Interested in learning the art of traditional Japanese bento box preparation? We’ve got just the experience for you. Join us as we explore the history and techniques behind these beautifully crafted lunchboxes. Guided by skilled chefs, we’ll dive into a hands-on cooking class, preparing a variety of authentic dishes. Whether you’re a seasoned home cook or a curious foodie, this class promises a delightful and immersive journey into the world of Japanese cuisine. Intrigued? Let’s dive in further.
Key Points
- This 3 to 3.5-hour bento box creation class offers a hands-on experience led by master chefs, with a 99% traveler recommendation.
- Participants will learn the history of bento boxes and key Japanese cooking techniques, including miso soup, dashi, teriyaki chicken, tempura, and sushi rolls.
- The class includes a sample menu of Gomaae Sesame Salad, Miso Soup, Teriyaki Chicken, Tempura, and a Sushi Roll, with participants leaving with their own handmade lunch.
- All necessary ingredients are provided, and an English-speaking instructor is available for guidance, with recipes included for home recreation.
- The class is held at Cooking Sun in Kyoto, is wheelchair and stroller accessible, and has nearby public transportation options.
Overview of the Class
The "Bento Box Cooking Class" in Kyoto, Japan, is a 3 to 3.5-hour experience that lets us learn to create a bento box, a popular Japanese convenience meal.
With 149 reviews and a 99% traveler recommendation, this class has earned a Badge of Excellence.
We’ll explore the history of the bento box and receive hands-on instruction from master chefs on techniques like making miso soup, dashi, teriyaki chicken, tempura, and sushi rolls.
At the end, we’ll enjoy the delicious bento box we prepared, along with the recipes to recreate the dishes at home.
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Class Details
The experience of this bento box cooking class allows us to learn the history of the bento box, dating back to the 13th century. Our instructors, master chefs, will demonstrate key cooking techniques as we try our hand at making miso soup, dashi, teriyaki chicken, tempura, and sushi rolls.
Starter | Main |
---|---|
Gomaae Sesame Salad | Teriyaki Chicken |
Miso Soup | Tempura |
Sushi Roll |
We’ll leave with a newfound appreciation for the art of bento box creation, recipe copies, and our own handmade lunch – a delicious representation of Japanese cuisine.
Sample Menu
A sample menu for the Bento Box Cooking Class includes a starter of Gomaae Sesame Salad and Miso Soup, followed by a main course featuring Teriyaki Chicken, Tempura, and a Sushi Roll.
These dishes showcase the breadth of Japanese cuisine we’ll learn to prepare. The salad combines fresh greens with a nutty sesame dressing, while the savory miso soup provides a comforting start.
For the main, the tender teriyaki chicken, crispy tempura, and artfully rolled sushi offer a satisfying variety of flavors and textures.
This balanced menu gives us a delicious introduction to the art of bento box cooking.
What’s Included
All the necessary ingredients for cooking are provided for us.
We’ll have everything we need to create the delicious dishes on the menu, including miso, dashi, teriyaki sauce, and fresh seafood and vegetables.
An English-speaking instructor will guide us through the techniques, and we’ll get to use aprons to keep our clothes clean.
Once we’ve finished cooking, we’ll enjoy the fruits of our labor as we savor the homemade bento box for our lunch.
Plus, we’ll take home copies of the recipes so we can recreate these Japanese specialties at home.
Meeting Information
Cooking Sun, located at 679 Funayachō in Shimogyo Ward, Kyoto, is the meeting point for this bento box cooking class. The class starts at 9:30 AM and is accessible for wheelchair users and strollers, with nearby public transportation options.
Meeting Point | Start Time | Accessibility |
---|---|---|
Cooking Sun | 09:30 AM | Wheelchair accessible, stroller accessible, near public transportation |
This 3 to 3.5 hour class will teach you the history and techniques of creating a traditional Japanese bento box. Get ready to learn about the art of Japanese cuisine and culture.
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Participant Feedback
According to reviews, participants overwhelmingly recommend this bento box cooking class.
With a near-perfect rating of 5.0 out of 149 reviews, the class gets high marks for its fun, informative, and hands-on experience.
Travelers praise the friendly and skilled instructors, who guide students through creating a variety of delicious Japanese dishes.
From miso soup to sushi rolls, the homemade bento box lunch is a hit.
Reviewers highlight the class as a great way to learn Japanese cooking techniques and culture.
Whether you’re a family, couple, or solo traveler, this class is highly recommended for anyone interested in exploring the art of bento box making.
Exploring the History of Bento Boxes
Though the bento box may seem like a modern Japanese convenience food, its origins date back centuries.
Bento boxes have been a staple of Japanese culture since the 13th century, when they were used by samurai warriors and traveling nobles. Originally, these boxes contained simple, portable meals.
Over time, bento boxes evolved, becoming more elaborate and visually appealing. Today, they’re ubiquitous in Japan, found everywhere from train station kiosks to upscale restaurants.
Exploring the history of this iconic Japanese meal gives us a deeper appreciation for the artistry and tradition behind the bento box.
Hands-on Cooking Experience
During the Bento Box Cooking Class, we’ll have the opportunity to roll up our sleeves and get hands-on with Japanese culinary techniques.
Under the guidance of master chefs, we’ll learn how to prepare miso soup, dashi, teriyaki chicken, tempura, and sushi rolls. The interactive demonstrations will teach us key cooking methods, while the hands-on experience allows us to apply what we’ve learned.
As we craft our own bento box lunches, we’ll gain a newfound appreciation for the artistry and tradition of this beloved Japanese meal.
Frequently Asked Questions
Is the Class Suitable for Vegetarians or Those With Dietary Restrictions?
We’re pleased to share that the class can accommodate vegetarians and those with dietary restrictions. The instructors work closely with participants to modify the menu and ensure everyone can fully participate and enjoy the experience.
Can Children Under 12 Participate in the Class?
Yes, children under 12 can participate in the class. The instructors welcome families and provide a hands-on, engaging experience tailored for all ages. We recommend contacting the organizers to discuss any special accommodations your child may need.
Is There an Option to Take the Class in a Language Other Than English?
Yes, we offer the Bento Box Cooking Class in several languages besides English. Just let us know your preferred language when booking, and we’ll ensure an instructor who speaks that language leads your session.
How Much Prior Cooking Experience Is Required to Join the Class?
No prior cooking experience is required – the class is suitable for all skill levels. The instructors provide hands-on guidance, so even beginners can master the techniques and create a delicious bento box lunch.
Are There Any Discounts or Packages Available for Group Bookings?
Yes, the cooking class offers discounted group rates. If you’re booking for 3 or more people, you can enjoy a 10% discount on the total cost. This makes it a great option for families or friends.
The Sum Up
Enjoy the rich culinary traditions of Japan by joining the Bento Box Cooking Class in Kyoto. Guided by skilled chefs, you’ll learn the art of creating beautiful and delicious bento boxes, from miso soup to sushi rolls. With a hands-on experience and exceptional reviews, this class is a must-try for anyone eager to expand their Japanese cooking skills and savor a homemade feast.
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