Ti Punch & Accras Cooking Class

If you’re craving an authentic Caribbean culinary experience, the Ti Punch & Accras Cooking Class in Martinique’s stunning seaside setting is worth a closer look. This intimate class teaches participants the art of making traditional accras – cod and vegetable fritters – while offering a chance to savor a refreshing tropical punch. With personalized attention and an immersive exploration of the island’s rich culinary heritage, it’s an opportunity to discover why Martinique’s cuisine is so captivating.

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About Your Stay

Hands-on cooking class focused on Caribbean cuisine, including cod and vegetable fritters known as accras.
Scenic setting overlooking the Caribbean Sea in Martinique enhances the culture.
Menu features traditional dishes like accras and tropical punch, catering to dietary preferences.
Small group size (maximum 8 participants) ensures personalized attention from the instructors.
Roundtrip transportation and alcoholic beverages are included in the affordable pricing starting from $47.99 per person.

Cooking Class Overview

The cooking class offers an immersive experience in Caribbean cuisine, focusing on the preparation of accras (traditional fritters) and tropical punch.

With a small group of only eight participants, the class provides personalized attention, making it ideal for those short on time. The menu includes both cod and vegetable fritters, catering to diverse dietary preferences.

Operated by Les Ateliers Médélices, the class takes place overlooking the Caribbean Sea in Martinique, creating a picturesque setting.

The experience includes snacks, alcoholic beverages, and private transportation, providing a comprehensive and convenient culinary journey.

Feeling inspired to cook? Check out these other hands-on experiences in Martinique

Location and Setting

The class is conducted overlooking the Caribbean Sea in Martinique.

The meeting point is 34 Rue du Cercle, Schoelcher 97233, Martinique. This is where you will gather before the activity begins. The class ends at the same meeting point.

The location offers a picturesque backdrop for the cooking experience, allowing students to enjoy the tropical atmosphere while learning about Caribbean cuisine.

The picturesque backdrop allows students to enjoy the tropical atmosphere while learning about Caribbean cuisine.

With the Caribbean Sea as the stunning setting, participants can expect an engaging and memorable culinary adventure.

Menu Options

The sample menu includes a starter of accras de morue (cod fritters) and accras de légumes (vegetable fritters).

Accras are traditional Caribbean fritters, offering a savory and crispy delight. Vegetarian participants can enjoy the accras de légumes option.

The class provides an opportunity to take in the flavors of Martinique, blending the salty essence of the sea with the vibrant produce of the tropics.

Whether one prefers the fish or veggie variation, the accras promise a tasty introduction to the island’s culinary heritage in this hands-on cooking experience.

Inclusions and Pricing

As part of the cooking class, participants receive a range of inclusions, such as snacks, alcoholic beverages, and private transportation. The pricing for this experience starts from $47.99 per person, with a lowest price guarantee. There is also a free cancellation policy available up to 24 hours before the event.

| Inclusions | Details |

| — | — |

| Snacks | Variety of traditional Caribbean snacks |

| Alcoholic Beverages | Includes tropical punch and other local drinks |

| Private Transportation | Roundtrip transportation from the meeting point |

| Hands-On Cooking | Instruction on preparing accras and punch |

| Small Group Setting | Maximum of 8 participants for personalized attention |

Additional Information

Confirmation is received upon booking this cooking class experience.

The activity isn’t wheelchair accessible, but it’s stroller accessible. Infants must sit on laps during the class. The maximum group size is 4 travelers. Les Ateliers Médélices operates this experience.

The cooking class takes place overlooking the Caribbean Sea in Martinique.

The meeting point is 34 Rue du Cercle, Schoelcher 97233, Martinique, and the activity ends at the same location.

Free cancellation is available up to 24 hours before the experience.

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Reviews

Reviewers have awarded the Ti Punch & Accras Cooking Class a perfect 5.0 rating based on a total of 1 review.

The class has received glowing feedback, with no lower ratings. The review has been checked for authenticity, ensuring the reliability of the information.

The cooking class offers a unique Caribbean culinary experience, guiding participants through the preparation of traditional fritters and tropical punch in a small group setting with personalized attention.

This class is an ideal option for those pressed for time, providing a comprehensive and immersive cooking experience overlooking the stunning Caribbean Sea in Martinique.

Explore Caribbean Cuisine

What better way to take in the vibrant flavors of the Caribbean than through a hands-on cooking class focused on two iconic dishes – accras and tropical punch?

The class offers a small-group setting, providing personalized attention as participants learn to craft traditional cod and vegetable fritters. Complementing the savory accras is the creation of a refreshing tropical punch, a staple of Caribbean cuisine.

Overlooking the stunning Caribbean Sea in Martinique, this class promises an authentic culinary experience in an intimate, picturesque setting – an ideal option for those with limited time to explore the region’s rich gastronomic heritage.

Questions About Your Stay

What Is the Dress Code for the Cooking Class?

The cooking class has a casual dress code. Participants should wear comfortable clothing and closed-toe shoes suitable for standing and moving around in the kitchen. No formal attire is required.

Are There Any Dietary Restrictions Accommodated?

The cooking class offers a vegetarian option, accommodating dietary restrictions. Participants can choose between cod or vegetable fritters as the starter based on their preferences.

Can I Bring My Own Ingredients to the Class?

The cooking class does not allow participants to bring their own ingredients. The menu and ingredients are pre-determined by the class, though vegetarian options are available upon request. Bringing outside food or ingredients is not permitted.

Is the Class Suitable for Children?

The class is not primarily designed for children, as the maximum group size is 4 travelers. However, infants can attend and sit on laps during the experience. Strollers are allowed, but the class is not wheelchair accessible.

How Long Is the Cooking Class Duration?

The cooking class duration is not explicitly stated, but it is described as an "experience" focused on Caribbean cuisine, suggesting it likely lasts a few hours. The small group size and personalized attention indicate it’s not a quick demonstration.

Final Verdict On This Stay

The Ti Punch & Accras Cooking Class offers a unique opportunity to take in the culinary traditions of Martinique. With personalized attention, stunning views, and a taste of the island’s signature cocktail and fritters, this class provides an authentic Caribbean experience. For just $47.99, it’s a chance to explore the rich flavors and heritage of this vibrant destination.