Sushi Making Class for Beginners in Baltimore

Learning the art of sushi-making is an exciting opportunity for beginners in Baltimore. The Sushi Making Class offers hands-on experience in crafting classic rolls like the California and Vegetable Roll. With all necessary equipment and ingredients provided, participants can dive into this engaging class at The Wine Collective. Flexible booking options and a welcoming environment make it easy to reserve a spot and explore the delicious world of sushi. What skills will you pick up during this educational culinary adventure?

This experience made our article of The Top 4 Baltimore Workshops & Classes.

Key Points

• A hands-on sushi preparation class for beginners, located in Baltimore, USA, priced at $75.00 per person.
• Highlights include learning to make California Roll and Vegetable Roll, with all equipment and ingredients provided.
• The class takes place at The Wine Collective, with a focus on teaching sushi-making techniques and skills.
• Participants can craft their own sushi creations, and drinks are available for purchase to complement the experience.
• The class offers a flexible cancellation policy, allowing for stress-free planning and adjustments as needed.

Class Overview

This sushi making class for beginners is designed to provide a hands-on experience in the art of sushi preparation.

Located in Baltimore, USA, the class is priced from $75.00 per person. Participants will receive confirmation within 48 hours of booking, subject to availability.

The menu highlights include the California Roll and Vegetable Roll, both made with rice, nori, and various fresh ingredients.

Savor the flavors of the California Roll and Vegetable Roll, crafted with rice, nori, and fresh ingredients.

All equipment and ingredients are provided, and drinks are available for purchase.

The class has a maximum of 25 travelers and is wheelchair accessible, with service animals allowed.

Menu Highlights

The sushi making class for beginners offers two main menu options: the California Roll and the Vegetable Roll.

The California Roll features rice, cucumber, surimi (imitation crab), avocado, and nori (seaweed). The Vegetable Roll includes rice, cream cheese, avocado, cucumber, and nori.

Both rolls provide a delicious introduction to sushi-making for beginner students.

The class provides all necessary equipment and ingredients, allowing participants to focus on the hands-on experience of crafting their own sushi creations.

Drinks are available for purchase to complement the sushi-making experience.

Inclusions

The sushi making class for beginners includes all the necessary equipment and ingredients for participants to craft their own sushi rolls.

From the rice and nori to the fillings like cucumber, avocado, and surimi, everything is provided. Drinks are also available for purchase, allowing attendees to pair their homemade creations with beverages.

With all the essentials on hand, the class focuses on teaching the techniques and skills needed to successfully roll and prepare sushi.

This inclusive offering ensures a hands-on, educational experience for beginners looking to master the art of sushi making.

Meeting Point

The sushi making class for beginners takes place at The Wine Collective, located at 1700 W 41st St Suite 490 in Baltimore, MD 21211.

The instructor will meet the attendees inside the venue. After the class, the activity ends back at the meeting point.

The Wine Collective is:

Conveniently located, wheelchair accessible, accommodating of service animals, and equipped with surfaces suitable for the class.

1. Conveniently located for easy access.

2. Wheelchair accessible for inclusive participation.

3. Accommodating of service animals.

4. Equipped with surfaces suitable for the class.

Participants will have a hassle-free experience from start to finish at this centrally situated, accessible meeting point.

Additional Information

Maximum of 25 travelers can attend each sushi making class for beginners.

The class is wheelchair accessible, and service animals are allowed. The surfaces at the meeting point, The Wine Collective, are also wheelchair accessible. This ensures the class is inclusive and accessible to all participants.

The class experience ends back at the meeting point, providing a convenient and seamless start and end to the sushi-making activity.

With these additional details, beginner sushi enthusiasts can feel confident and prepared for an enjoyable and inclusive sushi-making experience in Baltimore.

Cancellation Policy

Travelers can take advantage of the free cancellation policy up to 24 hours before the sushi making class experience starts (local time). This provides flexibility for those with last-minute changes in plans.

The "Reserve Now and Pay Later" option also allows securing a spot while staying flexible. The cancellation policy offers peace of mind, so attendees can focus on enjoying the class without worrying about unexpected events.

Key benefits of the cancellation policy include:

1. Stress-free planning

2. Avoiding non-refundable fees

3. Flexibility to adjust schedules

4. Confidence in committing to the experience

Preparing for the Class

As attendees prepare for the sushi making class, they’ll want to arrive at the meeting point located at The Wine Collective on time.

The class includes all the necessary equipment and ingredients, so participants don’t need to bring anything with them. They can enjoy purchasing drinks during the class.

With a maximum of 25 travelers per session, the class promises an intimate, hands-on experience. The wheelchair-accessible venue and allowance of service animals ensure the class is inclusive.

Participants can look forward to learning how to make classic sushi rolls like the California Roll and Vegetable Roll during this 75-minute culinary adventure.

The Sum Up

Sushi enthusiasts won’t want to miss this beginner-friendly class in Baltimore. You’ll learn essential techniques and craft delicious rolls under an expert’s guidance. With flexible booking options and a free cancellation policy, it’s easy to secure your spot. Don’t forget to bring your appetite – this class promises a fun and educational experience for sushi lovers of all levels.