

• Drop-off is provided at the Fira Bus Station

• A designated driver is included for safe transportation

• Liability insurance covers the activity

Praise From Satisfied Customers

Travelers consistently rave about their exceptional experiences with the Santorini Cooking Class.

With an impressive 4.9/5 rating based on 36 reviews, the activity receives overwhelmingly positive feedback. Reviewers highlight the knowledgeable guides and passionate chefs, praising the enjoyable and educational experience.

Travelers recommend the class for its unique combination of wine tasting and hands-on cooking in a beautiful Santorini setting. The booklet of recipes cooked during the class is also a popular takeaway.

Important Considerations for Participants

What’re some important considerations for participants?

The Santorini Cooking Class is an adult-only activity, so it’s not suitable for children under 18.

Pickup and drop-off locations may vary, and semi-private tour pickups aren’t available from certain hotels – drop-off is at the Fira Bus Station.

Participants should check availability for specific starting times and group sizes.

Plus, tips and personal expenses aren’t included in the package price.

While the experience promises a delightful combination of wine tasting and cooking, there are a few essential details to keep in mind before booking.

Frequently Asked Questions

Can I Bring My Own Wine to the Cooking Class?

No, you cannot bring your own wine to the cooking class. The class includes a wine tasting, and participants are expected to consume the wines provided as part of the experience.

Is There a Vegetarian or Gluten-Free Menu Option Available?

The cooking class offers vegetarian and gluten-free menu options upon request. Guests should inform the tour provider of any dietary restrictions when booking to ensure their needs are accommodated.

Can I Purchase Additional Wine or Local Products After the Class?

After the class, guests can purchase additional wine bottles or local products like olive oil, honey, and spices. The cooking school often has a small shop on-site offering these items for purchase.

How Experienced Should I Be in the Kitchen to Participate?

The cooking class is suitable for all levels, from novice to experienced home cooks. The hands-on instruction and chef’s guidance ensure participants learn new techniques and recipes, regardless of their prior cooking experience.

Is There a Minimum Number of Participants Required for the Class?

The activity doesn’t have a minimum number of participants. It’s a semi-private tour, so group sizes may vary. However, check availability for specific starting times and participant limits, as there could be maximum group sizes.

The Sum Up

Indulge in the flavors of Santorini with this immersive cooking class. Learn traditional Greek cuisine from a local chef, savor a multi-course lunch paired with regional wines, and depart with a recipe booklet to recreate the experience at home. An ideal activity for foodies and honeymooners seeking an authentic taste of Santorini.

You can check availability for your dates here: