Amalfi isn’t just a stunning seaside town; it’s also a fantastic place to learn how to cook authentic Italian dishes. The region’s vibrant food scene, combined with the chance to visit farms and meet local families, makes for memorable culinary experiences. Among the many options, we particularly love the Amalfi: Cooking Class with Ravioli, Mozzarella, and Tiramisù, which combines hands-on cooking, incredible views, and good wine. It’s perfect if you want to roll up your sleeves and enjoy the true flavors of the Amalfi Coast.
If you’re after a more intimate, home-style setting, the Genuine Home Cooking Class + Wine Tasting offers a personal peek into local family recipes in Praiano. Both experiences stand out because of their authenticity and focus on local ingredients, making Amalfi a great place to learn culinary skills that you can recreate at home.
Quick Overview
Our list features three of the best cooking classes in Amalfi, each with its own charm:
- A farm-based class making mozzarella, ravioli, and tiramisù here
- An intimate home cooking and wine tasting experience in Praiano here
- A shorter, more budget-friendly class focusing on pasta, mozzarella, and tiramisù in Pianillo here
Each offers a different vibe—from farm-fresh ingredients to family recipes—helping you find the perfect fit for your culinary curiosity.
1. Amalfi: Cooking Class with Ravioli, Mozzarella, and Tiramisù
At number one, this amazing farm-based cooking class combines the best of Amalfi’s culinary traditions with breathtaking views of the coastline. Over three hours, you’ll visit a local farm where you’ll learn to make mozzarella, ravioli, and tiramisù from scratch. The hands-on approach means you’ll get plenty of practice with pasta rolling, cheese stretching, and dessert assembly. The class is led by experienced instructors who focus on traditional techniques, ensuring you leave with skills you can replicate back home.
What sets this experience apart is the relaxed farm atmosphere and the opportunity to enjoy your freshly made dishes with a glass of local wine. The reviews are glowing, with visitors calling it “the highlight of their time in Italy” and praising the mix of fun, learning, and beautiful scenery. It’s ideal for travelers who want a comprehensive, engaging class that combines food, culture, and spectacular views.
Bottom Line: This tour is perfect if you want a full immersion into authentic Italian cooking on a scenic farm. Expect to leave with new skills and plenty of tasty memories.
2. Genuine Home Cooking Class + Wine Tasting
Number two on our list, Genuine Home Cooking Class + Wine Tasting, takes you inside a local family’s home in Praiano, located between Amalfi and Positano. During this approximately three-hour experience, you’ll be welcomed into a traditional Italian kitchen, where you’ll learn to prepare recipes passed down through generations. The class begins with an aperitif and homemade appetizers, then moves into hands-on cooking of dishes that reflect true Amalfi family traditions.
One of the highlights is the limited group size—capped at six travelers—which offers a highly personalized and relaxed atmosphere. You’ll get to wander the garden, pick fresh ingredients if you like, and then taste the fruits of your labor paired with regional wines. Guests consistently rave about the authenticity and intimacy of this experience, with many saying it was the best part of their trip.
Bottom Line: If you love small-group, home-style cooking lessons that include wine and a chance to chat with locals, this class fits the bill. It’s ideal for those seeking an authentic taste of Amalfi life.
3. Amalfi: Tagliatelle, Mozzarella & Tiramisù Cooking Workshop
For a shorter, budget-friendly option, the Tagliatelle, Mozzarella & Tiramisù Workshop in Pianillo offers a quick but authentic hands-on experience. This 1-2 hour class is perfect if you want a taste of Amalfi’s culinary craft without committing a whole afternoon. You’ll visit a local farm and learn to make mozzarella, fresh tagliatelle, and tiramisù.
While the shorter duration means less time for in-depth technique, the class provides a good overview for beginners or travelers on a tighter schedule. The instructor guides you through each step, and you’ll get to enjoy your creations with local wine. The reviews, though limited, praise the personal touch and the chance to experience local farming life in a relaxed setting.
Bottom Line: This is a great introduction for those curious about authentic Italian ingredients and dishes, especially if your schedule is packed.
How to Choose the Right Cooking Class in Amalfi
When selecting a cooking class in Amalfi, consider your budget, schedule, and what kind of experience you’re after. If you want a comprehensive farm-to-table experience with scenic views, the Amalfi: Cooking Class with Ravioli, Mozzarella, and Tiramisù is ideal. For a more personal, family-style setting, the Genuine Home Cooking Class + Wine Tasting offers intimacy and regional charm.
If you’re looking for a quick, affordable taste of Amalfi’s culinary traditions, the Tagliatelle, Mozzarella & Tiramisù Cooking Workshop is a perfect fit. Remember to book early, especially in peak season, as these experiences tend to fill up fast.
Final Thoughts
Amalfi offers a range of cooking classes for every type of traveler—from full-day farm-based workshops with spectacular views to quick, intimate lessons in local families’ kitchens. For travelers who want in-depth skills and beautiful scenery, the first option is unmatched. If you prefer a cozy, authentic home experience, the second class provides a rare glimpse into local life. And for those with limited time, the shorter workshop delivers a fun taste of Amalfi’s culinary traditions.
No matter which you choose, booking early will help ensure you don’t miss out. These classes are a fantastic way to connect with Amalfi’s culture through its food—something you’ll remember long after your trip ends.