Imagine stepping back in time to explore a century-old soy sauce brewery in the heart of Ibaraki Prefecture. This private tour offers a rare glimpse into the meticulous craft behind Japan’s beloved condiment. From the initial soaking of soybeans to the aging process in wooden barrels, you’ll uncover the age-old techniques that imbue each drop with its signature depth of flavor. But the true highlight? Savoring a curated lunch that showcases the versatility of this artisanal soy sauce. Intrigued to learn more?
This experience made our article of Experience the Best of Ibaraki Prefecture: 5 Top-Rated Tours.
Key Points
- A guided tour of a century-old soy sauce brewery in Ibaraki Prefecture, Japan, showcasing the traditional techniques used in artisanal soy sauce production.
- Exploration of the soy sauce making process from fermentation to bottling, providing insight into the heritage and craftsmanship of this Japanese staple.
- Complimentary lunch featuring various dishes that incorporate the soy sauce produced at the brewery, offering a unique culinary experience.
- Wheelchair and stroller accessible facilities with nearby public transportation, ensuring a comfortable and inclusive experience for all visitors.
- Highly rated private tour priced at $94.06 per person, with a free cancellation policy and Reserve Now and Pay Later option available.
Tour Overview
The private soy sauce brewery tour offers visitors a unique opportunity to explore a century-old factory in Ibaraki Prefecture, Japan.
The experience includes a guided tour through the soy sauce making process, from the fermentation of soybeans to the final bottling. Guests will learn about the traditional techniques used to create this quintessential Japanese condiment.
The tour also includes a complimentary lunch, allowing visitors to savor the flavorful soy sauce in various dishes.
This immersive experience provides a rare glimpse into the rich heritage and craftsmanship behind the production of artisanal soy sauce.
Prefer keeping things personal? Here are more private experiences we've reviewed in Ibaraki Prefecture
Meeting Information
To get to the soy sauce brewery, visitors should look for the sign "黒澤醤油店" and "醤油醸造元" in Kanji at the meeting point located at 1260 Mawatari, Hitachinaka, Ibaraki 312-0012, Japan.
The tour starts at 11:00 am and ends back at the meeting point. The experience includes the soy sauce making process and lunch.
The tour is wheelchair and stroller accessible, and is near public transportation, making it accessible for most travelers.
Booking Details
How much does the Private Soy Sauce Brewery Tour cost? The tour is priced from $94.06 per person.
Booking confirmation is provided within 48 hours, subject to availability. Customers can take advantage of the free cancellation policy up to 24 hours before the experience starts. Plus, a Reserve Now and Pay Later option is available.
The tour is wheelchair and stroller accessible, and it’s located near public transportation, making it accessible for most travelers.
With a 5-star rating based on 1 review, this tour promises an immersive soy sauce making experience at a century-old factory in Ibaraki, Japan.
Accessibility
Though the Private Soy Sauce Brewery Tour is wheelchair and stroller accessible, it’s also conveniently located near public transportation, making it accessible for most travelers.
The tour facility is equipped with ramps and wide pathways, ensuring a comfortable experience for those using mobility devices.
Plus, the tour’s proximity to public transit options like buses and trains means visitors can easily reach the meeting point without the need for personal transportation.
Reviews
What do the reviews say about the Private Soy Sauce Brewery Tour?
The tour has an impressive 5.0 rating based on 1 review. Reviewers seem thrilled with their experience, giving it a full 5-star rating.
The tour provides a unique opportunity to learn about traditional soy sauce making at a century-old factory. Visitors appreciate the chance to see the soy sauce production process firsthand and enjoy a delicious lunch.
The tour is wheelchair and stroller accessible, making it suitable for most travelers.
With free cancellation and a Reserve Now and Pay Later option, booking this tour is a hassle-free experience.
Soy Sauce Making Process
The soy sauce making process at the century-old factory is a captivating and intricate one.
Visitors witness the meticulous steps involved in crafting this essential Japanese condiment. First, they observe the soaking and cooking of soybeans and wheat.
Next, the mixture is inoculated with a special mold, starting the fermentation process. The mash is then pressed, and the resulting liquid is aged in wooden barrels for several months.
This slow, traditional method allows the flavors to develop fully, resulting in the rich, umami-packed soy sauce that has been enjoyed for generations.
Lunch Experience
After the captivating soy sauce making demonstration, visitors can look forward to a delightful lunch experience.
The tour includes:
- A traditional Japanese-style lunch featuring locally-sourced ingredients.
- Opportunity to savor soy sauce-based dishes that showcase the factory’s premium products.
- Chance to learn about the cultural significance of soy sauce in Japanese cuisine.
- Time to enjoy the peaceful ambiance of the century-old brewery’s serene setting.
The lunch rounds out the tour, allowing guests to fully enjoy the rich heritage and flavors of this time-honored soy sauce-making tradition.
Frequently Asked Questions
Is Photography Allowed During the Tour?
Photography is generally allowed during the tour, as visitors are encouraged to capture the soy sauce making process and the historic factory. However, visitors should check with the tour guide for any specific restrictions.
Can I Purchase Soy Sauce Products On-Site?
Yes, visitors can purchase soy sauce products on-site during the tour. The century-old factory offers a variety of soy sauce products that can be purchased directly from the source, allowing you to take home a taste of the experience.
What Should I Wear for the Tour?
The tour is casual, so visitors can wear comfortable clothing and shoes. Lightweight, breathable fabrics are recommended as the tour may involve some walking. Bringing a hat and sunscreen is also a good idea for sun protection.
Are There Any Age Restrictions for the Tour?
The tour doesn’t have any age restrictions. It’s suitable for all ages, and both children and adults can participate. The experience is wheelchair and stroller accessible, so it’s family-friendly.
Can Dietary Restrictions Be Accommodated for the Lunch?
The tour provider can accommodate dietary restrictions for the included lunch. Travelers should notify the provider of any special dietary needs when booking the tour to ensure their requirements are met.
The Sum Up
This private soy sauce brewery tour offers a unique opportunity to take in Japan’s rich culinary heritage. Visitors can witness the intricate soy sauce-making process firsthand and savor a delectable lunch showcasing the versatility of this artisanal condiment. With its century-old tradition and insightful guidance, this experience promises to deepen one’s appreciation for the craftsmanship and flavors that define Japanese cuisine.