Verona: Authentic Pasta Making Class With a Local Family

Set out on a culinary journey to Verona, where a family-run pasta-making class promises an authentic Italian experience. Nestled in the historic Palazzo Balladoro, this four-hour workshop invites up to ten participants to master the art of handcrafted pasta, from tagliolini to ravioli. Guided by local experts, you’ll not only learn the techniques but also indulge in a three-course meal showcasing the fruits of your labor, paired with regional wines. This immersive class offers a unique opportunity to explore the rich traditions of Italian cuisine.

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Key Points

Hands-on pasta-making class in Verona, Italy, hosted in a historic palazzo and led by a local family.
Learn techniques for crafting various pasta shapes, including tagliolini, pappardelle, tagliatelle, and fresh ravioli.
Instruction on making two quick and easy sauces to complement the homemade pasta.
Enjoy a three-course meal featuring the prepared pasta dishes and regional wine.
Comprehensive pasta-making experience with recipes provided for recreating the dishes at home.

You can check availability for your dates here:

Experience Overview

The Authentic Pasta Making Class in Verona offers a hands-on culinary experience where participants learn to craft traditional Italian pasta from scratch.

Hosted in the historic Palazzo Balladoro, the 4-hour class is limited to 10 attendees and conducted in English and Italian.

Participants will master techniques for making an array of pasta shapes, including tagliolini, pappardelle, tagliatelle, and fresh ravioli.

The class also covers two quick and easy sauce recipes.

Following the hands-on session, guests enjoy a three-course meal featuring the homemade pasta, accompanied by a glass of local wine.

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Class Itinerary

During the 4-hour Authentic Pasta Making Class, you will engage in a hands-on culinary experience where they learn to craft traditional Italian pasta from scratch.

Under the guidance of a local family, attendees will prepare various pasta types, including tagliolini, pappardelle, tagliatelle, farfalle, maltagliati, decorated pasta, colored pasta, and fresh ravioli.

The class also covers techniques for making two quick and easy sauces.

After the pasta-making, you will enjoy a delightful three-course dinner featuring the handmade pasta paired with a glass of regional wine.

Pasta Varieties Learned

Throughout the 4-hour Authentic Pasta Making Class, participants learn to prepare various traditional Italian pasta varieties.

They craft tagliolini, pappardelle, and tagliatelle – long ribbon-style pastas. They also make farfalle, a bow-tie shaped pasta, as well as maltagliati, an irregularly cut pasta.

Participants even create decorated and colored pastas, showcasing their creativity. The class culminates in learning to make fresh ravioli, stuffing the pockets with savory fillings.

Participants create decorated and colored pastas, showcasing their creativity. The class culminates in learning to make fresh ravioli with savory fillings.

With clear instruction and hands-on practice, attendees master techniques for crafting an array of authentic Italian pasta shapes and styles.

Sauces and Accompaniments

Along With learning a variety of pasta shapes, the Authentic Pasta Making Class also covers techniques for two quick and easy sauces.

Participants learn to prepare a classic tomato sauce and a simple pesto. The class provides instruction on the proper methods for making these sauces to complement the freshly-crafted pasta.

After the pasta-making, attendees enjoy a three-course dinner featuring the prepared pasta, one of the sauces, and a glass of local wine.

This comprehensive experience allows participants to not only learn the art of pasta-making but also how to create the perfect accompaniments.

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The Dining Experience

After crafting their fresh pasta, participants enjoy a well-deserved three-course dinner showcasing their culinary creations.

The meal begins with a sampling of their handmade pasta, perfectly paired with two quick and easy sauces they learned to prepare.

The handmade pasta is perfectly paired with two quick and easy sauces, crafted during the immersive culinary experience.

Next, they savor a glass of special regional wine as they indulge in the pasta dishes they made.

To conclude the experience, they’re treated to a dessert course in the historic Palazzo Balladoro.

Throughout the dinner, guests engage in conversation with the hosting family, creating a truly authentic and memorable experience.

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Venue and Location

The pasta making class takes place at the historic Palazzo Balladoro, located just a minute’s walk from the renowned Castelvecchio in Verona.

This handsome 15th-century building provides an atmospheric setting for the authentic culinary experience. The class is held in a charming dining room, where participants learn to make pasta alongside their local hosts.

The location is ideal, being just a 5-minute walk from the iconic Arena di Verona. With its prime position in the heart of the historic city center, the Palazzo Balladoro offers a truly immersive pasta-making adventure.

Booking and Pricing Details

How can travelers book this authentic pasta-making experience in Verona?

The class is priced from €95.00 per person. Guests can reserve their spot without immediate payment through the "Reserve now & pay later" option.

The class is priced from €95.00 per person. Guests can reserve their spot without immediate payment through the "Reserve now & pay later" option.

There’s also a free cancellation policy – travelers can cancel up to 24 hours in advance for a full refund.

To check availability and starting times, customers simply need to visit the booking page.

The experience includes a hands-on cooking class, a 3-course meal, unlimited water, a glass of regional wine, and recipes to make pasta at home.

Customer Testimonials

Over 60 customers have provided rave reviews for this authentic pasta-making experience in Verona.

The class boasts an impressive 5/5 overall rating based on 61 reviews. Guests praise the "amazing" instruction from the "cute couple" who teach the craft in a "great atmosphere."

One customer from the US applauds the "very hands-on with clear instructions" approach. A reviewer from the UK describes it as "incredible fun making and eating pasta with great conversation."

These glowing testimonials showcase the exceptional quality and engaging nature of this unique pasta-making class in the heart of Verona.

The Sum Up

This authentic pasta-making class in Verona offers a unique chance to learn from a local family. Guests will master the art of handmade pasta, create delectable sauces, and savor a three-course Italian feast. Set in the historic Palazzo Balladoro, this immersive culinary experience promises an unforgettable taste of Italian cuisine and culture. It’s a must-try for anyone seeking an authentic and memorable gastronomic adventure in Verona.