Explore the vibrant drinking culture of Asakusa, one of Tokyo’s most historic districts, on this Japanese Izakaya Bar Hopping Tour. Over two hours, you’ll venture beyond the iconic Sensoji Temple and learn about the lively atmosphere of local sake breweries, street food stalls, and the bustling Asakusa Yokocho. From delectable mochi to unique "doburoku" sake, this tour promises a delicious insight into Tokyo’s culinary delights. Get ready to discover the hidden gems that make this neighborhood a beloved hub for both locals and visitors alike.

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Key Points

The tour provides an immersive experience in Tokyo’s drinking culture and festive atmosphere, with stops at a local sake brewery and Asakusa Yokocho for food tasting.
Participants can sample three types of traditional, unfiltered "doburoku" sake and learn about the unique flavors and brewing process from a knowledgeable guide.
The tour includes a 45-minute exploration of Asakusa Yokocho’s winding alleyways, where visitors can savor savory yakisoba noodles and sweet mochi rice cakes.
The tour is suitable for groups of up to 4 people and offers a full refund if canceled 24 hours in advance.
The tour may not be suitable for pregnant women, individuals under 20, or those with certain dietary restrictions or health concerns.

You can check availability for your dates here:

Tour Overview

The Japanese Izakaya bar hopping tour in Asakusa, Tokyo lasts for 2 hours and is limited to a group size of 4 participants.

An English-speaking guide leads the tour, which costs between $122.63 to $110.36 per person, with the potential to save up to 10%.

Guests can cancel for a full refund up to 24 hours in advance, and they can reserve now and pay later.

The tour visits a sake brewery, a street food and snacks spot, and a photo stop with food tasting, concluding at the Asakusa Yokocho.

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Itinerary

Starting at the Burger King near Asakusa Station’s Exit 4, the tour visits 3 locations over the 2-hour experience.

First, guests explore a sake brewery, sampling 3 types of "doburoku" (cloudy sake).

Next, they enjoy street food and local snacks for 45 minutes.

The final stop is a photo opportunity and food tasting, concluding the tour at Asakusa Yokocho.

Throughout, guests enjoy Tokyo’s drinking culture and the festive night atmosphere of the area.

Sake Brewery Experience

Guests commence their journey at a local sake brewery, where they’ve the opportunity to sample three distinct varieties of "doburoku", or cloudy sake.

The guide provides an in-depth explanation of the brewing process, highlighting the traditional techniques used to create this unfiltered, milky-white sake.

Participants learn about the unique flavors and aromas that distinguish each type, as they sip and savor the subtle nuances.

This intimate sake tasting allows visitors to deepen their understanding and appreciation of this quintessential Japanese beverage, setting the stage for the lively Izakaya experience to come.

Street Food and Local Snacks

After exploring the nuances of sake at the local brewery, the tour group moves on to the next stop – indulging in the vibrant street food and local snacks that Asakusa is renowned for.

Winding through the bustling Asakusa Yokocho alleyways, the guide introduces them to an array of tantalizing treats. From the savory yakisoba noodles to the sweet mochi rice cakes, each bite offers a glimpse into the diverse culinary culture of Tokyo.

The group samples local specialties, sipping hot tea and chatting with the friendly vendors, seeing the lively atmosphere of this iconic neighborhood.

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Photo Stop and Food Tasting

Where does the tour’s final stop take them? The third and final stop on this Izakaya bar hopping tour is a photo stop and food tasting session. Here, guests will have the opportunity to enjoy the vibrant night festival atmosphere of Asakusa Yokocho. This lively alleyway is known for its traditional Japanese street food stalls and historical charm. Theres some good a local delicacy and a beverage as they capture memorable photos of the area’s iconic sights. This final experience provides a well-rounded introduction to Tokyo’s dynamic drinking culture and rich cultural heritage.

Photo Opportunities	Local Delicacies	Beverages
Asakusa Kannon Temple	Yakisoba (fried noodles)	Hoppy (Tokyo-born alcoholic drink)
Traditional Lanterns	Takoyaki (octopus balls)	Chu-Hi (carbonated Japanese cocktail)
Festive Decorations	Okonomiyaki (savory pancake)	Non-alcoholic options available

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Asakusa Yokocho

Asakusa Yokocho, the main stopping point of the tour, is a lively alleyway renowned for its traditional Japanese street food stalls and historical charm.

Winding through the narrow lanes, visitors can savor a variety of local delicacies, from takoyaki octopus balls to yakisoba noodles.

The atmosphere is vibrant, with the aroma of sizzling ingredients and the chatter of vendors.

As the tour concludes here, participants can further enjoy the lively night festival ambiance, capturing the essence of Tokyo’s izakaya culture.

With its authentic Japanese experience, Asakusa Yokocho offers a memorable finale to the tour.

Inclusions and Exclusions

The tour package includes an English-speaking guide, a sake tasting set with three types of sake at the first stop, and one food and one drink at the second and third restaurants.

This allows participants to enjoy Japanese drinking culture and the festive atmosphere of Asakusa.

However, the tour isn’t suitable for:

Pregnant women
People with food allergies
Individuals under 20
Those with kidney problems

Plus, the tour includes fish and alcoholic beverages, so those with dietary restrictions can’t participate.

Pregnant women and men on medication are also not permitted to join the tour.

Important Considerations

Before booking this tour, travelers should carefully consider whether they meet the eligibility requirements.

This tour isn’t suitable for pregnant women, those with food allergies, individuals under 20, or people with kidney problems. Dietary restrictions are also a crucial factor, as the tour includes fish and alcoholic beverages.

Plus, pregnant women and men on medication aren’t permitted to participate. It’s important for potential participants to review these guidelines thoroughly to ensure a safe and enjoyable experience.

Those who don’t meet the criteria should consider alternative tours better suited to their needs.

Frequently Asked Questions

What Is the Dress Code for the Tour?

The tour doesn’t have a specific dress code. Participants should wear comfortable clothing and shoes suitable for walking. It’s recommended to dress casually and layered, as the temperature may vary during the evening.

Can I Bring My Own Alcohol on the Tour?

No, you can’t bring your own alcohol on the tour. The tour includes sake tastings and one drink at each of the two restaurants visited. Bringing outside alcohol is not permitted.

Is There an Option to Extend the Tour Duration?

No, there’s no option to extend the tour duration. The tour is fixed at 2 hours and cannot be lengthened. Customers must adhere to the stated itinerary and timeline for the experience.

Can I Request a Private Tour With Fewer Participants?

Yes, you can request a private tour with fewer participants. The tour company offers a private tour option that limits the group size to 4 participants, allowing for a more intimate and personalized experience.

Are the Sake Samples Served in Traditional Japanese Cups?

The sake samples are typically served in traditional Japanese cups called ochoko. These small, ceramic cups allow you to fully appreciate the aroma and taste of the sake.

The Sum Up

This immersive Tokyo izakaya bar hopping tour in Asakusa offers a delightful dive into Japan’s vibrant drinking culture. Visitors can savor unique local sake, indulge in delicious street food, and soak up the lively atmosphere of this historic district. It’s an unforgettable way to experience the culinary delights and festive ambiance of Tokyo.

You can check availability for your dates here: