Taormina: Arancino Making Class With Drinks

Taormina’s "Arancino Making Class With Drinks" is an immersive culinary experience that invites visitors to master the art of crafting the iconic Sicilian rice ball. Led by expert instructors, this hands-on class not only teaches the techniques but also allows participants to indulge in refreshing beverages and savory delights. Whether you’re a seasoned cook or a curious foodie, this 1.5-hour session promises to expand your culinary horizons and leave you with a newfound appreciation for the region’s gastronomic treasures.

Key Points

• Duration of the class is 1.5 hours at Porta Messina Restaurant in Taormina.
• The class includes hands-on preparation of arancini, fillings, and cooking techniques.
• Beverage options like water, wine, soft drinks, and a coffee break are included.
• The class accommodates various dietary requirements, including gluten-free, lactose-intolerant, vegetarian, and vegan.
• The class concludes with the participants enjoying the arancini they made and a shot of limoncello.

You can check availability for your dates here:

Overview of Taormina Arancino Making Class

The Taormina: Arancino Making Class with Drinks provides participants with the opportunity to learn the art of crafting Sicily’s iconic street food, arancini.

Lasting 1.5 hours, the class takes place at the Porta Messina Restaurant in Taormina and is offered in both Italian and English.

Priced from £58.89 per person, the class includes preparation of the arancini, fillings, and cooking techniques.

Participants can accommodate various dietary needs and receive a certificate upon completion.

Beverages such as water, wine, soft drinks, and a coffee break are provided, with additional alcoholic drinks available for purchase.

Class Highlights and Inclusions

Taormina’s arancino-making class offers a hands-on culinary adventure, where participants explore the intricate preparation of Sicily’s iconic street food.

The class includes:

1. Learn to cook arancini, including filling and cooking techniques, with options for dietary requirements.

2. Enjoy the arancini made during the class as a meal, accompanied by beverages such as water, wine, soft drinks, and a coffee break.

3. Receive a certificate at the end of the class as a memento of the experience.

The class is highly rated, with participants praising the instructors and the memorable, value-for-money experience of making and indulging in these delectable fried rice balls.

Dietary Accommodations and Certifications

As the class caters to a diverse range of dietary needs, participants can choose from a variety of options, including gluten-free, lactose-intolerant, vegetarian, and vegan. This ensures that everyone can fully enjoy the experience and indulge in the delicious arancini. Upon completion, participants receive a certificate, commemorating their successful arancino-making endeavor.

| Dietary Option | Included | Accommodated |

| — | — | — |

| Gluten-Free | ✓ | ✓ |

| Lactose-Intolerant | ✓ | ✓ |

| Vegetarian | ✓ | ✓ |

| Vegan | ✓ | ✓ |

The class’s flexibility and attention to dietary requirements make it an inclusive and accessible experience for all participants.

Culinary Experience and Hands-on Learning

During the class, participants enjoy the art of arancino making, gaining hands-on experience under the guidance of skilled instructors.

The interactive session allows them to:

1. Prepare the arancini dough, filling, and learn the proper cooking techniques.

2. Enjoy the fruits of their labor, savoring the freshly made arancini as a meal.

3. Engage in a relaxed, social atmosphere, sharing the experience with fellow participants.

The class culminates with a certificate presented to each participant, commemorating their culinary accomplishment and the memorable Sicilian experience.

More Great Tours Nearby

Beverage Selection and Tasting

Along With the hands-on arancino preparation, the class includes a selection of beverages that complement the Sicilian experience.

Participants can enjoy water, red or white wine, and soft drinks throughout the class. A coffee break is also provided.

For those interested, additional alcoholic drinks are available for purchase.

The class concludes with a traditional Sicilian treat – a serving of cannoli paired with a shot of limoncello.

This diverse beverage offering allows participants to fully enjoy the flavors of Sicily while learning the art of arancino making.

Post-Class Indulgence and Takeaways

After the hands-on arancino preparation and beverage tasting, the class concludes with a delightful post-indulgence experience.

Participants can savor the arancini they made as a meal, accompanied by:

1. Cannoli and a shot of limoncello, providing a sweet and tangy end to the class.

2. The option to take home any leftover arancini, ensuring the flavors can be enjoyed later.

3. An opportunity to socialize with fellow participants, sharing their culinary creations and experiences.

This well-rounded class leaves guests satisfied, both physically and emotionally, with a newfound appreciation for Sicilian street food.

Customer Feedback and Ratings

The class at Porta Messina Restaurant in Taormina enjoys a high overall rating of 4.7 out of 5 based on 101 reviews. Participants consistently praise the instructors and the hands-on experience of making arancini, Sicily’s famous street food. Many also highlight the fun and social aspects of the class, as well as the exceptional value for money.

| Highlights | Lowlights |

|————|———–|

| Fun experience | None reported |

| Knowledgeable instructors | – |

| Great value for money | – |

Guests can take home any leftover arancini, making the class a memorable and practical experience.

Practical Tips for Attendees

What should attendees keep in mind when attending the arancino making class in Taormina? Wear comfortable clothes and shoes to fully participate in the hands-on cooking experience. Plus, plan to take home any leftover arancini you’ve made – a delicious souvenir from the class.

To enhance your experience:

Arrive on time, be open to socializing, and bring a small appetite to fully enjoy the arancini cooking class experience.

1. Arrive on time to get the most out of the 1.5-hour session.

2. Be open to meeting new people and socializing as you cook together.

3. Bring a small appetite to enjoy the full meal of arancini, drinks, and dessert included in the class.

Ask Away

Can I Bring My Own Ingredients to the Class?

No, participants cannot bring their own ingredients to the class. The class provides all the necessary ingredients and equipment for making arancini. Bringing outside items would not be permitted, as it could disrupt the structured learning experience.

Is There a Minimum or Maximum Number of Participants?

The class doesn’t have a minimum or maximum number of participants. The group size is flexible, allowing for a personalized experience. Participants can enjoy the hands-on arancini making and socializing in an intimate setting.

Are There Any Age Restrictions for Attending the Class?

There are no age restrictions for the class. Participants of all ages are welcome to attend and learn to make arancini, Sicily’s famous street food. The class is suitable for both adults and children.

Can I Choose My Preferred Type of Arancino Filling?

Yes, the class offers options for various dietary preferences, including gluten-free, lactose-intolerant, vegetarian, and vegan fillings. Participants can choose their preferred arancino filling during the hands-on cooking session.

Is There an Option to Extend the Class Duration?

There is no option to extend the class duration. The activity is a fixed 1.5-hour session that includes making, cooking, and enjoying the arancini. The set duration is part of the structured experience provided by the class.

Final Words

The Taormina Arancino Making Class with Drinks is a delightful culinary experience, offering participants the chance to learn the art of crafting these Sicilian delights. With hands-on instruction, refreshing drinks, and the opportunity to savor their creations, this class provides a well-rounded introduction to the flavors of Taormina. Whether you’re a foodie or simply seeking a unique cultural experience, this class is sure to leave you with a newfound appreciation for the art of arancini.

You can check availability for your dates here: