Enjoy the rich world of cacao at Ubud’s captivating Cacao Plantation Tour. This one-of-a-kind experience takes you on a journey through lush plantations, uncovering the fascinating process behind chocolate-making. Get your hands dirty in a hands-on workshop, crafting your own artisanal dark chocolate bar. But the adventure doesn’t end there – savor the flavors of signature blends in a guided tasting session that’ll leave you craving more.
Key Points
- Immersive experience exploring cacao cultivation and production from pod to bean in scenic Ubud plantations with knowledgeable guides.
- Hands-on chocolate-making workshop where participants roast, grind, and mold their own 150g dark chocolate bar to take home.
- Artisanal chocolate tasting featuring signature dark chocolate varieties with insights into cacao origin and roasting techniques.
- Optional adrenaline-fueled rafting activity on the Ayung River for those seeking excitement beyond the chocolate experience.
- Inclusive package with round-trip hotel transfers, admission, and all necessary equipment and ingredients provided for the workshop.
Cacao Plantation Tour Overview
Visitors can embark on a scenic walk through lush cacao plantations during the Ubud: Cacao Plantation Tour.
The tour provides an immersive experience, allowing participants to learn about the cultivation and harvesting of cacao. Along the way, guests will gain insights into the intricate process of cacao production, from pod to bean.
This hands-on exploration offers a unique opportunity to appreciate the origins of one of the world’s most beloved treats – chocolate.
With knowledgeable guides leading the way, the cacao plantation tour promises an educational and engaging experience for all.
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Hands-on Chocolate-Making Workshop
After the scenic walk through the cacao plantation, participants dive into a hands-on chocolate-making workshop.
They’ll roast, grind, and mold their own chocolate, learning the artisanal process from bean to bar. The workshop covers every step, from cracking open the pods to tempering the melted chocolate.
Participants create a 150g bar of dark chocolate to take home, along with a certificate of appreciation. The workshop emphasizes the care and craftsmanship required to produce high-quality chocolate.
Participants craft a 150g dark chocolate bar and receive a certificate honoring the artisanal craft of chocolate-making.
It’s an immersive experience that gives visitors a newfound appreciation for the complexities of chocolate-making.
Artisanal Chocolate Tasting Experience
Capping off the hands-on chocolate-making experience, participants can indulge in an artisanal chocolate tasting with stunning plantation views.
The tasting showcases Tebasari’s finest creations, allowing visitors to savor the complex flavors and textures of their unique blends. The experience includes:
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A guided tasting of several signature dark chocolate varieties, each with its own distinct profile.
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Insights into the nuances of cacao origin, roasting techniques, and flavor notes from the plantation’s knowledgeable staff.
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The opportunity to pair the chocolates with local tea or coffee for a truly immersive sensory exploration.
Optional Rafting on Ayung River
For those seeking an adrenaline-fueled addition to their cacao plantation experience, the optional Ayung River rafting excursion offers an exhilarating way to explore Bali’s lush landscapes.
The 2-hour activity takes adventurers down the scenic Ayung River, weaving through Class II-III rapids amidst verdant jungle backdrops. Along the way, participants can spot native wildlife and enjoy the thrill of navigating the river’s churning waters.
This optional add-on is perfect for those craving an extra dose of excitement beyond the chocolate-making workshop. Participants must sign a waiver and wear provided safety gear to partake in the rafting adventure.
More Great Tours NearbyIncluded Features and Amenities
The Ubud cacao plantation tour includes a variety of features that enhance the overall experience.
Travelers enjoy round-trip hotel transfers if they select that option. Upon arrival at the Tebasari Coffee & Chocolate site, admission is included, providing access to the plantation and workshop.
Plus, all necessary ingredients and equipment are provided for the hands-on chocolate-making experience. Participants leave with a 150g dark chocolate creation for adults or a fun chocolate painting for kids, as well as a certificate of appreciation.
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Meeting Point and Arrival Instructions
Where is the meeting point for the Ubud cacao plantation tour? The tour meets at Tebasari Coffee & Chocolate, located at Jl. Raya Gelogor, Lodtunduh, Ubud, Bali 80571, Indonesia. Participants are advised to arrive 15 minutes early to avoid delays.
| Meeting Point | Tebasari Coffee & Chocolate |
|—————|—————————|
| Address | Jl. Raya Gelogor, Lodtunduh, Ubud, Bali 80571, Indonesia |
| Arrival Time | 15 minutes early |
| Directions | From Ubud, head north on Jl. Raya Campuhan |
| | Turn right onto Jl. Raya Gelogor, destination on left |
The activity may be canceled or modified due to unforeseen circumstances, so it’s crucial to be on time and prepared.
Health Considerations and Allergies
This activity may not be suitable for individuals with certain health conditions or dietary restrictions.
The product contains cocoa beans, which can be problematic for those with:
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Diabetes: Chocolate contains sugar, which can affect blood sugar levels in individuals with diabetes.
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Food allergies: Chocolate may contain milk, nuts, or other allergens that could trigger reactions.
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Chocolate allergies: Some people have a specific allergy to cocoa or chocolate, which would make this activity unsafe.
Participants should inform the staff of any relevant health considerations or allergies prior to the start of the activity.
Cancellation Policy and Provider Rights
Cancellations and modifications to the activity are at the provider’s discretion. Guests can cancel up to 24 hours in advance for a full refund. This flexibility allows for changes due to unforeseen circumstances.
The provider reserves the right to cancel or modify the tour if necessary. For instance, extreme weather conditions or events beyond their control may require rescheduling. In such cases, guests will be notified and offered alternatives or a full refund.
This policy ensures a smooth experience while accounting for unpredictable factors. Guests are encouraged to review the terms before booking to plan accordingly.
Frequently Asked Questions
Can I Bring My Own Chocolate to the Workshop?
No, you cannot bring your own chocolate to the workshop. The activity provides all the necessary ingredients and equipment for the hands-on chocolate-making experience. Participants are expected to use the materials supplied by the workshop.
Is There an Age Limit for the Activity?
There is no age limit specified for this activity. It’s suitable for all ages, though young children may require closer supervision during the chocolate-making workshop.
Is Photography Allowed During the Tour and Workshop?
Photography is allowed during the tour and workshop. Participants are encouraged to capture the experience, including the scenic cacao plantation, hands-on chocolate-making, and chocolate tasting. However, guests should be mindful not to disrupt the activity.
Are There Any Discounts Available for Group Bookings?
The activity provider may offer group discounts for bookings of 3 or more participants. However, the specific discount amounts are not detailed in the provided information. Customers should inquire about group pricing when making their reservation.
Can I Extend the Duration of the Activity on the Spot?
Yes, customers can typically extend the duration of the activity on the spot. However, they’ll need to check with the provider and pay any additional fees required. Extending the activity is subject to availability and the provider’s approval.
The Sum Up
Enjoy the rich world of chocolate with Ubud’s Cacao Plantation Tour. Discover the journey from cacao pod to chocolate bar through hands-on experiences and expert guidance. Indulge in the flavors of artisanal chocolate during a guided tasting, leaving you with a deeper appreciation for this beloved confection. It’s a must-do for any chocolate enthusiast visiting Ubud.
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