Tasting: Wines of Andalusia and Pairing

Uncover the captivating world of Andalusian wines through a private tasting experience that takes you on a delightful journey. Savor the unique flavors of three distinct Denominations of Origin, diving into the distinct characteristics of Sherry, Sierra de Málaga, and Montilla-Moriles. Pair these exquisite wines with traditional tapas, elevating the overall experience and deepening your appreciation for the rich winemaking heritage of this renowned Spanish region. Get ready to embark on a culinary adventure that promises to delight your senses.

Key Points

• Explore the distinct Denominations of Origin in Andalusia, including D.O. Sherry, D.O. Sierra de Málaga, and D.O. Montilla-Moriles.
• Experience the unique dry sherry styles of Finos and Manzanillas, characterized by the biological aging process under flor.
• Discover the vibrant and fruit-forward wines of Sierra de Málaga and Ronda, showcasing signature grape varieties like Muscat and Tempranillo.
• Savor the captivating sweet wines of Montilla-Moriles, particularly the rich and velvety Pedro Ximénez and the floral Moscatel.
• Enjoy this immersive 1.5-hour private wine tasting and tapas pairing experience in Córdoba, suitable for groups of at least 6 people.

You can check availability for your dates here:

Experience Overview

Enjoy Andalusia’s winemaking heritage with a captivating wine tasting and tapas pairing experience.

Savor the flavors of three iconic Denominations of Origin: D.O. Sherry (Jerez), D.O. Sierra de Málaga, and D.O. Montilla-Moriles.

This 1.5-hour private tasting in Córdoba offers an authentic exploration of the region’s winemaking traditions.

Discover the nuances of Palomino, Pedro Ximénez, and Moscatel grapes through a curated selection of wines, expertly paired with delectable tapas that highlight Andalusia’s unique culinary delights.

This immersive experience is perfect for groups seeking an intimate and memorable journey through the world of Andalusian wines.

Exploring Sherry: Finos and Manzanillas

What distinguishes the finos and manzanillas from the Sherry region? These dry sherries are unique due to their fortification and biological aging process.

Finos and manzanillas undergo a period of maturation under a layer of flor, a natural yeast that develops on the wine’s surface. This process imparts a delicate, nutty flavor and aroma.

Finos are produced in the Jerez region, while manzanillas come from the seaside town of Sanlúcar de Barrameda. Both offer a refreshing, complex profile that pairs excellently with tapas.

Their subtle yet distinctive characteristics make them standout representatives of Andalusia’s winemaking heritage.

Discovering Sierra De Málaga and Ronda Wines

Beyond the renowned Sherry region, Andalusia’s winemaking prowess extends to the scenic Sierra de Málaga and Ronda areas. Here, winemakers craft a diverse range of whites and reds that showcase the unique terroir. The signature grape varieties of these regions, such as Muscat and Tempranillo, lend themselves to vibrant, fruit-forward wines. Pair these with the tapas showcased in the experience for a delightful exploration of Andalusian flavors.

| Grape Variety | Sierra de Málaga | Ronda |

| — | — | — |

| White | Muscat | Moscatel |

| Red | Tempranillo | Syrah |

Savoring Montilla-Moriles Sweet Wines

Although often overshadowed by the renowned Sherry region, the Montilla-Moriles Denomination of Origin produces a captivating array of sweet wines that deserve equal attention.

From the luscious Pedro Ximénez to the fragrant Moscatel, these wines showcase the unique terroir and grape varieties of the area.

Visitors can expect to sample rich, velvety Pedro Ximénez with notes of dried fruit and caramel, as well as the delicate, aromatic Moscatel, bursting with flavors of orange blossom and honey.

Pairing these sweet delights with traditional Andalusian tapas creates a harmonious culinary experience, truly capturing the essence of the region.

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Traditional Grape Varieties of Andalusia

The winemaking traditions of Andalusia are deeply rooted in a diverse array of grape varieties that have adapted to the region’s unique terroir.

Chief among them are Palomino, Pedro Ximénez, and Moscatel. Palomino lends its light, delicate character to the renowned Sherries of Jerez. Pedro Ximénez, with its intense sweetness, is the foundation for decadent dessert wines.

Moscatel imparts its floral aromas and tropical flavors to the white wines of Málaga and Montilla-Moriles. These traditional grapes are the building blocks of Andalusia’s vibrant wine culture, reflecting the land’s rich history and environmental influences.

Tapas Pairing: Enhancing Andalusian Flavors

Andalusia’s winemaking tradition isn’t complete without the masterful pairing of its wines with the region’s vibrant tapas culture.

The tasting experience includes four specially crafted tapas that enhance the nuances of each wine:

• Jamón ibérico and manchego cheese pairing with a dry fino sherry

• Grilled octopus and saffron aioli with a crisp white Malaga wine

• Chilled gazpacho with a fruity red Ronda wine

• Sweet Pedro Ximénez reduction with a luscious dessert wine from Montilla-Moriles

These thoughtful pairings showcase Andalusia’s unique flavors, creating a harmonious and immersive tasting journey.

Booking Information and Accessibility

To book this immersive wine tasting experience, customers can reserve their spot without any upfront payment.

The price starts at Kč 879 per person, but may vary based on the wine selection. Groups of at least 6 people can enjoy this private tasting in Córdoba.

Customers can cancel up to 24 hours in advance for a full refund. The experience is wheelchair accessible, but not suitable for children under 18.

Spanish and English instruction is available. Smoking isn’t allowed, and customers should check availability for starting times.

About the Tasting Experience

Immerse in Andalusia’s winemaking heritage with a wine tasting and tapas pairing.

Sample a selection of iconic wines and explore the region’s unique grape varieties:

• Finos and manzanillas from D.O. Sherry

• White and red wines from D.O. Sierra de Málaga and Ronda

• Sweet wines from D.O. Montilla-Moriles

Enjoy four tapas specially created to enhance the nuances of each wine, highlighting Andalusia’s flavors.

The private tasting room provides an authentic experience for groups seeking to dive into the region’s rich winemaking legacy.

Frequently Asked Questions

Can I Purchase Bottles of the Wines Tasted?

Yes, you can purchase bottles of the wines tasted. The wine tasting experience includes information on how to order the featured wines for delivery, allowing you to enjoy the flavors of Andalusia at home.

What Is the Dress Code for the Tasting?

There’s no formal dress code for the wine tasting, though guests should wear comfortable, casual attire. The focus is on enjoying the wines and tapas, so the atmosphere is relaxed and informal.

Is There an Option for Transportation to the Venue?

There’s no mention of transportation options in the provided information. The wine tasting experience takes place at a private tasting room in Córdoba, so you’ll need to make your own way to the venue.

Can I Request Specific Dietary Accommodations for the Tapas?

Yes, the wine tasting experience can accommodate dietary requests. Guests can inform the team of any food allergies or restrictions when booking, and the tapas will be customized to meet their dietary needs.

Do I Need to Bring Any Glassware or Other Materials?

No, you don’t need to bring any glassware or other materials. The experience includes all necessary glassware and equipment to enjoy the wine tasting and tapas pairing. Just come ready to learn about Andalusia’s winemaking heritage.

The Sum Up

This immersive wine tasting experience offers an exceptional opportunity to explore the rich winemaking traditions of Andalusia. Guests will savor a curated selection of exquisite wines from three renowned Denominations of Origin, expertly paired with traditional tapas. This journey promises to elevate the palate and deepen the appreciation for the unique flavors that define Andalusian viticulture, making it a must-try for wine enthusiasts and culinary adventurers alike.

You can check availability for your dates here: