Travelling through Tokyo and craving an authentic bite of Japan’s favorite comfort food? This Ramen Tasting Tour in Shibuya promises a delicious journey into Japan’s beloved noodle scene. Led by a knowledgeable local guide, you’ll visit three carefully selected ramen shops that are off the usual tourist radar, tasting three different styles while soaking up stories and insider tips.
What sets this tour apart? First, the small-group setting ensures an intimate experience, perfect for food lovers eager to learn about ramen beyond just slurping noodles. Second, the expert guide makes the experience educational and fun, sharing background stories that deepen your appreciation. Third, the delicious mini bowls—each about half a regular serving—allow you to sample a variety without overdoing it.
One potential consideration is the additional costs—while the tour price covers the ramen, extras like gyoza, rice, and drinks aren’t included. Also, the tour is not suitable for vegans, vegetarians, or those with certain dietary restrictions. Overall, it’s ideal for first-time visitors, solo travelers, or anyone eager for a relaxed, authentic food adventure in Tokyo’s vibrant Shibuya district.
- Key Points
- Exploring Shibuya’s Ramen Scene: What’s Included and What to Expect
- First Stop: Rich & Thick Ramen
- Second Stop: Health-Conscious Ramen
- Third Stop: A Hidden Gem
- What’s Not Included and Additional Options
- The Guide and Experience
- Why You’ll Love This Ramen Tour
- Who Will Love This Tour?
- Frequently Asked Questions
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Key Points

- Authentic Experience: Visit three local ramen shops favored by residents, avoiding tourist traps.
- Educational Focus: Learn about ramen’s history, styles, and ingredients from your guide.
- Tasting Variety: Sample three different styles of ramen in small bowls, perfect for trying multiple flavors.
- Small-Group Setting: Enjoy a intimate, friendly atmosphere with personalized attention.
- Flexible Pace: The ~3-hour tour is designed to be comfortable and unhurried.
- Additional Food & Drinks: Extras like gyoza and rice can be ordered, but are not included in the price.
Exploring Shibuya’s Ramen Scene: What’s Included and What to Expect

This Ramen Tasting Tour is a well-curated experience that balances fun, education, and delicious food. Starting at the main meeting point—just across from the egg-shaped statue in front of Bic Camera—you’ll be greeted by your guide, who will lead you through Tokyo’s flavorful ramen landscape.
The tour lasts approximately three hours, striking a good balance between giving enough time to savor each bowl and keeping the pace lively. You’ll visit three distinct ramen shops, each offering a different style of broth, noodles, and toppings. The half-sized bowls allow you to sample without feeling overly full, making it easier to enjoy multiple flavors.
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First Stop: Rich & Thick Ramen
The tour kicks off with a hearty, thick broth and substantial noodles, a style loved by many Japanese for its satisfying, filling qualities. This stop sets a comforting tone and gives you a taste of the classic, satisfying ramen that’s been a staple in Japanese cuisine for years.
Second Stop: Health-Conscious Ramen
Next, you’ll try a lighter, nutrition-focused ramen, crafted with wholesome ingredients. This variety is perfect if you’re seeking a flavorful bowl that doesn’t feel too heavy—great for those wanting a more balanced meal or a different take on ramen.
Third Stop: A Hidden Gem
Here’s where the tour gets truly special. Your guide will select a unique, off-the-beaten-path shop based on the day’s vibe and your preferences. Reviewers especially appreciated this part of the tour—an opportunity to discover a lesser-known spot with a distinctive flavor you wouldn’t find on your own.
More Great Tours NearbyWhat’s Not Included and Additional Options
While the tour covers the three mini bowls, extras like gyoza, rice, and drinks are available but come at an extra cost. This allows flexibility—if you want to add a side or a drink, you can order directly at each shop.
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The Guide and Experience
The tour is led by an excellent English-speaking guide who shares fascinating stories about ramen’s origins, regional differences, and insider tips. Based on reviews, guides like Sakura are praised for their friendly approach and detailed explanations, making the experience both educational and entertaining.
The small-group setting makes for a friendly, relaxed atmosphere, perfect for questions and interaction. The pace is deliberately slow enough to allow you to enjoy your food and take photos without feeling rushed.
Why You’ll Love This Ramen Tour

This experience isn’t just about eating; it’s about understanding ramen’s cultural significance in Japan. You’ll gain insights into different broth types, noodle textures, and toppings, making you appreciate your food even more. The knowledge shared by guides like Sakura, who explain the nuances behind each style, elevates this tasting from a simple meal to a mini culinary education.
Reviewers have highlighted the friendly, knowledgeable guides and the delicious variety of ramen as key highlights. One reviewer mentioned how their teenage son appreciated the introduction to ramen, especially with the guide’s tips on ordering—showing how accessible and informative this experience can be for all ages.
While the price of $98 might seem steep for just three small bowls, the value lies in the curated selection of shops, expert guidance, and the authentic, off-the-beaten-path experience. You’re not just eating; you’re learning, experiencing the culture, and discovering the best of Tokyo’s ramen scene.
Who Will Love This Tour?

If you’re a first-time visitor eager to taste authentic Japanese ramen in a relaxed environment, this tour is ideal. Food lovers who want to understand regional styles and the stories behind each bowl will find it particularly rewarding. Solo travelers, groups, or families—especially those curious about Japanese cuisine—will enjoy the friendly, engaging nature of this experience.
However, those with dietary restrictions or preferences like vegan or vegetarian diets should note the tour’s limitations. Also, travelers with low fitness levels or mobility issues might find the walk and stairs at some shops challenging, though the pace remains manageable.
In summary, this tour offers a well-balanced mix of culinary exploration, cultural insight, and fun. It’s perfect for those who want to go beyond typical sightseeing and truly taste what Tokyo’s ramen culture has to offer.
Frequently Asked Questions
Is the tour suitable for vegetarians or vegans?
No, the tour is not suitable for vegans or vegetarians, as the ramen varieties typically contain meat or broth made from animal products.
Are drinks included in the tour?
No, drinks are not included, but they can be ordered at each stop if desired.
Can I customize the tour or add extra food?
Extras like gyoza or rice are available at additional cost, but the tour focuses on the three ramen bowls included in the price.
What’s the tour duration and pace?
It lasts about 3 hours, with a flexible, comfortable pace designed for easy enjoyment and ample tasting opportunities.
Where does the tour start and end?
The meeting point is in front of the egg-shaped statue across from Bic Camera in Shibuya. It ends back at the same location.
Is transportation to the meeting point provided?
No, transportation to the meeting point is not included; travelers are responsible for their own journey.
Is the tour suitable for children?
Yes, it’s suitable for families, especially those with children who want to try ramen. The reviews mention a 13-year-old enjoying the experience.
Do I need to pay upfront?
You can reserve your spot now and pay later, offering flexibility for your travel plans.
What if I need to cancel?
You can cancel up to 24 hours in advance for a full refund, which adds a layer of convenience and flexibility.
This Ramen Tasting Tour in Shibuya offers a genuine taste of Japan’s most loved dish, served up with stories, insider tips, and a friendly guide. It’s a fantastic way to explore Tokyo’s culinary scene without the hassle of navigating language barriers or choosing shops on your own. The small-group format ensures a cozy, personalized experience, perfect for foodies and curious travelers alike.
Whether you’re a ramen novice or a seasoned fan, you’ll appreciate the diversity of flavors and the chance to learn about this iconic cuisine from those who know it best. It’s a fun, educational, and delicious way to spend an afternoon in one of Tokyo’s most vibrant districts.
If authentic, off-the-beaten-path ramen experiences appeal to you, this tour is a smart choice. Just remember to come hungry, bring your curiosity, and prepare to enjoy a memorable culinary adventure in Tokyo.
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