Dive into the culinary wonders of Lima with the Full Day Tasting & Learning Tour. This immersive experience takes you on a journey through Peruvian cuisine, exploring the vibrant flavors of ceviche, Lomo Saltado, and traditional Chifa fare. As you wander the historic downtown, a UNESCO World Heritage site, you’ll uncover the artisanal traditions that make this city a cultural gem. And in the lively neighborhood of Barranco, the opportunities for unique handicraft shopping are endless. Get ready to tantalize your taste buds and expand your cultural horizons.
Key Points

- Comprehensive 8-hour tour covering Peruvian culinary delicacies, Chifa cuisine, historic downtown Lima, and handicraft shopping in the Barranco neighborhood.
- Includes tasting of ceviche, Lomo Saltado, and Picarones, as well as a kitchen tour and exploration of local markets.
- Provides an immersive experience in Chinatown to learn about the history and cultural influences of Chifa cuisine.
- Guided tour of UNESCO-listed historic downtown Lima, showcasing well-preserved colonial architecture and iconic landmarks.
- Opportunity to browse shops and galleries in the artsy Barranco neighborhood, discovering locally-crafted textiles, ceramics, jewelry, and wooden carvings.
Tour Overview

The Full Day Tasting Tour of Lima provides an immersive exploration of the city’s culinary scene, history, and popular art over the course of an 8-hour experience.
Rated 5.0 based on 4 reviews, the tour is priced from $170.00 per person with free cancellation up to 24 hours in advance.
Highlights include tasting Peruvian delicacies at a local market, experiencing Chifa cuisine in Chinatown, and visiting historic downtown Lima, a UNESCO World Heritage site.
Guests will also enjoy a ceviche tasting and kitchen tour at a renowned eatery, as well as handicraft shopping in Barranco.
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Culinary Exploration
Guests begin their culinary exploration at a vibrant local market, where they’ll savor Peru’s delicacies. They’ll taste freshly caught ceviche, indulge in the flavors of Chifa cuisine in Chinatown, and visit a renowned eatery for a ceviche tasting and kitchen tour. The tour also includes a selection of Peruvian Creole dishes, such as Lomo Saltado, and the traditional dessert, Picarones.
| Dish | Description | Origin |
|---|---|---|
| Ceviche | Fresh catch with sweet potatoes, Peruvian corn, and lime | Coastal Peru |
| Lomo Saltado | Peruvian Creole dish | Andes Mountains |
| Picarones | Squash and sweet potato fritters with honey | Lima |
This culinary journey allows guests to enjoy the rich flavors and vibrant culture of Lima.
Chifa Cuisine and Chinatown

As part of the culinary exploration, guests experience the vibrant Chifa cuisine in Lima’s Chinatown.
Chifa is the Peruvian adaptation of Chinese cuisine, blending Cantonese and Peruvian flavors. Visitors will explore this bustling neighborhood, discovering the rich history and cultural influences.
They’ll sample signature Chifa dishes, such as fried rice, noodle stir-fries, and dim sum. The guide will share insights into the origins and evolution of this unique fusion cuisine.
Guests will also have the opportunity to browse the lively markets and shops, seeing the sights, sounds, and aromas of this dynamic district.
Historic Downtown Lima

After exploring the vibrant Chifa cuisine in Chinatown, the tour moves to historic downtown Lima, a UNESCO World Heritage site.
Guests wander the colonial streets, marveling at the well-preserved architecture. They visit the iconic Plaza de Armas, the city’s main square, and admire the ornate San Francisco Church.
The guide shares the area’s rich history, explaining the Spanish influence and the important role downtown Lima played in the country’s development.
Travelers have time to explore the bustling markets and shop for crafts before continuing the culinary adventure at a renowned local eatery.
Ceviche Tasting and Kitchen Tour

After sampling the diverse flavors of Chinatown, the tour continues to a renowned local eatery where travelers enjoy a ceviche tasting and a behind-the-scenes kitchen tour.
Ceviche, Peru’s national dish, features fresh-caught seafood "cooked" in citrus juices and flavored with onions, chili peppers, and cilantro. Guests savor this refreshing delicacy and learn how it’s prepared.
The kitchen tour offers a unique opportunity to see the inner workings of a top-rated restaurant and gain insights into Peruvian culinary traditions.
This hands-on experience leaves participants with a deeper appreciation for the art of Peruvian cuisine.
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Barranco Handicraft Shopping

The tour then proceeds to the charming neighborhood of Barranco, known for its vibrant art scene and traditional handicrafts.
Visitors browse through quaint shops and galleries, discovering a wealth of locally-crafted items, including:
- Intricate textiles and weavings
- Vibrant ceramic pieces
- Handcrafted jewelry
- Wooden carvings and sculptures
- Unique art prints and paintings
The guide shares insights into the artisanal traditions and the stories behind the creations, allowing guests to appreciate the cultural heritage and craftsmanship of the region.
This shopping experience provides a delightful conclusion to the comprehensive tour of Lima’s culinary and artistic wonders.
Menu Details

The tour begins with a delectable ceviche starter, showcasing Peru’s renowned seafood. This classic dish features fresh-caught fish marinated in lime juice, complemented by sweet potatoes, Peruvian corn, and a burst of citrus.
The main course offers a selection of Peruvian Creole dishes, such as the beloved Lomo Saltado – a stir-fried beef and vegetable delight.
To conclude the feast, guests indulge in picarones, a traditional Peruvian donut made from squash and sweet potato, drizzled with a sweet honey glaze.
This culinary exploration promises a delightful taste of Peru’s vibrant and diverse gastronomic heritage.
Logistics and Accessibility

Guests can choose to be picked up from their hotel lobby or meet at the designated meeting point, the Hilton Lima Miraflores.
The tour starts promptly at 8:30 am and can accommodate a maximum of 6 travelers.
The tour is wheelchair and stroller accessible, with infant seats available.
The entire tour is conducted in an air-conditioned minivan, ensuring a comfortable experience.
- Pickup options: Hotel lobby or Hilton Lima Miraflores
- Start time: 8:30 am
- Maximum of 6 travelers
- Wheelchair and stroller accessible
- Infant seats available
Sum Up
The Full Day Tasting & Learning Tour of Lima provides an immersive culinary and cultural experience that showcases the vibrant flavors and rich heritage of Peru. Participants can savor local delicacies, explore the historic downtown, and discover the artisanal traditions of Barranco, making it an ideal way to explore the diverse and captivating essence of Lima.
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