Tuscan Lunch & Winery Tour With Tasting in San Gimignano

A Tuscan lunch and winery tour in San Gimignano – it’s a culinary dream come true for many. This 2.5-hour experience immerses guests in the region’s flavors, from a multi-course traditional meal to an expert-led wine tasting. With limited spots available, this intimate tour promises an unforgettable taste of Tuscany. But what makes this tour truly stand out? The answer lies in the details…

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Key Points

A 2.5-hour experience featuring a multi-course traditional Tuscan meal, including local delicacies and a homemade Tuscan dessert, in a picturesque Tuscan winery setting.
Guided tasting of five local wines, including Vernaccia di San Gimignano, Chianti, and Super Tuscan blends, led by an expert sommelier.
Authentic farm-to-table experience with an emphasis on the rustic charm and bountiful produce of Tuscany.
Limited group size of 10 participants, with tours offered in English and Italian.
Flexible booking policy with free cancellation up to 24 hours in advance.

You can check availability for your dates here:

Tour Overview

The "Tuscan Lunch & Winery Tour with Tasting in San Gimignano" is a 2.5-hour experience that invites guests to explore the rich culinary and wine heritage of Tuscany.

Explore Tuscany’s rich culinary and wine heritage in a 2.5-hour experience at San Gimignano.

Priced from $86.29 per person, this small-group tour is limited to 10 participants and offered in English and Italian.

With a flexible booking policy and free cancellation up to 24 hours in advance, it’s easy to secure your spot.

Throughout the tour, you’ll savor a traditional Tuscan lunch, indulge in a guided wine tasting, and learn about the picturesque setting of a local winery.

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Culinary Experience

Guests on the Tuscan Lunch & Winery Tour can expect to savor a multi-course traditional Tuscan meal, showcasing the region’s rich culinary heritage.

The lunch features a variety of local delicacies, including:

Fettunta with extra virgin olive oil
Homemade vegetable spreads with crostini
Seasonal pinzimonio (raw vegetables with olive oil)
A rotating selection of classic dishes like pappa al pomodoro, ribollita, panzanella, and fagioli alla vernaccia.

The main course offers a sumptuous Tuscan charcuterie and cheese board, complemented by house-made fruit preserves.

Finally, a homemade Tuscan dessert crafted in-house provides a sweet conclusion to the authentic farm-to-table experience.

Appetizers

Kicking off the Tuscan Lunch & Winery Tour is an array of appetizers that set the stage for the authentic culinary journey.

Classic Tuscan fettunta drizzled with fragrant olive oil, homemade vegetable spreads served with crisp crostini, and a seasonal pinzimonio featuring fresh raw veggies in olive oil tantalise the palate.

These starters embody Tuscany’s rustic charm and celebrate the region’s bountiful produce. Guests can expect a rotating selection of beloved dishes like pappa al pomodoro, ribollita, panzanella, and fagioli alla vernaccia, each showcasing the interplay of simple, high-quality ingredients that define Tuscan cuisine.

First Course

A rotating selection of classic Tuscan first courses follow the appetizers, showcasing the region’s culinary heritage.

Guests may enjoy:

Pappa al pomodoro, a hearty tomato and bread soup
Ribollita, a comforting vegetable and bread soup
Panzanella, a refreshing bread salad
Fagioli alla vernaccia, a bean dish featuring the local Vernaccia wine

These seasonal and time-honored recipes highlight the rustic flavors and simple ingredients that define Tuscan cuisine.

Each first course is prepared with care, allowing diners to savor the authentic tastes of the region.

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Main Course

Following the appetizers and first course, the main course showcases a delectable Tuscan charcuterie and cheese board. Guests can savor a variety of aged pecorino, creamy goat cheese, and premium cured meats, all complemented by house-made fruit preserves.

| Item | Description |

| —- | ———– |

| Cheese | Aged pecorino and creamy goat cheese |

| Cured Meats | Premium selection of Tuscan charcuterie |

| Accompaniments | House-made fruit preserves |

This hearty and flavorful main course allows guests to enjoy the rich culinary heritage of Tuscany, showcasing the region’s exceptional artisanal products.

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Dessert

The meal concludes with a homemade Tuscan dessert crafted in-house.

A homemade Tuscan dessert, crafted in-house, provides a satisfying finale to the authentic Tuscan culinary experience.

The dessert menu rotates regularly, showcasing the region’s traditional sweets. Guests may indulge in:

Cantucci – crunchy almond biscuits perfect for dipping in Vin Santo, a sweet fortified wine.
Panforte – a dense, chewy fruit and nut cake seasoned with warm spices.
Ricciarelli – soft, pillowy almond cookies dusted with powdered sugar.
Castagnaccio – a rustic chestnut flour cake studded with pine nuts, raisins, and rosemary.

These handmade treats provide a satisfying finale to the authentic Tuscan culinary experience.

Wine Tasting

Guests are treated to a guided tasting of five local wines, including the renowned Vernaccia di San Gimignano, lively Chianti, and bold Super Tuscan blends.

An expert sommelier leads the tasting, explaining the winemaking process and unique characteristics of each varietal.

Vernaccia, a crisp white, is a specialty of the region, while the Chianti’s characteristic acidity and tannins pair perfectly with the Tuscan cuisine.

The rich, full-bodied Super Tuscans showcase the versatility of the local grapes.

Guests have the opportunity to appreciate the nuances of these authentic wines and their connection to the Tuscan terroir.

Location and Setting

The picturesque Tuscan winery sets the stage for an authentic farm-to-table experience, immersing guests in the rich culinary heritage of the region.

The scenic views, traditional hospitality, and welcoming environment create an idyllic atmosphere for the Tuscan lunch and winery tour.

Key features of the location and setting include:

Charming, countryside ambiance of the Tuscan winery
Breathtaking vistas overlooking the rolling hills and vineyards
Cozy, intimate setting that fosters a deeper connection to the local culture
Authentic, rustic decor that transports guests to the heart of Tuscany

Ask Away

What Is the Minimum Age Requirement for This Tour?

The tour has no specified minimum age requirement. It’s suitable for guests of all ages who are interested in the Tuscan culinary and wine experience. Children are welcome to participate in the tour.

Are There Any Dietary Restrictions or Allergies Accommodated?

The tour accommodates a range of dietary needs, including vegetarian, vegan, and gluten-free options. Guests should inform the provider of any restrictions or allergies when booking to ensure their culinary experience is tailored to their requirements.

How Is Transportation Provided to and From the Winery?

Transportation to and from the winery is not included. Guests are responsible for their own transportation, which allows for greater flexibility in arrival and departure times. The winery’s location provides easy access by private vehicle or pre-arranged shuttle.

Can We Purchase Additional Bottles of Wine After the Tasting?

Yes, guests can purchase additional bottles of wine after the guided tasting. The winery offers guests the opportunity to buy their favorite wines to take home and enjoy.

Are There Any Discounts or Package Deals Available for Group Bookings?

Yes, the tour provider offers group discounts for bookings of 4 or more people. Discounts range from 5-10% off the per person rate, making it a more affordable option for groups. Travelers can inquire about these deals when booking.

Final Words

This Tuscan Lunch & Winery Tour provides a delightful culinary and wine-tasting experience in the picturesque setting of San Gimignano. Guests can savor a multi-course traditional Tuscan meal and sample five exquisite local wines guided by an expert sommelier. With a small group size, this intimate tour offers a chance to take in the charm and flavors of the Tuscan countryside.