Pasta and Tiramisu Cooking Class in Verona With Wine

Indulge in the rich culinary traditions of Italy with the Pasta and Tiramisu Cooking Class in Verona. Led by an English-speaking guide, this hands-on experience allows you to craft fresh pasta and the iconic tiramisu. Enjoy a delicious lunch paired with wine as you learn insider tips from experts. With dietary accommodations and a flexible cancellation policy, this class promises an unforgettable culinary adventure. Discover the secrets behind two of Italy’s most beloved dishes and leave with the skills to recreate them at home.

Key Points

• Hands-on pasta and tiramisu cooking class in the heart of Verona, Italy, with an English-speaking guide and included wine and soft drinks.
• Maximum of 12 travelers ensures an intimate setting for an authentic culinary experience.
• Flexible cancellation policy and "Reserve Now and Pay Later" option provide convenience and peace of mind.
• Dietary accommodations available, including gluten-free options, for a wide range of travelers.
• Class returns to the same wheelchair-accessible meeting point, with easy access to public transportation.

Class Overview

The class takes place in Verona, Italy and offers participants the opportunity to learn how to make traditional Italian pasta and the classic dessert tiramisu.

With a maximum of 12 travelers, the class provides an intimate setting for hands-on cooking instruction. The class features an English-speaking guide, lunch, wine and soft drinks, and the chance to enjoy the homemade tiramisu.

An intimate setting with hands-on cooking instruction, an English-speaking guide, lunch, wine, and homemade tiramisu for up to 12 travelers.

Priced from $73.05 per person, the class has received excellent reviews, with a 5.0 rating on both Viator and Tripadvisor.

The class is wheelchair accessible and near public transportation, making it convenient for visitors to Verona.

Included Features

The cooking class in Verona includes several features that enhance the overall experience.

Travelers will enjoy a delicious lunch featuring freshly-made pasta and the classic Italian dessert tiramisu. An English-speaking guide leads the class, providing tips and expertise along the way.

Wine and soft drinks are included, allowing travelers to savor the flavors of Italy. The class also includes the cost of tips, so participants can fully enjoy the experience without worrying about additional expenses.

With these thoughtful inclusions, the cooking class promises an authentic and memorable culinary adventure.

Meeting and Transportation

Travelers will meet at the Ristorante Rubiani Verona, located at Piazzetta Scalette Rubiani, 3, 37121 Verona VR, Italy, to begin the cooking class experience.

The class returns to the same meeting point at the end. The location is wheelchair accessible and near public transportation, with surfaces that are also accessible.

The class is designed to be inclusive and accommodate participants’ needs. Travelers should arrive on time to ensure they don’t miss any part of the hands-on cooking and dining experience.

Dietary Accommodations

Along With the inclusive meeting and transportation arrangements, the cooking class in Verona also accommodates various dietary needs.

Travelers can notify the provider of any dietary restrictions, including gluten-free options, upon booking.

The experienced team ensures that all participants can fully enjoy the pasta and tiramisu cooking experience, regardless of their dietary preferences.

This thoughtful approach makes the class accessible to a wide range of travelers, allowing them to enjoy the culinary traditions of Verona without worrying about their dietary requirements.

Cancellation and Booking Information

Upon booking the Verona cooking class, travelers receive confirmation immediately. A flexible cancellation policy allows free cancellation up to 24 hours before the experience starts. Plus, a "Reserve Now and Pay Later" option is available for added convenience.

| Booking Information | Cancellation Policy |

| — | — |

| Confirmation received at booking | Free cancellation up to 24 hours before |

| Reserve Now and Pay Later option | No refunds within 24 hours of experience |

| Contactless payments accepted | Rescheduling available subject to availability |

| Secured booking platform | |

The class is capped at 12 participants, ensuring an intimate and hands-on cooking experience in Verona.

Pasta Making

The cooking class in Verona kicks off with an immersive pasta-making session.

Under the guidance of an expert chef, participants learn the time-honored techniques of kneading, rolling, and shaping fresh pasta. They’ll create classic shapes like tagliatelle and tortellini, using locally-sourced ingredients.

The hands-on experience allows everyone to master essential pasta-making skills. With each person crafting their own unique creations, the class fosters a lively, interactive atmosphere.

Participants can’t wait to savor the fruits of their labor, as the freshly made pasta is incorporated into the delectable lunch that follows.

Tiramisu Preparation

After the pasta-making session, participants eagerly turn their attention to preparing the classic Italian dessert, tiramisu.

The instructor guides them through the steps – layering ladyfingers soaked in strong espresso, then topping with a mixture of whipped mascarpone, eggs, sugar, and Marsala wine. As the layers build, the rich, velvety texture takes shape.

Participants carefully dust the top with cocoa powder, completing the signature look. The group then enjoys the freshly made tiramisu, savoring the perfect balance of coffee, cream, and sweetness.

This hands-on experience allows travelers to recreate the beloved dessert back home.

FAQ

Is the Class Suitable for Vegetarians or Vegans?

The class accommodates dietary restrictions, including gluten-free options. While the menu features pasta and tiramisu, the provider can likely accommodate vegetarian or vegan requests if notified upon booking.

Can I Purchase Additional Food Items During the Class?

Yes, participants can purchase additional food items during the class. The class accommodates dietary restrictions, including gluten-free options, so extra food purchases are likely available upon request.

Do I Need to Bring Any Cooking Equipment or Tools?

No, the cooking class provides all the necessary equipment and tools. Participants don’t need to bring anything besides themselves and an appetite. The instructor will guide travelers through the cooking process using the provided materials.

Is There a Dress Code for the Class?

There’s no strict dress code, but comfortable, casual clothing is recommended. Wear closed-toe shoes for safety in the kitchen. The focus is on the cooking experience, so dressing comfortably allows you to fully enjoy the class.

Can I Choose the Type of Pasta I Want to Make?

Participants can typically choose the type of pasta they’d like to make during the class, such as classic egg pasta or a specialty variety. The chef will guide them through the preparation process to ensure a successful homemade pasta experience.

Sum Up

Discover the art of pasta-making and tiramisu preparation in Verona’s charming culinary class. Indulge in a delightful lunch complemented by wine as you learn from expert instructors. With flexible booking and dietary accommodations, this immersive experience promises to be a highlight of your Italian adventure. Don’t miss the chance to savor the flavors of Verona’s rich gastronomic traditions.