Exploring Tokyo means more than just ticking off famous sights — it’s about discovering its hidden foodie gems. This 3-hour tour promises an authentic taste of Ueno’s local scene, taking you to spots that are beloved by locals but often overlooked by travelers. Hosted by Best Experience Japan, this tour combines delicious food, unique drinks, and insider insights into Japanese drinking and dining culture.
What makes this experience shine? First, the tour is focused on authentic, non-touristy venues where most staff only speak Japanese, giving a real taste of local life. Second, the variety of food — sashimi, grilled fish, skewered chicken and pork — offers a well-rounded introduction to Japanese pub fare. Third, the inclusion of more than five different Japanese alcoholic drinks adds a fun, cultural twist. While the tour is packed with value, be aware that it involves multiple stops and a fair amount of walking, so come prepared to eat and drink heartily.
This experience is perfect for curious travelers eager to go beyond the typical tourist traps, especially those who enjoy local cuisine, lively tavern atmospheres, and insider tips. If you’re short on time but want a comprehensive taste of Tokyo’s local drinking culture, this tour deserves a spot on your list.
- Key Points
- The Itinerary Breakdown
- First Stop: Ueno’s Hidden Taverns
- Second Stop: Taito City’s Traditional Izakayas
- Third Stop: The Ramen Finale
- What’s Included & How It Adds Value
- Guides and Atmosphere
- Logistics and Practicalities
- The Value Proposition
- Final Thoughts
- The Sum Up
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Key Points

- Authentic Local Experience: Visit small, Japanese-only staffed taverns, away from typical tourist hotspots.
- Variety of Food & Drinks: Sample regional dishes and try five or more unique Japanese alcoholic beverages.
- In-Depth Cultural Insights: Learn about Japanese dining and drinking customs from a knowledgeable guide.
- Full Meals in Multiple Venues: Expect hearty portions, including sashimi, grilled fish, skewered meats, and ramen.
- Informative & Fun Tour: Guides like Aki make the experience both educational and entertaining.
- Convenient & Well-Organized: Starts at Ueno Station’s Starbucks and ends near Okachimachi Station — easy to access and navigate.
Tokyo’s reputation as a culinary capital is undeniable, but the city’s true charm often lies in its less touristy neighborhoods. Ueno, with its relaxed pace and local hangouts, offers a glimpse into authentic Japanese drinking and dining culture. This tour encapsulates that vibe perfectly, leading you through a series of small taverns that serve up signature regional dishes and unique local drinks.
You can check availability for your dates here:The Itinerary Breakdown

The tour kicks off at Starbucks Coffee in Ueno, a convenient meeting point that’s easy to find within the busy Ueno Station district. From there, your guide — likely Aki, who’s highly praised for his knowledge and humor — will guide you through the neighborhood, combining walking and small hop-on, hop-off visits.
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First Stop: Ueno’s Hidden Taverns
Your first taste will be at a small, authentic Japanese tavern where the focus is on local ambiance rather than touristy décor. Expect a warm welcome, with a small souvenir handed to each participant as a real keepsake of your experience. Here, you’ll sample sashimi and grilled fish — simple, fresh, and prepared straight from Japanese traditions. As one reviewer mentioned, Aki’s storytelling about local customs adds a layer of richness to the tasting, making each bite feel more meaningful.
Second Stop: Taito City’s Traditional Izakayas
Next, the tour takes you deeper into Taito City, renowned for its dining spots favored by locals. Here, you’ll dive into regional foods and enjoy a guided explanation of Japanese drinking etiquette. You might find yourself trying skewered chicken and pork, paired with regional wine or unique Japanese alcoholic drinks. Multiple reviewers noted how well Aki tailored the food to dietary restrictions, making sure everyone enjoyed the experience.
Third Stop: The Ramen Finale
The tour wraps up at a well-loved ramen shop that is famous among Ueno residents. This isn’t just any ramen joint — it’s a vibrant, lively spot that offers hearty bowls of noodles, providing the perfect conclusion to a day of culinary discovery. Many reviews point out that the ramen here is a highlight, with some describing it as “authentic and delicious,” a reward after a busy day exploring.
More Great Tours NearbyWhat’s Included & How It Adds Value

- Multiple Restaurant Visits: The tour covers three authentic venues, so you’ll get a broad overview of local cuisine.
- Hearty Portions: Reviewers like Nadine confirmed you’ll come away full, thanks to generous servings of sashimi, grilled fish, and skewers.
- Unique Drinks: Expect to sample more than five different Japanese alcoholic beverages — from sake to regional wines, adding a cultural component that drinkers especially appreciate.
- Souvenirs & Memories: Small keepsakes are handed out during the tour, acting as tangible reminders of your local adventure.
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Guides and Atmosphere

Guests consistently praise the guides, particularly Aki, for his entertaining storytelling and cultural insights. One review highlights how Aki “made everyone feel welcome and comfortable,” blending humor with knowledge seamlessly. The small group size (limited to 10 participants) ensures a friendly, interactive atmosphere where questions are encouraged.
Logistics and Practicalities

The meeting point at Ueno Station’s Central Gate is straightforward to find, with clear directions to the Hirokji exit (using both JR and Tokyo Metro lines). The tour’s duration of 3 hours strikes a good balance — enough time to enjoy multiple venues without feeling rushed. It’s recommended to come hungry, as the tour includes full-sized meals at each stop.
While the tour isn’t suitable for wheelchair users, it’s a fantastic choice for anyone wanting an off-the-beaten-path experience that combines food, drink, and cultural insights.
The Value Proposition

Compared to other Tokyo food tours, this experience offers excellent value — multiple venues, a wide array of dishes, and numerous drinks, all guided by someone deeply familiar with local customs. While the price might seem high at first glance, reviews suggest that the quality of food, drinks, and personal attention from guides like Aki make it worthwhile.
Guests consistently mention how much they learned about Japanese drinking traditions and how authentic the venues felt, far from typical tourist traps. Plus, the opportunity to try regional delicacies and very local drinks makes this a truly immersive experience.
This experience appeals most to food lovers seeking genuine local flavors and culture enthusiasts interested in Japan’s drinking customs. It’s perfect if you’re comfortable with walking and eager to try a variety of hearty dishes and drinks in a small-group setting. Solo travelers, couples, or small groups will all find the personal touch and insider access particularly rewarding.
Final Thoughts

If you’re looking for a down-to-earth, authentic food and drink adventure in Tokyo, this tour hits the spot. The guides’ knowledge, the variety of venues, and the focus on local cuisine make it an enriching experience that’s both fun and educational.
It’s especially suited for travelers who want to venture beyond the usual tourist spots and truly connect with Tokyo’s vibrant local scene. The combination of hearty regional dishes, regional drinks, and genuine tavern atmospheres creates a memorable snapshot of Tokyo’s nightlife and culinary culture.
The Sum Up

This tour offers a fantastic way to explore Tokyo through its local taverns and ramen shops, making it ideal for those who love authentic food experiences paired with cultural insights. The small group setting and knowledgeable guides like Aki elevate it from a simple food tour to a lively, memorable cultural journey.
If you’re seeking a value-filled, immersive taste of Tokyo’s drinking and dining customs in a relaxed, friendly environment, then this experience is well worth your time. It’s perfect for curious travelers, solo explorers, and couples wanting a taste of everyday Japanese life that goes far beyond the typical sightseeing checklist.
Is this tour suitable for vegetarians or those with dietary restrictions?
Yes, the guide makes efforts to accommodate dietary needs, including vegetarian options if requested. Reviewers mentioned the guide’s attentiveness to dietary restrictions, ensuring everyone enjoys the experience.
How much walking is involved during the tour?
The itinerary involves walking between venues, with short distances of around 5 minutes each. Be prepared for some light walking and standing as you move from tavern to ramen shop.
What kinds of drinks can I expect to try?
You’ll have the chance to sample more than five different Japanese alcoholic beverages, including regional wines, sake, and other local drinks. The guide will explain the significance of each.
Is the tour appropriate for families or children?
Most reviews focus on adult travelers; the tour is designed for those interested in local food and drinks. It’s best suited for travelers aged 18 and over due to the alcohol tasting component.
What is the meeting point and how do I find it?
The meeting point is Ueno Station’s Starbucks Coffee near the Hirokji exit. Clear directions and nearby signage make it easy to find, with detailed instructions provided.
Can I cancel or reschedule?
Yes, you can cancel up to 24 hours in advance for a full refund. Rescheduling policies may vary, so it’s best to check directly with the provider at the time of booking.
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