Cooking Class at Alexandra’s Farm in Ypati Thermal Springs

Tucked away in the stunning Ypati Thermal Springs region, Alexandra’s Farm offers a unique culinary experience for those seeking an authentic taste of Greece. The intimate cooking class accommodates up to six participants, providing personalized attention as they learn to prepare traditional Greek dishes. From starters like yogurt and fresh cheese to mouthwatering desserts, this hands-on adventure promises to immerse visitors in the rich flavors and traditions of the Mediterranean. What secrets might this charming farmhouse setting hold?

Key Points

• A cooking class at Alexandra’s Farm in Ypati, Greece, offering a personalized experience with a maximum of 6 participants and a focus on traditional Greek agriculture and cuisine.
• The class features a menu of authentic Greek dishes, including starters, a village-style omelet, and Greek desserts, providing a comprehensive culinary experience.
• The farm is located in close proximity to the Ypati Thermal Springs, adding to the charming and relaxing atmosphere of the class.
• Flexible cancellation policy with a full refund up to 24 hours before the class, enhancing booking confidence for travelers.
• The class is not wheelchair accessible, but service animals are allowed, and infants must sit on laps during the session.

Exploring the Location: Alexandra’s Farm

Nestled amidst the rolling hills of Ypati, Greece, Alexandra’s Farm is the picturesque setting for the cooking class. This family-owned property boasts expansive grounds, including a charming farmhouse, lush gardens, and the renowned Ypati Thermal Springs.

Guests will have the opportunity to explore the farm, learn about traditional Greek agriculture, and enjoy the region’s rich culinary heritage. The intimate class size of up to 6 travelers ensures a personalized experience, allowing participants to engage directly with the local host and discover the secrets behind the authentic Greek dishes they’ll prepare.

Pricing and Participant Details

The cooking class at Alexandra’s Farm is priced at $181.50 per person.

The class has a maximum of 6 travelers, ensuring an intimate and personalized experience.

Booking confirmation is provided at the time of reservation, and the class isn’t wheelchair accessible, though service animals are allowed.

Infants must sit on laps during the session.

• Maximum participants: 6 travelers

• Confirmation: Received at booking

• Accessibility: Not wheelchair accessible; service animals allowed; infants must sit on laps

• Free cancellation: Up to 24 hours before start

Confirmation and Accessibility

Booking confirmation is provided at the time of reservation for the cooking class at Alexandra’s Farm. The class has limited accessibility, as it is not wheelchair accessible. However, service animals are allowed, and infants can sit on laps. A table summarizing the accessibility details is provided below:

| Feature | Accessibility |

|———|—————|

| Wheelchair Access | Not Accessible |

| Service Animals | Allowed |

| Infants | Must Sit on Laps |

| Confirmation | Received at Booking |

Plus, the class offers a free cancellation policy up to 24 hours before the start time, providing flexibility for participants.

Cancellation Policy

Although the cooking class at Alexandra’s Farm offers a range of delectable Greek dishes, it also provides travelers with a flexible cancellation policy.

The cooking class at Alexandra’s Farm offers not only delectable Greek dishes but also a flexible cancellation policy for travelers.

Specifically:

• Cancellations are accepted up to 24 hours before the class start time.

• Travelers receive a full refund for cancellations made within this window.

• Rescheduling is also permitted, allowing flexibility for unexpected changes in plans.

This policy ensures travelers can book with confidence, knowing they can adjust their plans if needed.

The cancellation terms at Alexandra’s Farm make it an attractive option for those seeking a hands-on Greek cooking experience during their trip to Greece.

Menu Highlights: Starters, Main Course, and Desserts

The cooking class at Alexandra’s Farm showcases a menu of authentic Greek dishes, featuring an array of starters, a hearty main course, and delectable desserts. The starters include tangy Greek yogurt, rich and creamy homemade cheese, and crispy fried bread. For the main course, guests will enjoy a traditional village-style omelet made with fresh eggs, feta cheese, and onions. To finish, the class offers a comforting rice pudding and a decadent Greek milk pie with flaky phyllo pastry.

| Starters | Main Course | Desserts |

| — | — | — |

| Greek Yogurt | Village-Style Omelet | Rice Pudding |

| Fresh Cheese | | Greek Milk Pie (Galatopita) |

| Fried Bread | |

Meeting and Pickup Logistics

Prior to arrival, guests receive detailed instructions and photos to guide them to the meeting point at 8GC4V7JM+HX6 in Ipati, Greece.

Detailed instructions and photos guide guests to the meeting point at 8GC4V7JM+HX6 in Ipati, Greece, prior to arrival.

The cooking class starts promptly at 9:00 am and returns to the same meeting location. Participants can expect the following:

• Pickup and drop-off at the central meeting point

• Start time of 9:00 am and end time at the meeting point

• Detailed instructions and visuals shared before the experience

• Return to the original meeting location after the class

The class isn’t wheelchair accessible, but service animals are allowed. Infants must sit on laps during the experience.

Reviews and Ratings

According to the information provided, the cooking class at Alexandra’s Farm has received a total of 1 review, all of which rate the experience at a perfect 5.0 stars.

The review was sourced from reputable platforms like Viator and Tripadvisor. No further breakdown of the ratings is given, but the overall 5-star evaluation suggests travelers were highly satisfied with the cooking class.

This positive feedback indicates the class likely delivers an authentic and enjoyable Greek culinary experience for participants, complementing the detailed menu highlights and meeting logistics outlined earlier.

Ask Away

What Kitchen Equipment Will Be Provided During the Cooking Class?

The cooking class will provide participants with all the necessary kitchen equipment to prepare the traditional Greek dishes. This includes pots, pans, utensils, and any specialized tools required for the menu items.

Can I Bring My Own Wine or Alcoholic Beverages to the Event?

The cooking class allows participants to bring their own wine or alcoholic beverages. However, it’s important to consume them responsibly and in moderation during the event.

Do the Instructors Speak English Fluently?

The instructors at the cooking class speak English fluently, according to the provided information. This ensures participants can easily follow along and understand the cooking techniques and recipes being taught throughout the class.

Are There Any Dietary Restrictions or Special Accommodations Available?

The cooking class accommodates various dietary needs. Vegetarian and gluten-free options are available upon request. Participants with food allergies should notify the organizers in advance to ensure their safety and enjoyment during the hands-on cooking experience.

Can I Purchase Any of the Ingredients or Dishes Prepared During the Class?

Yes, you can purchase some of the ingredients or dishes prepared during the class. The class provides information on where to buy local products like Greek yogurt, fresh cheese, and other traditional Greek foods used in the recipes.

Final Words

The Cooking Class at Alexandra’s Farm in Ypati Thermal Springs offers a unique culinary experience set against a picturesque backdrop. Participants can learn to prepare authentic Greek dishes, from starters to desserts, in an intimate and personalized setting. With a hands-on approach and scenic surroundings, this class promises a delightful exploration of Greek cuisine and culture.