Lima’s culinary scene is a cultural treasure trove, and the Gastronomic Tour offers a chance to uncover its hidden gems. This 4-hour immersion promises a delightful blend of flavors, guided by knowledgeable locals. From artisanal coffee to iconic ceviche, participants can expect a well-rounded exploration of the city’s vibrant gastronomy. Whether you’re a first-time visitor or a seasoned foodie, this tour provides a unique opportunity to dive into the heart of Peru’s dynamic capital.
Good To Know
- A 4-hour culinary adventure in Lima, Peru that explores the city’s vibrant gastronomy, including coffee tasting, pork sandwiches, ceviche, and churros.
- Offered in Spanish and English with a small-group setting (max 8 guests) and a flexible cancellation policy.
- Highlights include visiting non-touristy restaurants, exploring the Surquillo Market, and gaining insights into the history of Miraflores and its cuisine.
- Knowledgeable guides provide an engaging and immersive culinary experience, showcasing authentic local flavors.
- The tour is rated 5/5 based on positive customer reviews and is recommended for those interested in Lima’s gastronomy.
Tour Overview
The Lima Gastronomic Tour is a 4-hour culinary adventure that takes participants on a journey through the vibrant food scene of Peru’s capital city.
Priced from $95 per person, this small-group tour (limited to 8 guests) showcases the best of Lima’s gastronomy. Offered in Spanish and English, the tour includes a flexible cancellation policy and a reserve now, pay later option.
Highlights include coffee tasting, traditional pork sandwiches, local desserts, fresh produce, ceviche, and famous churros.
Knowledgeable guides provide insights throughout, ensuring an immersive and authentic experience.
Looking for more options in Lima? We've reviewed plenty of other experiences.
Itinerary Highlights
Starting at Parque Kennedy, the Lima Gastronomic Tour takes participants on a delightful culinary journey.
First, they’ll savor coffee at Terrua, then indulge in traditional pork sandwiches at a local restaurant.
Savor coffee at Terrua, then indulge in traditional pork sandwiches at a local restaurant.
Next, they’ll visit Lucas bakery for desserts and Surquillo Market to explore vibrant local fruits, including lucuma.
The tour continues with a stop at Maraparte for renowned ceviche and concludes at Manolo, where they’ll enjoy famous churros in Miraflores.
Transportation between locations is provided via bus or coach for around 30 minutes, allowing participants to fully enjoy the flavors of Lima.
Unique Features
One of the unique features of the Lima Gastronomic Tour is the experience of visiting non-touristy restaurants selected by locals. Guests will explore vibrant flavors at the Surquillo market and learn about the history of Miraflores while tasting local dishes. Throughout the tour, a knowledgeable guide engages participants, providing valuable insights into the city’s rich culinary heritage.
| Unique Features | Description |
| — | — |
| Non-touristy Restaurants | Carefully selected by local experts |
| Surquillo Market Exploration | Discover vibrant local flavors |
| Miraflores History and Cuisine | Learn about the area’s heritage |
| Knowledgeable Guide | Engage with participants throughout the tour |
Customer Reviews
Travelers have praised the Lima Gastronomic Tour as an excellent culinary adventure. Based on the 5/5 rating from 2 reviews, it seems the tour delivers on its promise.
One traveler, Steve from France, highlighted the tour’s knowledgeable guide and fantastic local food. He recommended the tour to anyone interested in experiencing Lima’s gastronomy.
The tour’s unique features, like visiting non-touristy restaurants and the vibrant Surquillo market, appear to resonate with customers.
More Great Tours NearbyImportant Information
Participants are advised not to eat much before the tour, as multiple tastings are included throughout the experience.
Dietary restrictions should be notified when booking to accommodate any needs.
The exact GPS location of the meeting point will be provided upon booking confirmation. This ensures participants can easily locate the starting point of the tour.
Experiencing Terrua for Coffee Tasting
As the tour begins, the group heads to Terrua, a specialty coffee shop known for its expertly crafted brews.
The guide introduces the owner, who passionately explains the coffee’s origin, roasting process, and tasting notes.
Participants savor the aroma and flavor profiles, learning to identify nuances like acidity, sweetness, and body.
The owner encourages them to experiment with different brewing methods to enhance the experience.
Participants explore diverse brewing techniques to elevate their coffee tasting experience.
Impressed by the depth of flavor, the group gains a newfound appreciation for the art of coffee making.
This stop sets the tone for the culinary adventure ahead.
Savoring Local Delicacies at Surquillo Market
Next, the group boards a bus for a brief 30-minute ride to the bustling Surquillo Market. Upon arrival, the guide leads the group through the vibrant stalls, showcasing the diverse array of local produce. The guide highlights the significance of ingredients like lucuma, a sweet, orange-fleshed fruit native to Peru.
| Produce | Description | Tasting Notes |
| — | — | — |
| Lucuma | Native Peruvian fruit with an orange flesh and sweet, maple-like flavor | Provides a unique sweetness to desserts and smoothies |
| Purple Corn | Deeply pigmented variety used in traditional Peruvian drinks and dishes | Offers a rich, almost wine-like taste |
| Aji Amarillo | Bright yellow Peruvian chili pepper with a medium heat level | Imparts a distinct fruity heat to ceviche and other seafood dishes |
| Quinoa | Nutritious Andean grain with a fluffy, slightly nutty texture | Serves as a versatile base for salads and vegetarian dishes |
| Kiwicha | Ancient Andean superfood grain with a nutty, earthy flavor | High in protein, fiber, and essential amino acids |
The group eagerly samples the vibrant flavors, gaining a deeper appreciation for Peru’s diverse culinary heritage.
Indulging in Miraflores’ Iconic Churros
After exploring the vibrant flavors of Surquillo Market, the group heads to the iconic Manolo bakery in the Miraflores district.
Known for its famous churros, the bakery delights the senses with the aroma of freshly fried dough and the rich, warm chocolate dipping sauce.
The guide explains the history and cultural significance of this beloved Peruvian treat as the group savors each crispy, golden churro.
The guide reveals the rich history and cultural importance of this beloved Peruvian churro as the group savors each crispy, golden pastry.
The tour participants relish the perfect balance of crunch and soft interior, learning how to properly dip and enjoy this iconic Miraflores delicacy.
Frequently Asked Questions
What Is the Typical Dietary Preference of Tour Participants?
Tour participants typically have varied dietary preferences. Many avoid eating much before the tour to leave room for the multiple tastings included. Dietary restrictions can be accommodated if notified when booking the tour.
How Experienced Is the Tour Guide in Lima’s Food Culture?
The tour guide has extensive knowledge of Lima’s food culture, having curated an itinerary featuring non-touristy local restaurants and markets. Participants can expect an engaging and informative experience as the guide shares insights into the history and flavors of Peruvian cuisine.
Can the Tour Be Customized to Individual Preferences?
Yes, the tour can be customized to individual preferences. Customers can notify the tour operator of any dietary restrictions when booking, allowing the guide to tailor the experience to accommodate their needs.
Are There Any Discounts Available for Group Bookings?
Yes, the tour operator offers discounts for group bookings. Travelers can enjoy a special rate when booking the Lima Gastronomic Tour with 4 or more people. This makes it a great option for friends, families, or colleagues visiting Lima together.
Can the Tour Be Extended to Include Additional Local Experiences?
The tour can be customized to include additional local experiences upon request. Extended options may incur an additional fee, so it’s best to discuss any preferences with the tour operator when booking.
The Sum Up
The Lima Gastronomic Tour offers a comprehensive culinary experience, immersing guests in the vibrant flavors of Peru’s capital. Priced affordably, this small-group tour showcases the city’s diverse cuisine, from coffee tasting to renowned ceviche. With flexible scheduling and language options, it’s an excellent choice for foodies eager to explore Lima’s rich gastronomic scene.
You can check availability for your dates here:More 2-Day Experiences in Lima
More Tour Reviews in Lima
- Lima: Food Tour with History, Culture, and Local Cuisine
- Lima: guided tour of a nature reserve on the Rimac River
- Lima: Magical water and laser show
- From Lima: 16-DAY Tour of Peru and Bolivia With Accomodation
- Tour 9D: Lima – Machu Picchu – Lake Titicaca – Nazca – Ica
- From El Callao Port Lima: Tour to Machu Picchu
Still browsing? Here are more Lima experiences we've covered recently
- Lima: Food Tour with History, Culture, and Local Cuisine
- Lima: guided tour of a nature reserve on the Rimac River
- Lima: Magical water and laser show
- From Lima: 16-DAY Tour of Peru and Bolivia With Accomodation
- Tour 9D: Lima – Machu Picchu – Lake Titicaca – Nazca – Ica
- From El Callao Port Lima: Tour to Machu Picchu
- From Lima: 13-Day Tour to Machu Picchu and Uyuni Salt Flats
- From Lima: 10-Day Tour to Machu Picchu and Lake Titicaca
- From Huaraz/Lima: Huayhuash Mountain 11-Day Circuit Trip
- From Lima: Ballestas Islands, Nazca Line and Ica Tour 1 Day
- 4-Day Tour: Lima, Cusco and Machu Picchu Excursion by Train
- 4-Day Tour: Lima, Cusco and Tour to Machu Picchu by Train