WINE KINGDOM PELJESAC From Dubrovnik

A mere stone’s throw from Dubrovnik lies the Pelješac Peninsula, Croatia’s renowned wine country. Here, visitors can discover acclaimed wineries, sip on exquisite local varietals, and uncover the region’s unique terroir. From the historic town of Ston to the picturesque vineyards, this wine kingdom offers an enchanting escape that tantalizes the senses. Whether you’re a seasoned oenophile or a curious explorer, the Pelješac experience promises to captivate and delight.

Key Points

• Explore the acclaimed wineries of Pelješac Peninsula, including Miloš, Korta Katarina, St. Hills, and Grgić, known for their exceptional Plavac Mali and Pošip wines.
• Enjoy the rich winemaking heritage of the region, with opportunities to learn about the unique terroir and traditional techniques.
• Discover the medieval town of Ston, renowned for its impressive city walls and vibrant local culture, including a visit to an ancient oyster farm.
• Savor freshly shucked oysters paired with crisp white wines, offering a unique culinary and cultural experience.
• Conclude the tour with an optional hearty local lunch or dinner, providing a complete exploration of the Pelješac Peninsula’s wine country and gastronomy.

Exploring the Pelješac Peninsula Wine Country

As you travel from Dubrovnik to the Pelješac Peninsula, you’ll be immersed in the region’s renowned wine country.

This scenic peninsula is home to several acclaimed wineries that produce some of Croatia’s finest wines. During the tour, you’ll visit four premier wineries – Miloš, Korta Katarina, St. Hills, and Grgić – and enjoy tastings at each.

You’ll also have the opportunity to explore the medieval town of Ston and visit a local oyster farm, providing a well-rounded experience of the area’s rich cultural and culinary heritage.

Visiting the Miloš Winery

The Miloš Winery is the first stop on the wine tour, where visitors enjoy the family’s centuries-old winemaking traditions.

The winery offers a glimpse into the region’s rich viticultural heritage:

The winery offers a glimpse into the region’s rich viticultural heritage, showcasing the family’s centuries-old winemaking traditions.

• The Miloš family has been producing wine since the 17th century, passing down their expertise through generations.

• Visitors can explore the winery’s underground cellars, where oak barrels house the aging wines.

• Tastings feature the winery’s signature Plavac Mali and Dingač varietals, renowned for their bold, full-bodied flavors.

• Guests learn about the unique terroir of the Pelješac Peninsula and its influence on the wines.

• The personal, intimate tour provides an authentic, immersive experience.

Discovering Korta Katarina

Next, visitors explore the Korta Katarina winery, located along the picturesque Pelješac coastline.

They’ll discover the winery’s unique blend of modern and traditional winemaking techniques. The knowledgeable guide shares the history and passion behind the family-owned estate.

Guests sample the renowned Plavac Mali and Posip varietals, savoring the complex flavors and admiring the stunning sea views.

The tour provides an immersive experience, showcasing Korta Katarina’s commitment to quality and sustainability.

Visitors leave with a deeper appreciation for the region’s rich winemaking heritage and the winery’s dedication to producing exceptional wines.

Exploring the Wines of St. Hills

After exploring the coastal Korta Katarina winery, the tour heads inland to the picturesque St. Hills winery.

St. Hills is known for its:

Unique terroir and microclimate, sustainable and eco-friendly practices, high-quality Plavac Mali and Pošip varietals, impressive stone cellar and tasting room, and knowledgeable guides.

• Unique terroir and microclimate

• Sustainable and eco-friendly practices

• High-quality Plavac Mali and Pošip varietals

• Impressive stone cellar and tasting room

• Knowledgeable guides who share the winery’s history

The winery tour provides an in-depth look at St. Hills’ winemaking process, from grape growing to barrel aging.

Guests have the opportunity to sample the winery’s acclaimed reds and whites, learning about the distinct flavors and aromas that define the Pelješac Peninsula’s wine region.

Uncovering the Grgić Winery

As the tour ventures deeper into the Pelješac Peninsula’s wine country, the group arrives at the renowned Grgić Winery. Founded by legendary winemaker Miljenko "Mike" Grgić, the winery is known for its exceptional Plavac Mali and Posip wines.

The guide leads the visitors through the modern, state-of-the-art facilities, explaining Grgić’s meticulous winemaking process. Guests sample the bold, full-bodied Plavac Mali and the crisp, aromatic Posip, gaining insights into the unique terroir of the region.

The winery’s commitment to quality and innovation is evident, leaving a lasting impression on the group as they continue their wine exploration.

Exploring the Medieval City of Ston

Leaving the Grgić Winery behind, the tour group now turns its attention to the medieval city of Ston.

Situated on the Pelješac Peninsula, Ston is renowned for its impressive city walls, which stretch over 5 kilometers and are the second-longest defensive wall system in the world, after the Great Wall of China.

The tour explores the highlights of this historic town:

• Ston’s famous city walls

• The salt pans and salt production

• The ancient oyster farms

• The town’s medieval architecture

• The charming local culture and cuisine

After the walking tour, the group visits a nearby oyster farm to learn about the traditional methods of oyster cultivation.

Indulging in Oyster Farm Delights

With the medieval charm of Ston behind them, the group eagerly heads to a nearby oyster farm to enjoy the delights of local seafood.

They’re welcomed by the farm’s owners and taken on a tour, learning about the cultivation process. Soon, they’re savoring freshly shucked oysters, their briny flavors mingling with crisp white wine.

The group marvels at the skill required to farm these delicacies. After the tasting, they’ve the option to enjoy a hearty local lunch or dinner, capping off an immersive experience in Pelješac’s bounty from both land and sea.

Ask Away

What Is the Minimum Number of People Required for This Private Tour?

The tour is a private experience, so there’s no minimum number of people required. The pricing and inclusions are applicable regardless of party size, allowing for a personalized wine tasting adventure.

Can the Tour Be Customized to Accommodate Dietary Restrictions?

Yes, the tour can be customized to accommodate dietary restrictions. Travelers should inform the tour provider of any special dietary needs when booking, and the guide will work to ensure the experience meets those requirements.

Is There a Discount for Children or Seniors on This Tour?

The tour doesn’t offer specific discounts for children or seniors. However, the operator may be willing to accommodate special requests, so it’s best to inquire about any potential discounts or pricing adjustments when booking the tour.

How Long Is the Drive From Dubrovnik to the First Winery?

The drive from Dubrovnik to the first winery on the tour takes approximately 1 hour. This is a private transportation service, so the exact travel time may vary depending on traffic conditions and the starting point in Dubrovnik.

Can We Stop for a Break or Rest During the Tour?

Yes, the tour includes breaks and rest stops. According to the itinerary, there’s an optional lunch or dinner at a local family restaurant during the tour, providing participants with a chance to rest and refuel.

Final Words

The Pelješac Peninsula offers a captivating wine country experience just a short drive from Dubrovnik. Visitors can explore renowned wineries, savor exquisite local varietals, and indulge in freshly shucked oysters paired with regional wines. This enchanting escape into Croatia’s wine culture promises an unforgettable culinary and oenological adventure.