Wine Tasting, Dinner and Cooking Class Under the Sunset

Experiencing the enchanting blend of culinary arts and fine wines in Montalcino, Tuscany is a captivating opportunity. Guided by a talented chef-instructor, you’ll handcraft traditional pasta, savor exquisite local dishes, and indulge in tastings of the renowned Brunello di Montalcino wines – all while basking in the breathtaking backdrop of the Italian landscape under the sunset. With personalized attention and an intimate group setting, this immersive experience promises a delightful journey into the heart of Tuscan cuisine and culture.

Key Points

• Immersive culinary experience in Montalcino, Italy, combining a hands-on cooking class, wine tasting, and a 4-course dinner.
• Learn to make traditional ‘pinci’ pasta from local flour under the guidance of a talented chef-instructor.
• Explore the wine cellar and sample Brunello di Montalcino wines with a knowledgeable sommelier.
• Enjoy the intimate setting and personalized attention during the small-group experience.
• Savor the homemade pasta dishes paired with the region’s renowned wines as the sun sets.

Experience Overview

This half-day culinary experience in Montalcino, Chianti, Italy combines a wine tasting with a hands-on cooking class led by a chef-instructor.

Participants will learn to make traditional ‘pinci’ pasta from local flour. The experience also includes a visit to the wine cellar for tastings of the renowned Brunello di Montalcino wines.

Learn to craft traditional ‘pinci’ pasta and savor renowned Brunello di Montalcino wines during this immersive culinary experience in Tuscany.

It’s a small-group tour limited to 8 people, with round-trip hotel transfers and air-conditioned transportation provided.

Dietary requirements can be accommodated, and multi-lingual guides are available. This is a great way to learn about the flavors of Tuscany.

Culinary Adventure

Travelers embark on a culinary adventure as they learn to prepare classic Tuscan dishes under the guidance of a talented chef-instructor.

They’ll make traditional ‘pinci’ pasta from local flour and enjoy a 4-course dinner accompanied by Brunello di Montalcino wine tastings.

The experience includes a visit to the wine cellar, where participants can deepen their understanding of this renowned regional varietal.

With a small group limited to 8 people, the intimate setting allows for personalized attention and ample opportunity to ask questions and interact with the chef.

It’s a delicious way to take in Tuscan culinary traditions.

Pasta-Making Masterclass

Participants begin the culinary adventure by learning the art of making traditional ‘pinci’ pasta from local flour. Guided by the chef-instructor, they:

• Knead the dough to achieve the perfect texture

• Roll out the dough into thin sheets

• Cut the pasta into long, cylindrical shapes

• Shape the ‘pinci’ by hand, creating the distinctive ridges

After the pasta-making, the group visits the wine cellar to sample the renowned Brunello di Montalcino.

This hands-on experience culminates in a delightful 4-course meal, where the homemade pasta is paired with Tuscan sauces and complemented by five wine tastings.

Brunello Di Montalcino Wine Cellar

After learning the art of making traditional ‘pinci’ pasta, the group visits the wine cellar to sample the renowned Brunello di Montalcino.

The cellar’s cool, quiet atmosphere sets the stage as the sommelier guides them through the tasting. Swirling the deep ruby liquid, they savor its complex notes of black cherry, spice, and leather.

As they sip, the sommelier shares the history and production process of this iconic Tuscan wine. The experience offers a rare opportunity to explore the region’s wine heritage and appreciate the dedication behind each bottle.

Tuscan Cuisine Delights

What delightful flavors await as the group delves into the art of Tuscan cuisine?

The culinary experience begins as participants learn to make traditional ‘pinci’ pasta from local flour.

Participants learn to make traditional ‘pinci’ pasta from local flour, kicking off the culinary experience.

Next, guests will savor a 4-course Tuscan feast, featuring:

• A starter of typical Tuscan appetizers

• Homemade pasta with a delectable Tuscan sauce

• Typical Tuscan cakes for dessert

• A 4-course meal accompanied by five wine tastings

Under the guidance of a skilled chef-instructor, the group discovers the rich cultural heritage and mouthwatering flavors that make Tuscan cuisine so beloved around the world.

Exclusive Small-Group Tour

The small-group tour is capped at 8 participants, ensuring an intimate and personalized experience.

You’ll be whisked away by air-conditioned minivan for round-trip hotel transfers to the scenic town of Montalcino.

Under the guidance of a multilingual chef-instructor, you’ll learn to craft traditional ‘pinci’ pasta from locally-sourced flour.

Then, explore the wine cellar and sample Brunello di Montalcino wines.

Savor a 4-course Tuscan feast, pairing each course with a different varietal.

This culinary adventure is non-refundable, so book with confidence to secure your spot in this exclusive small-group experience.

Convenient Transportation

As part of this exclusive small-group experience, the organizers have thoughtfully arranged round-trip hotel transfers to the charming town of Montalcino.

Participants will be transported by air-conditioned minivan, ensuring a comfortable and convenient journey. The transportation logistics are handled seamlessly, so guests can focus on seeing the culinary and wine-tasting activities.

The meeting point is located at Via della Circonvallazione, 3, just a short drive from the city center. At the end of the evening, the minivan will return guests to their original meeting point, making for a hassle-free experience.

• Roundtrip hotel transfers included

• Air-conditioned minivan transportation

• Smooth logistics for a stress-free experience

• Convenient meeting point and drop-off location

Important Details to Note

While the transportation logistics have been handled with ease, there are a few important details to keep in mind for this wine tasting and cooking class experience. First, the tour is not wheelchair accessible, and children must be accompanied by an adult. Plus, the minimum drinking age is 18 years. To ensure a smooth experience, participants should provide any dietary requirements at the time of booking. Finally, passport details are required for all participants. To summarize the key information:

| Important Details | Summary |

| — | — |

| Accessibility | Not wheelchair accessible, children must be accompanied |

| Minimum Age | 18 years for alcohol consumption |

| Dietary Needs | Advise at booking |

| Identification | Passport details required |

Frequently Asked Questions

Can I Purchase the Wine We Tasted During the Experience?

Yes, you can purchase the wines you tasted during the experience. The tour includes a visit to the wine cellar, where you’ll have the opportunity to buy bottles of the Brunello di Montalcino wines featured in the tasting.

Is It Possible to Extend the Duration of the Experience?

Yes, it’s possible to extend the duration of the experience. Participants can inquire about adding extra time for additional wine tastings, exploring the wine cellar further, or extending the cooking class. The provider may accommodate such requests for an additional fee.

Do I Need to Bring Any Special Equipment for the Cooking Class?

No special equipment is needed for the cooking class. The chef-instructor will provide all the necessary tools and ingredients to make the traditional ‘pinci’ pasta. Just bring your enthusiasm and appetite!

Can I Request a Vegetarian or Gluten-Free Menu Option?

Yes, you can request a vegetarian or gluten-free menu option for the cooking class. The organizers will accommodate dietary requirements if advised at the time of booking. Just be sure to let them know in advance.

How Do I Get to the Meeting Point if I’m Not Staying at a Hotel?

If you’re not staying at a hotel, you can still get to the meeting point via public transportation. The tour provider can provide directions for reaching the meeting point by bus or other local transit options.

The Sum Up

Enjoy the flavors of Tuscany with this unforgettable experience. From crafting traditional pasta to savoring exquisite Brunello wines, you’ll be guided by a talented chef-instructor. The intimate group setting and breathtaking backdrop make this a truly special opportunity to discover the culinary delights of the region. Don’t miss your chance to indulge in this delicious journey through the heart of Italy.