Wine & Cheese in the Somerset Valleys - with Michelin lunch - What’s Included and Practical Considerations

Wine & Cheese in the Somerset Valleys – with Michelin lunch

Planning a day out in Somerset that combines scenic views, exceptional local produce, and a touch of luxury? This Wine & Cheese tour offers exactly that, blending tastings at independent vineyards with a top-tier meal and visits to iconic cheese producers. While I haven’t personally taken the tour, a detailed look at what it offers suggests it’s an experience filled with authentic flavors and beautiful countryside — perfect for food lovers, wine enthusiasts, or anyone seeking a relaxed yet indulgent day trip from Bristol.

What really catches our eye are the biodynamic vineyards with their stunning vistas, the exclusive Michelin-starred lunch at The Pony Chew Valley, and the chance to explore Cheddar’s famous cheese history. The tour promises a mix of education, indulgence, and scenic beauty.

A potential consideration? The itinerary involves some walking and outdoor exposure, so comfortable shoes and weather-appropriate clothing are advisable. This tour is ideal for those who appreciate good food, enjoy learning about local producers, and want a well-rounded day with a mix of sightseeing and tasting. It’s especially suited for those who value authentic experiences over the touristy clichés.

Key Points

Wine & Cheese in the Somerset Valleys - with Michelin lunch - Key Points

  • Scenic vineyard visits with biodynamic wine tastings and plenty of stunning views
  • Gourmet Michelin-starred lunch showcasing local ingredients at The Pony Chew Valley
  • Cheddar cheese tour that highlights the iconic cheese’s origins and flavor
  • Expert guides who add insight and context to each stop
  • All-inclusive transport from Bristol makes planning straightforward
  • Perfect for lovers of wine, cheese, and authentic countryside experiences
You can check availability for your dates here:

A Day Exploring Somerset’s Finest Flavors

Wine & Cheese in the Somerset Valleys - with Michelin lunch - A Day Exploring Somerset’s Finest Flavors

This tour is a carefully curated journey through Somerset’s best food and drink offerings, with a focus on small-scale, sustainable producers. It’s designed to give you a taste of Somerset’s distinctiveness — from the land to the plate, with a splash of local history and scenic beauty thrown in.

Starting Point and Transportation

The adventure begins in central Bristol, where you’ll meet your group at the back corner of Asda Bedminster Car Park. From there, a comfortable minibus whisks you away into the rolling Somerset countryside. The group size tends to be manageable, ensuring plenty of interaction with your guide and fellow travelers, which is a big plus for those who enjoy a friendly, relaxed atmosphere. The transportation is included, so there’s no need to worry about navigating or parking — just sit back and enjoy the ride.

First Stop: Limeburn Hill and the Biodynamic Vineyard

Our first taste of Somerset’s wine scene is at a biodynamic vineyard perched with breathtaking views over Chew Valley Lake. This natural, sustainable approach to viticulture is increasingly popular, and the guide will explain how it impacts flavor and land health. Expect to taste two wines crafted with care, experiencing the unique qualities that biodynamic methods impart.

Guests report that the setting is particularly striking, with panoramic vistas adding to the sensory experience. One reviewer appreciated the honesty of the guide, noting they “learned a lot about biodynamic farming without feeling overwhelmed.” It’s a peaceful start that highlights Somerset’s commitment to eco-friendly practices.

A Gourmet Meal at The Pony Chew Valley

Next comes a highlight for food lovers: an exclusive three-course lunch at The Pony Chew Valley, led by Michelin-starred chef Josh Eggleton. Not only do you indulge in beautifully prepared dishes showcasing local ingredients, but you also get a behind-the-scenes look at the restaurant’s garden.

This stop blends culinary excellence with a personal touch. Guests mention the generous portions and thoughtfully curated menu, which emphasizes West Country produce, from fresh vegetables to expertly sourced meats. The setting is relaxed yet refined, making it ideal for a leisurely and tasty midday break.

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Exploring Cheddar and Its Cheese Heritage

Post-lunch, the group heads to the charming village of Cheddar, famed for its iconic cheese and dramatic gorge. You’ll have some free time to explore, absorb the local atmosphere, and snap photos of picturesque streets.

Then, the tour continues with a visit to the Cheddar Gorge Cheese Company dairy. Here, you’ll learn about the cheese-making process and taste a selection of their renowned cheeses. Reviewers have appreciated the in-depth tour, with one describing it as “a fascinating insight into cheese craftsmanship, with some of the best samples we’ve ever tasted.” For cheese lovers, this stop is a true highlight, bringing the history and flavor of Cheddar into sharp focus.

Final Stop: Sutton Ridge Vineyard

The day wraps up at Sutton Ridge Vineyard, situated with sweeping views over Blagdon Lake. This family-run vineyard produces award-winning white, rosé, and sparkling wines. You’ll enjoy a tour that covers their sustainable practices, followed by tastings while admiring the lush landscape.

Guests often comment on the friendly, knowledgeable hosts and the quality of the wines. The setting feels tranquil, making it a perfect spot to relax and reflect on the day’s flavors while taking in the scenery.

What’s Included and Practical Considerations

Wine & Cheese in the Somerset Valleys - with Michelin lunch - What’s Included and Practical Considerations

This tour includes all transportation from the designated Bristol meeting point, visits to two independent vineyards, a Michelin-starred lunch at The Pony Chew Valley, a cheese tour and tasting in Cheddar, and a visit to Sutton Ridge Vineyard. Having everything arranged for you means no fuss and more time to savor the experience.

The price of $129 per person is quite competitive considering the range of tastings, the quality of the lunch, and the transport logistics. It’s a good value for those who want an all-in-one day of tasting and sightseeing, especially since the guide’s expertise adds depth to each stop.

The tour is accessible to vegetarians, vegans, and those with gluten sensitivities, with dietary needs specified upon booking. Be sure to dress for outdoor walking and bring ID if you look under 25.

Duration and Group Size

The entire experience lasts a full day, making it ideal for a relaxed exploration rather than a rushed itinerary. The small group setting fosters a friendly environment and personal attention from the guide.

Suitability

This experience suits food and drink enthusiasts, nature lovers, and curious travelers eager to learn about local producers. It’s perfect for a special occasion or a leisurely weekend outing away from city life.

Final Thoughts

Wine & Cheese in the Somerset Valleys - with Michelin lunch - Final Thoughts

This Somerset wine and cheese tour offers a delightful blend of scenic beauty, authentic local flavors, and culinary sophistication. The focus on independent producers and sustainable practices means you’re supporting small-scale artisans while enjoying high-quality products. The inclusion of a Michelin-quality lunch elevates the experience beyond typical tasting tours.

The knowledgeable guides and varied stops make it a well-rounded day that balances education, indulgence, and sightseeing. Whether you’re a wine connoisseur, cheese lover, or simply after a relaxing escape, this tour provides a memorable taste of Somerset’s finest offerings.

It’s a particularly good choice for those who value authentic, well-curated experiences and want to avoid the tourist traps. With its scenic views, excellent tastings, and friendly atmosphere, it’s a day that promises enjoyment and education in equal measure.

FAQ

Wine & Cheese in the Somerset Valleys - with Michelin lunch - FAQ

Is transportation included?
Yes, all transport from and back to the designated Bristol meeting point is included in the price.

Can dietary restrictions be accommodated?
Absolutely. Vegetarians, vegans, and gluten-free guests can be catered for. Just be sure to specify your needs when booking.

How much walking is involved?
There will be some walking, including a small grassy hill, so comfortable shoes and weather-appropriate clothing are recommended.

What is the group size like?
The tour is designed for small groups, allowing for more personal interaction and a relaxed atmosphere.

How long does the tour last?
It’s a full-day experience, giving plenty of time to enjoy each stop without feeling rushed.

Is this tour suitable for children?
No, the experience is not suitable for those under 18 years old.

This tour manages to combine the best of Somerset’s countryside, culinary talent, and authentic local products into one memorable day — perfect for foodies and those seeking a genuine taste of the West Country.

You can check availability for your dates here: