Explore Lima With Ceviche and Pisco Classes in the Historic Center

Discover the vibrant heart of Lima through an immersive experience that blends the city’s rich history and renowned culinary delights. Explore the Historic Center’s colonial architecture and landmarks on guided tours, then dive into the art of ceviche-making and master the iconic Pisco Sour. This engaging journey offers a perfect balance of culture, cuisine, and unforgettable memories – a must-try for any traveler seeking to uncover the true essence of Lima.

Key Points

• Immersive guided tour of Lima’s historic center, exploring colonial architecture, plazas, and landmarks like Plaza de Armas and San Francisco Monastery.
• Hands-on ceviche-making class, focusing on preparing authentic ceviche with sustainably-sourced ingredients and learning balancing techniques.
• Instruction on the history and techniques of crafting the perfect Pisco Sour, emphasizing the ideal balance of sweet and sour.
• Comprehensive exploration of Lima’s cultural heritage, including insights into 16th-century architecture and understanding Peru’s colonial past.
• Accessibility and customer satisfaction, with wheelchair-accessible transportation, multiple pickup points, and small group size for an intimate experience.

Immerse Yourself in Lima’s Historic Center

Although Lima’s historic center may seem daunting at first, this guided tour invites travelers to enjoy the city’s rich cultural heritage.

Explore the colonial architecture, bustling plazas, and vibrant markets that define the heart of Peru’s capital. With an expert guide leading the way, discover the stories behind landmarks like the Plaza de Armas and the San Francisco Monastery.

Savor the aroma of local cuisine and learn the art of mixing the perfect Pisco Sour, a quintessential Peruvian cocktail. This immersive experience offers a glimpse into the soul of Lima’s historic core.

Discover the Art of Ceviche-Making

After exploring the rich cultural heritage of Lima’s historic center, the experience turns to uncovering the secrets behind one of Peru’s most iconic culinary delights – ceviche. Under the guidance of a skilled local chef, you will learn the art of preparing this fresh, zesty seafood dish. From selecting the finest, sustainably-sourced ingredients to mastering the perfect balance of citrus, spices, and seasonings, this hands-on ceviche class promises to delight the senses and expand culinary horizons. Whether a seasoned foodie or a novice cook, this experience offers a unique opportunity to savor the flavors of Peru.

| Ingredients | Preparation | Presentation | Tasting |

| — | — | — | — |

| Fresh white fish | Slice or dice the fish | Arrange on a plate | Burst of citrus flavors |

| Lime juice | Marinate the fish | Garnish with onions, peppers | Subtle heat from aji chilies |

| Red onion | Mix well and let sit | Serve with corn, sweet potato | Refreshing, bright, and balanced |

| Aji chilies | Season to taste | | Appreciation for Peruvian cuisine |

Savor the Flavors of Pisco Sour

Once the ceviche class has concluded, the experience shifts to the art of crafting the iconic Pisco Sour.

Participants learn the history and techniques behind this signature Peruvian cocktail. Under the guidance of an expert mixologist, they’ll measure, shake, and strain the ingredients – pisco, lime juice, simple syrup, and egg white – to create the perfect balance of sweet and sour.

Mastering the frothy, well-balanced Pisco Sour is a highlight of the tour, allowing visitors to savor a quintessential taste of Lima’s vibrant culture.

With tips included, travelers depart with newfound cocktail-making skills.

Explore the City’s Rich Cultural Heritage

With the ceviche and pisco classes complete, the tour explores the rich cultural heritage of Lima’s historic center. Guided by an official tourism expert, travelers discover the Plaza de Armas, the heart of the city.

They marvel at the 16th-century architecture, including the Government Palace and the Cathedral of Lima. The tour also visits the Convent of San Francisco, known for its catacombs and impressive library.

Participants gain insights into Peru’s colonial past and the significance of these landmarks. The experience offers a well-rounded introduction to Lima’s vibrant culture and history.

Indulge in a Private Culinary Experience

Immersed in the cultural richness of Lima’s historic center, travelers now embark on a private culinary experience.

This exclusive tour offers an opportunity to discover the flavors that define Peruvian cuisine. Participants will:

• Learn the art of crafting the perfect Pisco Sour, Peru’s national cocktail

• Master the technique of preparing authentic ceviche, a beloved seafood dish

• Gain insights into the history and significance of these iconic culinary traditions

• Enjoy the guidance of an expert local guide who shares their passion for Peruvian gastronomy

This intimate culinary adventure promises to delight the senses and leave lasting memories.

Accessibility and Inclusivity

The tour’s transportation and surfaces are wheelchair accessible, allowing travelers of all mobility levels to fully participate.

Multiple pickup points are available, ensuring convenience for guests.

Infant seats are provided, so families with young children can join the experience.

With a maximum group size of 15 travelers, the tour maintains an intimate and personalized atmosphere.

Confirmation is received at the time of booking, allowing participants to plan their day with confidence.

Rated 4.9 out of 5 based on 14 verified reviews, this tour is a highly inclusive and accessible way to explore the culinary delights of Lima’s historic center.

Unparalleled Customer Satisfaction

Exceptional customer satisfaction resonates through the overwhelmingly positive reviews for this culinary exploration of Lima’s historic center.

With 14 reviews and a 100% recommendation rate, this experience has earned an impressive 4.9-star rating.

Travelers rave about:

• The knowledgeable, friendly guide who enhances the experience

• The perfect balance of structured activities and free time to explore

• The convenience of private transportation and included tips

• The high value for the affordable price point

These glowing reviews solidify this as an unparalleled opportunity to take in Lima’s vibrant culture and cuisine.

Frequently Asked Questions

Can I Bring My Own Food or Drink to the Experience?

No, you cannot bring your own food or drink to this experience. The tour includes a Pisco Sour and Ceviche class, and any other food not mentioned in the itinerary is not provided. All necessary inclusions are covered in the tour price.

Is There a Dress Code for the Classes?

There’s no formal dress code for the ceviche and pisco classes. Casual, comfortable clothing is recommended. Participants should dress appropriately for the activities and weather conditions.

Can I Extend the Duration of the Experience?

Yes, travelers can extend the duration of the experience. The tour operator offers flexible options to customize the length of the experience to meet the travelers’ needs, subject to availability and additional costs.

Can I Customize the Itinerary to My Preferences?

Yes, the tour can be customized to the traveler’s preferences. The tour provider offers flexibility to accommodate special requests and tailor the itinerary to the traveler’s interests and needs.

Are There Any Age Restrictions for the Participants?

The tour doesn’t have any age restrictions, as it’s suitable for most travelers. Infants can join the tour but must sit on laps. The experience is designed to accommodate a wide range of participants.

The Sum Up

Explore Lima’s vibrant history and cuisine with guided tours, ceviche and Pisco Sour classes. Enjoy the city’s rich cultural heritage and savor iconic Peruvian flavors. This engaging experience offers a perfect blend of culture, cuisine, and unforgettable memories in the heart of Lima.