Pisco Route Tour

The Pisco Route Tour offers travelers a unique opportunity to enjoy Peru’s rich winemaking and pisco production heritage. Over three hours, you will explore both artisanal and industrial facilities, discovering the intricate processes behind crafting these beloved grape-based beverages. With personalized attention and flexible scheduling, the tour promises an engaging and enlightening experience for those eager to uncover the flavors and traditions that define Peruvian pisco.

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Key Points

The Pisco Route Tour is an immersive 3-hour journey exploring renowned wineries and pisco production facilities in Peru.
The tour allows participants to learn about grape juice processing, fermentation, and the unique flavors and traditions of Peruvian pisco.
The tour is limited to 9 participants and is available in English and Spanish, with flexible starting times.
Booking is available with no upfront payment, and a free cancellation policy up to 24 hours prior to the tour.
An additional $3.00 admission fee at the Tacama winery is required, which is not included in the tour price.

You can check availability for your dates here:

Tour Overview

The Pisco Route Tour offers an immersive journey into the heart of Peru’s renowned winemaking and pisco production.

Enjoy the heart of Peru’s celebrated winemaking and pisco production on the Pisco Route Tour.

This 3-hour tour takes visitors to explore esteemed wineries, including El Catador, where they’ll savor grape-based beverages and learn about the artisanal methods of crafting Peru’s iconic pisco.

The tour is limited to 9 participants and available in English and Spanish. Priced from £17.78 per person, it features free cancellation up to 24 hours in advance.

Guests can reserve their spot and pay later, with flexible starting times to accommodate their schedules.

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Booking Information

Guests can reserve their spot and pay nothing today for the Pisco Route Tour. This allows them to lock in their preferred tour time and date without any upfront cost.

The tour has limited group sizes, so booking early is recommended. Once guests have secured their reservation, they can pay the full tour price closer to their visit.

The tour offers free cancellation up to 24 hours in advance, providing flexibility for travelers. Checking availability for starting times is advised to ensure the desired tour time is still open.

Tour Highlights

Explore renowned wineries along the Pisco Route, including the famed El Catador, and savor a variety of exquisite grape-based beverages.

Learn about grape juice processing and fermentation into wine. Discover artisanal methods of crafting Peru’s iconic pisco.

This 3-hour tour offers insight into winemaking and pisco production. Tastings are included at the wineries, and you’ll visit both artisanal and industrial facilities.

Tourist transport is provided, and permanent assistance is available throughout the experience. This small-group tour, limited to 9 participants, is offered in English and Spanish.

Explore Winemaking and Pisco Production

Along the Pisco Route, visitors enjoy the fascinating world of winemaking and pisco production.

They explore renowned wineries like El Catador, learning about the intricate process of grape juice processing and fermentation into wine. Guests also discover the artisanal methods used to craft Peru’s iconic pisco.

From the industrial to the artisanal, the tour provides a comprehensive understanding of the grape-based beverage landscape.

Visitors savor a variety of exquisite pisco and wine samples, gaining insight into the unique flavors and traditions that make Peruvian pisco so special.

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Savor Grape-Based Beverages

As visitors traverse the Pisco Route, they savor a delightful array of grape-based beverages.

At the renowned wineries, they indulge in exquisite wines, each with its unique flavor profile. From dry and crisp whites to robust and velvety reds, the winemaking expertise shines through.

But the true highlight is the iconic Peruvian pisco. Visitors learn about the artisanal methods used to craft this distinctive spirit, savoring its complex aromas and smooth, balanced taste.

The iconic Peruvian pisco enchants visitors with its artisanal craftsmanship, complex aromas, and smooth, balanced taste.

The tasting experience offers a captivating journey through the region’s rich winemaking and pisco distillation traditions.

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Learn About Grape Juice Processing and Fermentation

During the Pisco Route Tour, visitors explore the fascinating process of transforming grape juice into wine.

They learn how the juice is carefully extracted, then fermented using specialized yeast. The temperature and time of fermentation are meticulously controlled to preserve the complex flavors and aromas.

As the juice transforms into wine, it undergoes further aging and refining. Participants gain insights into the artistry and science behind this timeless tradition, developing a deeper appreciation for the skilled winemakers who create these exceptional grape-based beverages.

Discover Artisanal Pisco Crafting

The Pisco Route Tour also provides visitors with a unique opportunity to discover the artisanal methods used to craft Peru’s iconic pisco. At the wineries, guests learn about the meticulous distillation process that transforms grape juice into the smooth, complex spirit. From selecting the finest grapes to carefully monitoring temperatures, each step is carried out with precision and passion. The tour offers a glimpse into the rich heritage and traditional techniques that make Peruvian pisco so distinct.

| Step | Description |

| — | — |

| Grape Selection | Carefully choose the ripest, most flavorful grapes. |

| Fermentation | Carefully control temperature and duration for optimal flavor. |

| Distillation | Use copper pot stills to capture the essence of the grapes. |

Additional Costs

Along With the tour price, visitors should budget for a $3.00 admission fee at the Tacama winery, one of the renowned stops on the Pisco Route Tour.

This extra cost covers entry to the historic winery, where guests can further explore the wine and pisco-making process.

The tour itself includes tastings at the visited wineries, as well as transportation, but the Tacama admission isn’t covered in the tour price.

The tour itself includes tastings at the visited wineries, as well as transportation, but the Tacama admission isn’t covered in the tour price.

Travelers should factor in this small additional expense to fully experience the complete Pisco Route Tour.

Things To Know

Are There Any Dietary Restrictions Accommodated on the Tour?

The tour doesn’t explicitly mention accommodating dietary restrictions. However, as tastings are included, attendees with specific dietary needs should contact the provider in advance to inquire about any special arrangements that can be made.

What Is the Dress Code for the Tour?

The dress code for the tour is casual and comfortable. Participants should wear closed-toe shoes, as the wineries may have uneven terrain. Light, breathable layers are recommended to accommodate any changes in temperature during the tour.

Are There Any Age Restrictions for Participants?

There are no age restrictions for participants. The tour is open to adults and children alike, allowing everyone to enjoy the winemaking and pisco production experience. Minors must be accompanied by a responsible adult.

Can I Bring My Own Snacks or Beverages on the Tour?

Participants can’t bring their own snacks or beverages on the tour. The tour includes tastings of various grape-based beverages, so outside food and drinks are not permitted. All necessary refreshments are provided as part of the experience.

Is Transportation From the Hotel to the Starting Point Included?

The tour includes tourist transport to and from the wineries, so there’s no need to worry about getting to the starting point. You’ll be picked up and dropped off conveniently during the 3-hour experience.

Sum Up

The Pisco Route Tour offers a unique opportunity to take in Peru’s rich winemaking and pisco production. Visitors will explore both artisanal and industrial facilities, learning about the process from grape juice to fermentation, while savoring exquisite grape-based beverages. With personalized attention and flexible scheduling, this tour is a must-do for anyone interested in discovering the flavors and traditions of Peruvian pisco.