Tenerife: Canary History and Color Potatoes

If you’re looking for a way to connect more deeply with Tenerife beyond its beaches and volcanoes, this Canary History and Color Potatoes tour offers an authentic slice of local life. While I haven’t personally taken the tour, the detailed reviews and itinerary suggest it’s a thoughtfully curated experience that balances education, scenery, and delicious food.

One of the standout features is the chance to walk through the historic Camino Real, where you’ll learn about the island’s past while enjoying scenic views. The visit to the birthplace of the colorful Canarian potatoes introduces you to a truly unique agricultural tradition. Add in insights on sustainable farming practices—and a chance to taste some of these rare potatoes—and it’s clear this tour offers more than just sightseeing.

A possible consideration is that the two-hour duration means the experience is quite compact. It’s perfect if you’re short on time or prefer a relaxed walk, but those seeking an in-depth exploration might wish for a longer visit. This tour is ideal for curious travelers eager to explore Tenerife’s rural heritage, local food, and traditional practices in a small, intimate group setting.

Key Points

• Authentic Cultural Experience: Focuses on Tenerife’s traditions and history in a small village setting.
• Unique Potato Heritage: Highlights the colorful varieties cultivated since the 17th century, with tastings available.
• Sustainable Farming Insights: Offers a meaningful look into eco-friendly agricultural practices used by locals.
• Scenic Walk: The historic Camino Real provides picturesque views and cultural context.
• Small Group Atmosphere: Limited to 8 participants, ensuring personalized attention and relaxed pace.
• Knowledgeable Guides: Reviews praise guides for their friendliness and expertise, making the experience engaging and informative.

You can check availability for your dates here:

An In-Depth Look at the Tenerife: Canary History and Color Potatoes Tour

Starting Point and Location

The tour begins at the Parroquia de Nuestra Señora del Buen Viaje in Icod el Alto, a charming agricultural village within Los Realejos. This spot is easily accessible if you have a car, or you can hop on bus line 354 from Puerto Cruz or Icod de los Vinos. The meeting point itself offers a glimpse of local life, with its scenic surroundings and authentic atmosphere.

The Walk Along the Camino Real

The first stop is a walk along the historic Camino Real, a trail steeped in local stories and traditions. According to reviews, this walk is about two hours, with some comments noting the dirt roads and uneven ground require comfortable shoes. Guides like Sara are praised for their storytelling, weaving history into the walk and pointing out landmarks along the way.

The path offers beautiful views of the countryside, showcasing Tenerife’s rural landscape. Travelers who enjoy gentle hikes and outdoor scenery will appreciate this part of the tour, which balances physical activity with cultural learning.

Visiting the Birthplace of the Color Canarian Potatoes

Next, the tour takes you to the origin of the colorful Canarian potato, cultivated by local families since the 17th century. Here, you get a close-up look at 29 different varieties, each with its own story and flavor profile. Guests have noted that the potato-growing process was explained in detail at the guide’s home, adding a personal touch to the experience.

This segment is especially appealing to food lovers. Depending on the season and availability, you might get to sample some of these organic potatoes, which are prized for their distinct flavors and textures. One reviewer mentioned that the tasting was “delicious,” and the potatoes added a flavorful dimension to the tour.

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Sustainable Farming Practices and Local Heritage

The guides share insights into sustainable farming methods, emphasizing how these practices help preserve the environment and support local communities. Guests have expressed appreciation for this educational aspect, recognizing the importance of responsible agriculture in maintaining Tenerife’s rural charm.

Food and Tapas Experience

While the tour itself doesn’t include a meal, reviewers recommend the local restaurant suggested by the guides, where you can enjoy tapas and a leisurely lunch. This is a great way to extend the experience and savor traditional Canary Island cuisine.

Tour Logistics and Practicalities

The two-hour duration is ideal for those wanting a quick yet meaningful cultural outing. The tour operates rain or shine, with severe weather possibly leading to rescheduling. Wear comfortable walking shoes, a hat, sunscreen, and if necessary, a light jacket, especially at higher elevations.

The small group size (max 8 people) ensures personal attention, and the bilingual guides make the experience accessible for both Spanish and English speakers.

Value for Money

Considering the guided nature, the focus on authentic local traditions, the chance to taste rare potatoes, and the scenic walk, the tour offers excellent value. It’s especially suited for those interested in cultural heritage, food traditions, and sustainable practices—a perfect fit for curious travelers eager to see Tenerife beyond its tourist hotspots.

Who Should Consider This Tour?

This experience is best suited for travelers who enjoy small group tours, walking outdoors, and learning about local traditions in a relaxed setting. Foodies and those interested in agriculture will particularly enjoy the potato heritage aspect, while history buffs will appreciate the storytelling and scenic hike. It’s also a good choice for families or anyone wanting a light, educational outing that provides a genuine taste of Tenerife’s rural life.

Final Thoughts

The Tenerife: Canary History and Color Potatoes tour offers an authentic window into the island’s farming traditions and historic pathways. With knowledgeable guides, scenic walking, and a chance to taste some of the island’s unique potatoes, this experience stands out as a delightful way to connect with Tenerife’s roots.

The small group setting and focus on sustainability also add value, making it a rewarding choice for those who appreciate meaningful travel. If you’re seeking a short, engaging cultural outing that combines history, nature, and delicious food, this tour fits the bill perfectly.

FAQ

Is this tour suitable for children?
Yes, it’s suitable for all ages but involves walking on uneven ground, so comfortable footwear is recommended.

How long is the tour?
The tour lasts about 2 hours, making it a manageable outing for most travelers.

What should I bring?
Wear comfortable shoes, bring a hat, sunscreen, weather-appropriate clothing, and outdoor gear. You’ll need your own vehicle or plan to use bus line 354.

Does the tour include food?
The tour itself focuses on walking and learning, but depending on the season, you may taste some of the organic, colorful potatoes. Guides also point out local restaurants for a longer meal afterward.

Is the tour eco-friendly?
Yes, the tour emphasizes sustainable farming practices and eco-conscious methods used by local farmers.

What languages are available on the tour?
Guides speak both Spanish and English, ensuring clear communication for most visitors.

Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund, offering flexibility for your travel plans.

This tour offers a charming blend of history, food, and scenery—perfect for those wanting to see Tenerife through the eyes of locals and taste its unique agricultural heritage. Whether you’re a foodie, history lover, or outdoor enthusiast, it’s an experience that’s both enriching and highly enjoyable.

You can check availability for your dates here: