Enjoy the flavors of Italy with the Rome Pasta & Tiramisu Making Class. You’ll craft fresh pasta and authentic tiramisu under a chef’s guidance. Set in the charming Prati neighborhood, the 4-hour experience includes an antipasto tasting and free-flowing fine wine. With a maximum of 16 participants, this personalized culinary adventure celebrates Italian traditions – and there’s more to discover.
Key Points

- A 4-hour immersive culinary experience in the heart of Rome, focusing on fresh pasta and authentic tiramisu making.
- Hands-on cooking session with a professional chef, including a tasting of antipasto and complimentary fine wine.
- Wheelchair and stroller accessible, accommodating up to 16 travelers and easily accessible via public transportation.
- Highly rated 5.0 from 118 reviews, earning a Badge of Excellence for its excellent service and quality.
- Priced at €33.81 per person, offering a savings of €35.19 from the original price of €69.00.
Class Overview
The Rome Pasta & Tiramisu Making Class with Fine Wine offers an immersive culinary experience in the heart of Rome.
Located in the Prati neighborhood, the class takes place in a cozy, intimate setting.
With a 5.0 rating from 118 reviews, the class is highly recommended by travelers, earning a Badge of Excellence.
The 4-hour experience allows participants to learn hands-on from a professional chef, crafting fresh pasta and authentic tiramisu.
The class accommodates up to 16 travelers and is wheelchair and stroller accessible, with free-flowing fine wine and soft drinks included.
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Location and Accessibility

Located in the Prati neighborhood of Rome, the class takes place on Via Cipro, 4L, 00136 Roma RM, Italy.
The location is conveniently accessible, with the class being wheelchair and stroller friendly. Public transportation is readily available, making it easy for travelers to reach the venue.
The class accommodates a maximum of 16 participants, ensuring an intimate and personalized experience.
Whether you’re an avid cook or simply looking to learn about Italian culinary traditions, this class offers a unique opportunity to learn and indulge in the rich flavors of Rome.
Class Duration and Schedule

The class runs for approximately 4 hours, starting at 2:00 PM.
It’s designed for a maximum of 16 travelers, ensuring a personalized experience.
The schedule allows ample time for a hands-on cooking class, where participants learn to make fresh pasta and authentic tiramisu under the guidance of a professional chef.
Throughout the session, guests can enjoy a tasting of antipasto and free-flowing fine wine, creating a convivial atmosphere.
The class is wheelchair and stroller accessible, making it inclusive for a wide range of visitors.
This immersive culinary experience is a must-do activity for those seeking a memorable taste of Rome.
Cooking Experience and Activities

At the heart of the Rome Pasta & Tiramisu Making Class is a hands-on cooking experience where participants learn to create fresh pasta and authentic tiramisu under the guidance of a professional chef. The class includes a tasting of antipasto before the cooking begins, allowing guests to savor the flavors of Italy. Throughout the experience, the chef provides personal instruction, ensuring each participant feels engaged and empowered in the cooking process.
| Activity | Description |
|---|---|
| Pasta Making | Hands-on class to craft homemade pasta |
| Tiramisu Preparation | Learn to make the classic Italian dessert |
| Tasting | Sample antipasto before the cooking begins |
| Instruction | Personal guidance from a professional chef |
Participants rave about the engaging and friendly instructors, the enjoyable atmosphere, and of course, the delicious food and wine.
Sample Menu

While the Rome Pasta & Tiramisu Making Class focuses on the hands-on cooking experience, the sample menu provides participants with a delightful culinary journey.
The main course features freshly made pasta, allowing guests to savor the flavors of Italy. For dessert, the class culminates with the preparation of the iconic tiramisu, a rich and indulgent treat.
Throughout the experience, participants have the opportunity to taste antipasto, further enhancing their appreciation for the diverse flavors of the Mediterranean cuisine.
The sample menu offers a well-rounded gastronomic adventure, leaving attendees with a newfound appreciation for Italian culinary traditions.
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Pricing and Booking

From €33.81 per person, the Rome Pasta & Tiramisu Making Class offers a special offer, originally priced at €69.00 – a savings of €35.19.
Travelers can reserve now and pay later, with free cancellation up to 24 hours before the experience.
The class lasts approximately 4 hours and starts at 2:00 PM, with a maximum of 16 participants.
The class includes lunch, free-flowing fine wine for those 18 and older, and soft drinks.
This highly rated experience, with a 5.0 average from 118 reviews, is wheelchair and stroller accessible and near public transportation.
Customer Reviews and Highlights

Travelers have overwhelmingly positive feedback on the Rome Pasta & Tiramisu Making Class, with 99% recommending the experience.
Participants praise the engaging and friendly instructors, who provide personal guidance throughout the hands-on cooking session. The lively atmosphere fosters camaraderie, with guests enjoying laughter and conversation over constant wine refills.
The emphasis on delicious food, from the appetizer tasting to the homemade pasta and authentic tiramisu, leaves a lasting impression. Reviewers consistently describe the class as a must-do experience, highlighting the memorable group experience and the opportunity to learn valuable cooking skills in a charming Roman setting.
Why Choose This Class

Why choose this pasta and tiramisu making class in Rome? Participants rave about the engaging instructors, delightful atmosphere, and delicious food and wine. The class offers an authentic hands-on cooking experience in the heart of Rome. Highlights include:
| Key Features | Description |
|---|---|
| Expert Instruction | Personal guidance from professional chefs |
| Immersive Experience | Making fresh pasta and traditional tiramisu |
| Unparalleled Value | Significant savings on the special offer price |
| Convivial Setting | Shared laughter and camaraderie with fellow travelers |
| Indulgent Perks | Free-flowing fine wine and tasty antipasto |
A must-do activity for any foodie visiting Rome, this class promises an unforgettable and flavorful adventure.
Frequently Asked Questions
Is Prior Cooking Experience Required to Attend the Class?
No prior cooking experience is required to attend the class. It’s designed for all skill levels, with a professional chef providing personal instruction on making fresh pasta and authentic tiramisu.
Are Vegetarian or Gluten-Free Options Available for the Menu?
The class offers vegetarian and gluten-free options for the main course and dessert. Participants with dietary restrictions can notify the instructor in advance to accommodate their needs.
Are There Any Break Periods During the 4-Hour Class Duration?
The class includes approximately 4 hours of hands-on cooking activities, with a break period not explicitly mentioned in the details provided. Participants can expect a continuous cooking and dining experience throughout the duration of the class.
Can the Class Be Customized for Private or Corporate Events?
The class can be customized for private or corporate events. The professional chefs offer flexible options to accommodate group sizes and specific requirements, ensuring a memorable hands-on cooking experience tailored to the event’s needs.
Is There a Dress Code or Specific Attire Recommended for the Class?
There’s no formal dress code, but comfortable, casual clothing is recommended. Participants should wear closed-toe shoes and avoid loose or dangling accessories that could interfere with the cooking. The focus is on the hands-on experience, not fashion.
The Sum Up
The Rome Pasta & Tiramisu Making Class offers a delightful culinary experience in the heart of Rome. Participants will craft fresh pasta and authentic tiramisu under the guidance of a professional chef, while enjoying a tasting of Italian antipasto and free-flowing fine wine. With a personalized and intimate setting, this class celebrates the vibrant traditions of Italian cuisine, making it a must-try for foodies visiting the Eternal City.
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