Rome isn’t just about ancient ruins and piazzas; it’s also a city that loves to teach and share its culinary secrets. Whether you want to learn how to craft perfect pasta, master the art of pizza, or create a divine tiramisu, Rome offers a surprising variety of hands-on workshops. We particularly love the Rome: Fresh Pasta-Making Class with Wine and Gelato because it combines authentic cooking with a cozy setting and includes homemade gelato to finish. The combo pizza and pasta class with wine is another standout, especially for those wanting a full Italian feast with unlimited wine and transport included. These classes aren’t just about cooking — they’re about experiencing Roman life through its flavors.
In this guide, we’ll walk you through the best workshops and classes in Rome, highlighting what makes each one unique, practical details, and helping you decide which is best suited for your taste and schedule.
1. Rome: Fresh Pasta-Making Class with Wine and Gelato
At number 1, this 3-hour, hands-on pasta class invites you into a cozy Roman kitchen to make fettuccine and ravioli from scratch. The experience is led by a professional Italian chef who guides you through traditional techniques while enjoying prosecco. After cooking, you get to eat your own pasta with a glass of wine, paired perfectly with homemade gelato and recipes to take home. This class stands out for its intimate setting and the chance to learn secrets of Roman cuisine directly from an expert.
Guests love the relaxed atmosphere and the insider tips on Italian culinary culture. The class also includes a traditional aperitivo before the start, adding a relaxed, social vibe. It’s perfect for food lovers who want an authentic, no-fuss experience that ends at a beautiful space with plenty of wine and good company.
Bottom line: Ideal for those who want a cozy, authentic pasta lesson with delicious extras and a friendly chef.
2. Rome: Combo Pizza and Pasta Cooking Class with Wine
Number 2 on our list offers a full-flavored, 3-hour experience where you learn to make both Neapolitan pizza and fresh pasta in a Roman garden setting. This class is perfect for anyone wanting to dive into Italy’s most iconic dishes with expert guidance. The tour includes unlimited wine, tiramisù, and Limoncello tastings, making it a full day of indulgence.
The transportation is included—so you can relax and enjoy without worries—adding great value. Guests praise the helpful staff, the fun environment, and the delicious food they produce. The class is well-organized, and many mention how it’s a highlight of their trip.
Top Reviews: “We had a blast, the activity was well organized, and the staff was extremely helpful.” – 5/5
Bottom line: Perfect for travelers who want a comprehensive food experience with drinks, scenic setting, and no hassle.
3. Rome: Pasta & Spritz or Family-Friendly Tiramisu Class
Number 3 delivers a fun, friendly experience that suits all ages. This small-group class lets you learn to make homemade pasta, Roman sauces, spritzes, or tiramisu. It’s a flexible option, especially if you want to introduce kids or friends to Italy’s sweet and savory side. The class emphasizes sampling Italian wines and liqueurs as you cook, creating a lively, social atmosphere.
Guests appreciate the host’s warm personality and the memorable small-group setting, which makes it easy to ask questions and get personalized tips. It’s designed for those wanting a relaxed, engaging way to connect with Italian culinary traditions.
Top reviews: “The vibes were good and I would recommend this to anyone.” – 5/5
Bottom line: Great for families or small groups wanting a lively, informal introduction to Italian cooking.
4. Rome: Pasta Cooking Class with Market Visit and Wine
Number 4 takes you beyond the kitchen, offering a 6-hour experience that starts with a visit to a local market to pick seasonal ingredients. After exploring Roman produce, you return to cook pasta with a local chef and enjoy a delicious lunch paired with wine. This hands-on class is unique because it combines market insights, cooking skills, and cultural exchange.
Guests rave about Marco’s engaging teaching style and the opportunity to learn about Roman food culture firsthand. The class is relaxed, including coffee and limoncello at the end. It’s a longer commitment but offers a comprehensive taste of Roman culinary life.
Top Review: “Marco was wonderful! The market visit and pasta-making were fantastic, and the food was delicious.” – 5/5
Bottom line: Excellent choice for travelers wanting an immersive, cultural food experience with a market visit.
5. Rome: Pizza and Gelato Cooking Class with Wine
Number 5 is all about hands-on fun. Over 3 hours, learn to craft authentic Italian pizza and creamy gelato with a friendly chef. The class includes lessons on the perfect dough, toppings, and gelato flavors, with the added bonus of bottomless Italian wine. It’s perfect for those who want a culinary day that ends with tasting their own creations.
Guests love the lively atmosphere and the chance to make pizza and gelato from scratch. Many mention how delicious the results are and how much fun they had with fellow travelers.
Top Reviews: “This was one of the most fun experiences in Rome and the food was delicious.” – 5/5
Bottom line: For a lively, interactive experience that ends with a feast of your own making.
6. 1 Hour Pasta Making Class in Rome
Number 6 offers a quick but authentic small-group pasta lesson near the Vatican. In just about 2 hours, you’ll learn to make fettuccine from scratch with guidance from a local chef. The location in Prati makes it convenient for travelers staying close to the Vatican, and its focused nature makes it a good choice for those short on time but wanting a real hands-on experience.
Guests praise the personal attention and the fun atmosphere, noting that even a quick class can teach you a lot about Italian pasta-making.
Bottom line: Ideal for travelers with limited time who want a focused, authentic pasta experience.
7. Pasta Two Ways & Tiramisu Making Workshop
Number 7 offers an immersive 3-hour class in a Roman restaurant near the Vatican. You’ll learn to make fettuccine, ravioli, and tiramisù, then relax and enjoy your creations with a glass of wine and chef-made starters. The focus on multiple dishes makes it a more comprehensive culinary experience.
Guests highlight the friendly, knowledgeable chef and the lively, intimate setting. Many leave with not just new recipes but a deeper appreciation of Italian cooking techniques.
Top reviews: “Angela was an amazing host and chef. The food turned out fantastic.” – 5/5
Bottom line: Perfect for those who want to learn multiple dishes and enjoy a relaxed, social meal.
8. Rome: Rooftop Cooking Class with Wine near the Vatican
Number 8 promises an exclusive rooftop experience with hands-on pasta and tiramisu making. Over 2.5 hours, you’ll cook in a scenic setting near the Vatican, enjoying expert guidance and wine. The rooftop setting offers a special atmosphere, combining stunning views with delicious food.
Guests often mention the enthusiastic instructor and the chance to learn authentic recipes while enjoying the cityscape. It’s an intimate experience suited for couples or small groups looking for something memorable.
Bottom line: A romantic, scenic option for those wanting a chic cooking experience with wine.
9. Rome: Tiramisu & Pasta Cooking Workshop near the Colosseum
Number 9 offers a relaxed, small-group class focused on homemade pasta and tiramisu. It’s perfect for solo travelers, couples, or families looking for a fun, authentic experience. You’ll learn the secrets of Italian pasta-making and creamy tiramisu while sampling local wines.
Guests value the personalized attention and the chance to take home recipes to recreate their favorites. The location near the Colosseum makes it easy to combine with sightseeing plans.
Top reviews: “The class was fun and the food was incredible.” – 4.9/5
Bottom line: An excellent, relaxed option for those eager to learn and eat in a friendly setting.
10. Rome: Pizza & Tiramisu Making Class with Wine & Limoncello
Number 10 offers hands-on pizza and tiramisu classes with wine and limoncello included. In just 2.5 hours, you’ll knead, bake, and savor your own pizza and tiramisu, all led by an experienced chef. The class is ideal for those wanting a quick, tasty, and interactive experience.
Guests mention the authentic recipes, and many say it’s one of the best food experiences in Rome. The small group setting encourages conversation and a relaxed vibe.
Bottom line: Great for a quick, fun culinary adventure with local flavors and drinks.
11. Rome: Pizza & Tiramisu Class with Free Flowing Fine Wine
Number 11 combines the classic pizza and tiramisu with unlimited wine and soft drinks over 3 hours. The instructor fosters a lively atmosphere, making it perfect for those who want to socialize while learning authentic techniques.
Guests love the personalized instruction and the generous wine that accompanies the class. It’s ideal for people looking for a relaxed, enjoyable evening of food and drink.
Top review: “Fiammetta was incredible! She made the experience so much fun.” – 5/5
Bottom line: Perfect for social travelers wanting a balanced mix of learning and fun with a splash of local wine.
12. Rome: Hands-On Pasta & Tiramisu Class with Unlimited Wine
Number 12 is a top-rated small-group, VIP experience where you learn to make fettuccine, ravioli, and tiramisu from scratch. The class lasts about 3 to 3.5 hours and includes bottomless wine and recipes to take home. The personalized setting ensures plenty of attention from the chef and a warm, friendly environment.
Guests say it’s the best food class they did in Rome, praising the chef’s expertise and the quality of the food. It’s excellent for those wanting a deep dive with a focus on technique.
Bottom line: For dedicated food lovers seeking a comprehensive and premium experience.
13. Rome: Pasta Cooking Class with 3 Italian Spritz Cocktails
Number 13 combines pasta making with mastering three different Italian spritz cocktails. Over 3 hours, you’ll learn to craft classic sauces and pasta dishes, including favorites like Carbonara and Cacio e Pepe, all while tasting and mixing drinks guided by an expert mixologist.
Guests love the interactive cocktail aspect and the authentic pasta techniques taught by a local chef. Recipes are provided via e-book for easy recreation later.
Bottom line: Great for travelers who want a lively experience combining cooking and cocktail arts.
How to Choose
When selecting the right workshop or class in Rome, consider your budget, available time, and culinary interests. For a full immersion and cultural experience, the Pasta with Market Visit and Wine (Tour #4) is unmatched. If you prefer a shorter, focused session, the 1 Hour Pasta Class (Tour #6) offers quick hands-on learning. For social fun with drinks, the Pizza & Gelato Class (Tour #5) and the Pizza & Tiramisu with Free Flowing Wine (Tour #11) are excellent options.
Think about whether you want a romantic rooftop, a family-friendly class, or a comprehensive multi-course experience. Booking early is advisable, especially in peak tourist seasons, as many classes fill up quickly.
Final Thoughts
Rome offers a diverse range of culinary workshops that cater to different tastes, schedules, and interests. From quick pasta lessons to full-day market tours, each provides a taste of authentic Roman cuisine. For those seeking intimacy and expert guidance, the VIP pasta and tiramisu classes shine. Conversely, if you want a lively, social experience with drinks in hand, classes like the Pizza & Gelato or Pizza & Tiramisu with Wine are perfect.
No matter your preference, these hands-on experiences help you go beyond sightseeing, giving you lasting memories and skills to recreate Italy’s flavors at home. Be sure to book early and choose a class that matches your culinary curiosity and travel style—then enjoy every delicious moment.