Split Cooking Class

The Split Cooking Class offers a unique culinary adventure in Croatia. Led by award-winning local chefs, participants enjoy the vibrant local market, selecting fresh ingredients before embarking on a hands-on cooking experience. With a small group size, the class provides personalized attention and a cozy atmosphere to learn authentic Croatian cuisine. From market visit to savoring the final meal, this experience promises to delight the senses and unveil the flavors of the Dalmatian coast.

Key Points

• Highly-rated culinary experience in Croatia with 100% traveler recommendation and led by award-winning local chefs.
• Includes a morning market visit, hands-on afternoon cooking classes, wine/liqueur tasting, and opportunity to enjoy the prepared meal.
• Maximum group size of 12 travelers for a personal learning environment, with vegetarian options available.
• Conveniently located near Diocletian’s Palace in Split, with possible hotel pickup/drop-off.
• Boasts a 5.0 rating from participants, with positive feedback on the delicious food and enjoyable atmosphere.

Overview and Experience

The Split Cooking Class is a highly rated culinary experience in Croatia, with 116 reviews and a 100% traveler recommendation.

Participants can choose between morning classes, which include a market visit, or afternoon classes that focus solely on cooking.

Led by award-winning local chefs with experience in top Croatian restaurants, the classes offer hands-on instruction in preparing traditional Croatian dishes.

The experience also includes wine and liqueur tasting, as well as the opportunity to enjoy the prepared meal.

With a maximum of 12 travelers per class, the Split Cooking Class provides a personal and immersive culinary adventure.

Class Structure and Inclusions

Depending on the class selected, participants either choose ingredients at a local market before cooking or focus solely on the hands-on cooking experience.

Instruction is provided by chefs with experience in top Croatian restaurants, ensuring a high-quality culinary experience.

The class includes beverages, lunch, snacks, wine tasting, and possible hotel pickup and drop-off.

Vegetarian options are available upon request, and dietary requirements should be advised at the time of booking.

The maximum group size is 12 travelers, allowing for a personal and interactive learning environment.

Location and Meeting Details

The cooking class meets at Hrvojeva 4, 21000, Split, Croatia, near the Silver Gate of Diocletian’s Palace.

The location is conveniently situated close to the historic city center. However, the class isn’t wheelchair accessible, as some walking is involved.

Each class is limited to a maximum of 12 travelers, ensuring a personal and intimate experience. The small group size allows participants to receive individualized attention from the award-winning local chefs who’ll guide them through the cooking process.

The cozy and inviting atmosphere creates an enjoyable learning environment for all.

Reviews and Feedback

What do the 116 reviews for this cooking class in Split, Croatia have to say? Overwhelmingly positive, the cooking class boasts a 5.0 rating.

Participants praise the hands-on experience, friendly instructors, and delicious food. Many highlight the enjoyable atmosphere and the opportunity to learn new culinary skills.

Reviewers emphasize the market visits, cooking techniques learned, and cultural insights provided by the chefs.

Booking Information

Pricing for the Split cooking class starts at $184.78 per person.

Travelers can take advantage of the free cancellation policy up to 24 hours before the experience begins. Upon booking, confirmation is received within 48 hours, subject to availability.

Those seeking flexibility can opt for the reserve now and pay later option. The cooking class accommodates a maximum of 12 participants, ensuring a personal experience.

Vegetarian options are available upon request, and dietary requirements should be communicated at the time of booking.

The Cooking Class

Participants of the Split cooking class embark on a culinary journey, guided by award-winning local chefs with extensive experience in Croatia’s top restaurants.

The class structure includes:

1. Morning classes that involve selecting fresh ingredients at a local market before cooking.
2. Afternoon classes that focus solely on the hands-on cooking experience.
3. Dietary requirements, such as vegetarian options, can be accommodated upon request.

The class includes beverages, lunch, snacks, wine tasting, and possible hotel pickup and drop-off.

With a maximum of 12 travelers, the experience ensures a personal and immersive exploration of Croatia’s rich culinary heritage.

Exploring the Local Market

One of the highlights of the morning cooking class is the visit to the local market, where participants have the opportunity to handpick the fresh ingredients they’ll use in their culinary creations.

Under the guidance of the award-winning chef, guests explore the vibrant stalls, selecting the finest produce, meats, and seafood. They learn about the origins and seasonality of the ingredients, gaining valuable insights into Croatian culinary traditions.

This interactive market experience sets the stage for a hands-on cooking session, where participants apply their newfound knowledge to prepare a delectable traditional Croatian meal.

Savoring the Croatian Cuisine

What better way to take in Croatian culinary traditions than by savoring the delectable dishes prepared during the cooking class?

Participants learn from an award-winning local chef, gaining hands-on experience in crafting authentic Croatian cuisine.

The class includes:

1. A tasting of local wines and liqueurs to complement the flavors.
2. The opportunity to enjoy the fruits of their labor by indulging in the homemade lunch or dinner.
3. Insights into traditional cooking techniques and the rich cultural heritage behind each dish.

The welcoming atmosphere and knowledgeable instructors ensure a truly memorable culinary experience.

Frequently Asked Questions

Can I Bring My Own Wine or Alcohol to the Class?

The class doesn’t allow participants to bring their own wine or alcohol. The experience includes local wine and liqueur tasting, so there’s no need to bring your own. The class provides all the beverages as part of the overall experience.

Is the Cooking Class Suitable for Children?

The cooking class is not particularly suited for children. It focuses on an adult experience, with wine and liqueur tastings. However, the chef may be able to accommodate children if their dietary needs are communicated in advance.

Are There Any Discounts Available for Students or Seniors?

There are no specific discounts mentioned for students or seniors. However, the cooking class does offer a flexible booking policy with free cancellation up to 24 hours before the start, which may provide some savings.

Can I Take the Recipes Home After the Class?

Yes, participants can take the recipes home after the cooking class. The class includes hands-on instruction, and students receive the recipes they’ve prepared so they can recreate the dishes later.

Is the Class Available in Languages Other Than English?

The cooking class offers instruction in multiple languages, including English. Participants can inquire about language options when booking to ensure the class is provided in their preferred language.

The Sum Up

The Split Cooking Class offers an exceptional culinary experience in Croatia, where participants enjoy the local food culture. Visitors can expect personalized instruction from award-winning chefs, a market visit to select fresh ingredients, and the opportunity to savor the flavors of traditional Croatian cuisine. With a maximum group size of 12, the class provides a cozy and intimate atmosphere, making it a must-try for foodies seeking a deeper connection to the country’s culinary traditions.