Florence, the heart of Tuscan cuisine, offers an exclusive cooking class that’ll immerse you in the art of Italian gastronomy. Led by an expert chef, you’ll craft traditional dishes and a classic dessert, paired with Tuscan wine. This hands-on experience caters to all skill levels, ensuring personalized attention. After cooking, you’ll savor your creations in a communal setting, blending culinary education and delightful dining. Whether a seasoned cook or newcomer, this class promises an unforgettable taste of Florence’s rich culinary heritage.
Key Points

- An exclusive 4-course cooking class in Florence led by an expert chef, teaching participants to prepare classic Italian dishes and a traditional dessert.
- Hands-on experience suitable for beginners and advanced cooks, with a focus on mastering homemade pasta and regional sauces.
- Participants learn to prepare a traditional Italian dessert, paired with a glass of Tuscan wine, completing the authentic Italian cooking experience.
- Enjoy a 4-course dinner featuring the prepared dishes, served family-style in a relaxed dining environment.
- Flexible reservation options with a range of pricing, dietary accommodations, and free cancellation up to 24 hours in advance.
Immerse Yourself in Tuscan Cuisine
Though Florence is renowned for its breathtaking Renaissance architecture, the city’s culinary traditions are equally captivating.
This exclusive 4-course cooking class invites you to learn about the flavors of Tuscany. Under the guidance of an expert chef, you’ll learn to prepare three classic Italian dishes and a traditional dessert in a professional kitchen.
From rolling out homemade pasta to mastering the art of Tuscan seasoning, this hands-on experience promises to elevate your culinary skills.
Savor the fruits of your labor, paired with a glass of the region’s finest wine, for an unforgettable epicurean adventure.
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Preparing Traditional Italian Dishes

Under the guidance of an expert chef, you will learn to prepare three classic Italian dishes and a traditional Tuscan dessert.
The cooking class offers a hands-on experience in a professional kitchen, allowing beginners and advanced cooks alike to master the techniques of traditional Italian cuisine.
Participants will prepare dishes like homemade pasta, regional sauces, and a decadent dessert, while enjoying a glass of Tuscan wine.
The class is suitable for those seeking an immersive culinary experience, with dietary options available upon request.
The focused group size ensures personalized attention from the chef.
The Art of Dessert Making

What better way to cap off an authentic Italian cooking experience than by mastering the art of dessert making?
Under the guidance of an expert chef, participants learn to prepare a traditional Italian dessert, rounding out the 4-course menu.
With hands-on instruction, they’ll discover the techniques and flavors that make Italian sweets so beloved worldwide.
Whether you’re a beginner or an experienced home cook, this portion of the class provides a fun and fulfilling challenge.
Savor the fruits of your labor, pairing the homemade dessert with a glass of Tuscan wine for the perfect finale to your culinary adventure.
Culinary Skills for All Levels
The cooking class caters to both beginners and experienced home cooks, ensuring participants of all skill levels can hone their culinary skills.
Under the guidance of an expert chef, students learn to prepare three classic Italian dishes and a traditional dessert. The hands-on experience in a professional kitchen allows novices to gain confidence, while more seasoned cooks can fine-tune their techniques.
Whether you’re a beginner or an advanced home cook, this class offers an invaluable opportunity to expand your repertoire and master the art of Italian cuisine.
More Great Tours NearbyDining on the Dishes You Crafted
After honing their culinary skills under the expert guidance of the chef, participants can savor the fruits of their labor.
They’ll enjoy a well-deserved 4-course dinner, accompanied by a glass of Tuscan wine. The dishes they’ve prepared, such as traditional Italian pasta, a main course, and a homemade dessert, are served family-style.
Participants can take pride in their creations and share the experience with the small group. The relaxed dining atmosphere allows them to appreciate the flavors and textures of the authentic Italian cuisine they’ve learned to prepare.
Participants can take pride in their creations and share the experience with the small group, appreciating the authentic Italian flavors they’ve learned to prepare.
It’s a satisfying culmination to the immersive cooking class.
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The Exclusive Cooking Class Experience
Although the cooking class is limited to 10 participants, it provides an exclusive and immersive experience.
Guests learn to prepare three typical Italian dishes and one traditional dessert under the guidance of an expert chef in a professional kitchen.
The hands-on cooking lesson caters to both beginners and advanced cooks, allowing them to hone their culinary skills.
After the class, participants enjoy the fruits of their labor, savoring the prepared dishes accompanied by a glass of Tuscan wine.
The class is suitable for those seeking an authentic Italian cooking experience in the heart of Florence.
Reserving Your Spot and Cancellation Policy
Reserving a spot for this exclusive cooking class in Florence is a straightforward process.
The price ranges from $132.74 to $119.47 per person, with a potential 10% discount. Customers can reserve their spot without any upfront payment and pay later.
The cancellation policy is flexible, allowing for free cancellation up to 24 hours in advance for a full refund.
Flexible cancellation policy allows for free cancellation up to 24 hours before the class for a full refund.
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No upfront payment required to reserve your spot
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Free cancellation up to 24 hours before the class
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Potential 10% discount on the $132.74 per person price
This favorable reservation and cancellation policy ensures a seamless booking experience for those interested in this exclusive cooking class in Florence.
Accommodating Dietary Needs
The cooking class in Florence accommodates various dietary needs.
Vegetarian, vegan, and gluten-free options are available on request. The chef is skilled in crafting delicious dishes that cater to these preferences. Participants simply need to inform the organizers of any dietary restrictions when making their reservation.
This ensures the class can provide an inclusive and enjoyable experience for everyone. The team is committed to ensuring all attendees can fully participate and savor the authentic Italian flavors, regardless of their specific dietary requirements.
Frequently Asked Questions
Can I Use My Own Kitchen Tools During the Class?
Participants are required to use the kitchen tools provided during the cooking class. Personal kitchen tools are generally not allowed, as the class takes place in a professional kitchen set up for the group experience.
How Much Prior Cooking Experience Is Required to Participate?
The cooking class is suitable for both beginners and experienced cooks. No prior experience is required, as you will learn under the guidance of an expert chef in a professional kitchen setting.
Will the Chef Provide Printed Recipes for the Dishes?
The chef will provide printed recipes for the dishes covered in the cooking class. This allows participants to easily reference and replicate the recipes after the class, regardless of their prior cooking experience.
Can I Take the Leftover Food From the Class Home?
According to the overview, participants can enjoy the prepared dishes during the class but the leftover food cannot be taken home. The cooking class does not provide participants with the ability to take home extra food.
Is the Class Suitable for Individuals With Physical Disabilities?
The class is not suitable for individuals with mobility impairments, as the overview clearly states it’s not recommended for those with such disabilities. Closed-toe shoes are required, and the professional kitchen setting may pose accessibility challenges.
The Sum Up
This exclusive 4-course cooking class in Florence offers an immersive culinary experience. Participants will learn to prepare classic Italian dishes and a traditional dessert under the guidance of an expert chef. After cooking, guests can savor their creations in a communal dining setting, making it a perfect blend of culinary education and delightful dining. Suitable for all skill levels, this class provides personalized attention for every participant.
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