Italian Cooking Class in Florence – a Market to Table Tour

Explore the heart of Italian cuisine with a hands-on cooking class in the vibrant city of Florence. This market-to-table experience takes you on a culinary journey, from selecting fresh ingredients at the San Lorenzo food market to mastering classic dishes under the guidance of a professional chef. Whether you’re a novice or seasoned home cook, this small-group class offers an authentic taste of Italy that’s sure to leave you inspired and eager to continue your culinary adventures.

Key Points

• A small-group Italian cooking class in Florence led by a professional chef, including a guided visit to the San Lorenzo food market.
• Participants learn to prepare classic Italian dishes like bruschetta and homemade pasta, and enjoy a 3-course lunch with wine tastings.
• The interactive class focuses on mastering authentic culinary skills, with all necessary cooking tools and equipment provided.
• Participants receive a graduation certificate and recipe booklet, and the class is limited to 8 travelers for a personalized experience.
• The cooking class is priced from $196.74 per person, with free cancellation available up to 24 hours before the experience.

Overview of the Cooking Class

The Italian Cooking Class in Florence offers a unique opportunity for travelers to enjoy the rich culinary traditions of Italy.

Hosted in the heart of the city, this small-group class is led by a professional chef and includes a guided visit to the iconic San Lorenzo food market to source fresh ingredients.

Participants will learn to prepare classic Italian dishes, from bruschetta to homemade pasta and desserts, and then enjoy a full 3-course meal with wine tastings.

With a maximum of 8 travelers per class, this hands-on experience provides a personalized and authentic taste of Florentine cuisine.

Class Details

Small-group cooking classes led by professional chefs are at the heart of this immersive experience.

During the class, you’ll take a guided visit to the bustling San Lorenzo food market to handpick the fresh ingredients you’ll use.

Under the chef’s expert guidance, you’ll learn to prepare classic Italian dishes like bruschetta, homemade pasta, and a delectable dessert.

All the necessary cooking tools and equipment are provided, so you can simply focus on mastering these authentic culinary skills.

It’s a hands-on, interactive class where you’ll discover the secrets of authentic Italian cuisine.

Meal and Tasting Information

As part of the Italian cooking class experience, participants can expect to enjoy a delectable 3-course meal for lunch.

The meal includes a starter of bruschetta, a main of Italian pasta or spaghetti, and a delightful Italian dessert. Plus, the experience offers a wine tasting of 2 glasses of wine. Soft drinks are also included.

The menu showcases the flavors of Italy, allowing participants to savor the fruits of their cooking labor. This well-rounded dining experience complements the hands-on cooking lesson, providing a satisfying and authentic culinary journey.

Additional Features

Along With the cooking lesson and multi-course meal, the Italian Cooking Class in Florence offers several additional features that enhance the overall experience.

Participants receive a graduation certificate and recipe booklet to take home, ensuring they can recreate the dishes learned. The class is limited to a maximum of 8 travelers, providing a more intimate and personalized setting.

While the minimum age for alcohol consumption is 18, the class includes a wine tasting of 2 glasses.

Advance notice of any food intolerances or allergies is required to accommodate dietary needs.

Logistics and Booking Information

The meeting point for the Italian Cooking Class in Florence is Via Panicale, 43r, 50123 Firenze FI, Italy, located near the Florence Central Market. Arrive 15 minutes before the class starts. The class may substitute the market visit with extra tastings if the market is closed on Sundays or bank holidays. The price for the class is from $196.74 per person, and there’s free cancellation up to 24 hours before the experience starts. Confirmation is received at booking, but the class is not wheelchair accessible and is near public transportation.

| Logistics | Information |

|———–|————|

| Meeting Point | Via Panicale, 43r, 50123 Firenze FI, Italy |

| Arrival Time | 15 minutes before activity starts |

| Substitute Activity | Extra tastings if market is closed |

Explore the San Lorenzo Food Market

After arriving at the meeting point, travelers embark on a guided tour of the renowned San Lorenzo Food Market.

The lively marketplace offers a glimpse into Florentine culinary culture. Under the chef’s guidance, guests explore stalls brimming with vibrant produce, artisanal cheeses, cured meats, and more.

They learn about traditional ingredients and regional specialties as they shop for the class. The market visit allows participants to connect with local food sources and gain inspiration for the hands-on cooking lesson ahead.

This immersive experience sets the stage for an authentic Italian cooking adventure.

Hands-on Cooking Experience

With market shopping complete, guests are escorted to a professional cooking studio.

There, a chef-instructor leads an intimate, small-group cooking class. Participants learn to make classic Italian staples, including bruschetta, fresh pasta, and a sweet dessert.

Working alongside the chef, guests get hands-on experience crafting these dishes from scratch. The chef provides step-by-step guidance, offering tips and techniques to ensure successful results.

Once the cooking is done, guests sit down to enjoy the 3-course meal they’ve prepared, complemented by two glasses of local wine.

It’s a truly immersive culinary experience.

FAQ

Can I Bring Home the Dishes I Cook?

Yes, you can bring home the dishes you cook during the class. The class includes a take-home recipe booklet, so you can recreate the dishes you prepared at home.

Are Vegetarian/Vegan Options Available?

Yes, the cooking class offers vegetarian and vegan options. Participants can notify the chef about any dietary restrictions or preferences in advance, and the menu will be tailored to accommodate their needs.

How Long Does the Cooking Class Last?

The cooking class lasts approximately 3-4 hours. It includes a market visit, hands-on cooking lesson, and a 3-course lunch with wine tasting.

What Is the Dress Code for the Class?

The class has a casual dress code. Comfortable, practical clothing is recommended, as you will be actively cooking. No formal attire is required. Bring an apron to protect clothing, as one is not provided.

Can I Take Photos/Videos During the Class?

Yes, participants can take photos and videos during the cooking class. The class encourages capturing the cooking process and sharing the experience. However, it’s polite to avoid disrupting the chef’s instructions or fellow participants.

Sum Up

Enjoy the essence of Italian cuisine with this guided market tour and hands-on cooking class in Florence. Learn to prepare classic dishes under the guidance of a professional chef, then savor the fruits of your labor over a delightful 3-course meal paired with wine tastings. It’s an authentic culinary journey you won’t want to miss.