Florence: Market Tour and Pasta Cooking Class With Wine

Discover the vibrant food culture of Florence through a captivating market tour and hands-on pasta cooking class. Led by an expert chef, you’ll explore the lively San Lorenzo Food Market, uncovering seasonal produce and artisanal delights. Then, dive into creating authentic pasta dishes, pairing them with fine Italian wines. This immersive culinary experience promises to tantalize your taste buds and leave you with a newfound appreciation for the flavors of Italy.

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Key Points

Guided tour of San Lorenzo Food Market to explore seasonal produce and artisanal cheeses.
Hands-on pasta making class to learn creating three types of pasta and sauces.
4-course meal featuring seasonal appetizer, fresh pasta dishes, and dessert with wine pairings.
Wheelchair accessible experience with free cancellation up to 24 hours in advance.
Focus on authentic Italian cuisine and culinary techniques with e-recipes provided post-class.

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Activity Overview

This culinary experience in Florence offers a guided tour of the San Lorenzo Food Market followed by a hands-on pasta cooking class with wine pairings.

The activity runs for approximately 3.5 hours, including the meal. Led by an English-speaking guide, you will explore the vibrant neighborhood of San Frediano, discovering seasonal produce, fresh meats, and artisanal cheeses.

After the market tour, they’ll learn to prepare three types of pasta and sauces, then enjoy a 4-course meal with wine pairings. E-recipes are provided afterward.

The experience is wheelchair accessible, and free cancellation is available up to 24 hours in advance.

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Experience Highlights

The experience highlights of this Florence culinary adventure begin with a guided tour of the San Lorenzo Food Market. Here, guests explore the vibrant neighborhood of San Frediano, sampling seasonal produce, fresh and salt-cured meats, and artisanal cheeses.

| Pasta Making | Meal Components | Wine Pairings |

|————–|—————–|—————|

| Hands-on pasta making session with a professional chef | Seasonal appetizer, filled fresh pasta, second pasta dish, two sauces, and dessert | Prosecco, white wine, and red wine included to enhance flavors |

| Creation of three types of pasta: ravioli, tagliatelle, and tagliolini | | Participants receive e-recipes post-class |

This is followed by a 4-course meal where guests enjoy their handmade pasta with carefully selected wine pairings.

Culinary Details

Three delectable components make up the 4-course meal enjoyed by participants – a seasonal appetizer, filled fresh pasta (either ravioli or tortelli), and a second pasta dish.

Accompanying the pasta, guests will savor two different sauces. To enhance the flavors, Prosecco, white wine, and red wine are included with the meal.

After the cooking class, you will receive the e-recipes, allowing them to recreate the delicious dishes at home.

The cooking tools, including aprons, are provided for a seamless and comfortable culinary experience.

Market Tour Experience

Explore the vibrant San Lorenzo Florence Food Market with an English-speaking guide, uncovering seasonal produce, fresh and salt-cured meats, and artisanal cheeses. Take a guided walk through the lively neighborhood of San Frediano, savoring authentic farm-to-table tastings along the way.

| What You’ll Discover | What You’ll Taste | What You’ll Learn |

| — | — | — |

| Seasonal Produce | Fresh Meats | Authentic Italian Cuisine |

| Artisanal Cheeses | Salt-Cured Meats | Farm-to-Table Traditions |

| Local Specialties | Seasonal Produce | Regional Food Culture |

This authentic Italian culinary experience provides a true taste of Florentine foodways, immersing you in the vibrant sights, sounds, and flavors of the San Lorenzo market.

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Cooking Class With a Professional Chef

After the market tour, you will enjoy a hands-on pasta cooking class led by a professional chef.

Under the chef’s guidance, they’ll create three types of fresh pasta: ravioli, tagliatelle, and tagliolini. The chef will also demonstrate the preparation of three accompanying sauces.

Participants will learn to create three types of fresh pasta and watch the chef prepare three accompanying sauces.

Participants will then enjoy a 4-course meal featuring the freshly made pasta, paired with Prosecco, white, and red wines.

E-recipes will be provided after the class, allowing participants to recreate the dishes at home.

The cooking class provides an authentic Italian culinary experience and the chance to learn from an expert.

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Pairing Pasta With Wine

The culinary experience culminates with the opportunity to savor the freshly prepared pasta dishes alongside expertly paired wines.

The chefs have carefully selected a Prosecco, a white wine, and a red wine to complement the flavors and textures of the pasta. The Prosecco’s effervescence and acidity cut through the richness of the filled pasta, while the white wine’s crisp and fruity notes harmonize with the delicate sauces.

The robust red wine perfectly balances the heartier second pasta course. The wine pairings elevate the entire meal, allowing participants to fully experience the art of pairing Italian cuisine with the country’s renowned wines.

Important Information

Although comfortable shoes are recommended, participants need not worry about bringing any additional items.

The cooking class is wheelchair accessible, but it isn’t suitable for children under 12 years old or those with food allergies.

Participants will meet the guide in front of the Medici Chapel entrance.

Aprons are provided, but they can also be purchased on-site if desired.

The tour and class are conducted in English, and there’s a free cancellation policy up to 24 hours in advance for a full refund.

Frequently Asked Questions

Can I Bring My Own Wine to the Cooking Class?

No, you can’t bring your own wine to the cooking class. The experience includes wine pairings, so bringing outside alcohol isn’t allowed. The class provides the wine to complement the dishes you’ll be preparing.

Do I Need to Purchase the Apron On-Site?

You don’t have to purchase the apron on-site. The experience includes the use of aprons provided for the cooking class. If you’d like to take the apron home, you can purchase it there.

Is There a Discount for Group Bookings?

The activity overview does not mention any group discounts. However, it’s recommended to inquire with the tour provider about potential group pricing options when making a booking.

Can the Class Accommodate Dietary Restrictions?

The cooking class may not be suitable for individuals with specific dietary restrictions. It’s best to contact the tour provider in advance to inquire about any accommodations they can make for special dietary needs.

What Is the Dress Code for the Market Tour and Cooking Class?

The dress code is casual and comfortable. Participants should wear comfortable shoes suitable for walking during the market tour. Aprons are provided during the cooking class, so there’s no need for formal attire.

The Sum Up

Enjoy the vibrant culinary heritage of Florence. Explore the local market, learn to craft authentic pasta, and savor delectable dishes paired with fine Italian wines. This hands-on experience offers a delightful way to discover the flavors that make Florentine cuisine truly exceptional.