Shibuya: Vegan Hot Pot Japanese Dinner & Sake Tasting Tour

Shibuya’s vegan hot pot and sake tasting tour offers a unique culinary adventure. Visitors can savor the vibrant flavors of Japan through a delectable vegan shabu-shabu dinner and an extensive sake selection. With knowledgeable guides providing insights, the experience promises to immerse guests in the natural aromas and textures of these authentic Japanese dishes and drinks. Whether a seasoned connoisseur or a curious foodie, this three-hour tour caters to all, leaving one eager to discover more.

Key Points

• This tour offers a vegan Japanese hot pot (shabu-shabu) dinner and a sake tasting experience in Shibuya, Tokyo.
• The 3-hour tour includes a traditional Japanese course meal designed to be vegan-friendly, featuring tofu hamburgers and assorted seasonal vegetables.
• Participants can sample up to 72 unique sake varieties with detailed English descriptions, suitable for both connoisseurs and newcomers.
• The tour is wheelchair accessible and has a free cancellation policy up to 24 hours in advance.
• Notification of allergies and dietary requirements is required when reserving, and all guests must bring their passport.

You can check availability for your dates here:

Tour Overview

The "Shibuya: Vegan Hot Pot Japanese Dinner & Sake Tasting Tour" offers a unique culinary experience in the heart of Tokyo.

Priced from $171.06 per person, this 3-hour tour is limited to just 8 participants and is available in Chinese, English, and Japanese.

It’s wheelchair accessible and features a free cancellation policy up to 24 hours in advance.

Guests will enjoy a vegan Japanese hot pot dinner and sample up to 72 varieties of sake, with English descriptions provided.

The tour starts at Shibuya Station and includes an optional whiskey tasting at a local bar.

Culinary Experience

During the culinary experience, guests will enjoy a vegan Japanese hot pot dinner, known as shabu-shabu.

The menu features a variety of dishes, including:

1. Tofu hamburgers
2. Assorted seasonal vegetables
3. Lotus root tsukune

The focus is on enhancing the natural flavors of the ingredients, providing a vegan-friendly traditional Japanese course meal.

This immersive dining experience allows guests to savor the nuanced tastes and textures of the carefully prepared dishes.

Sake Tasting

Guests on the tour will have the opportunity to sample an extensive selection of 72 unique sake varieties. Each sake features its own distinct flavor and aroma, providing a deep dive into the world of Japanese rice wine. Detailed English descriptions are provided at the tasting location, allowing guests to fully appreciate the nuances of each sake. Whether a sake connoisseur or a newcomer to the drink, this part of the tour offers an immersive experience to expand one’s palate and understanding of this beloved Japanese beverage.

Flavor	Aroma	Body
Dry	Floral	Light
Sweet	Fruity	Full
Earthy	Spicy	Rich

Itinerary Details

The tour begins at Shibuya Station, where you will walk 5 minutes to a local restaurant for the vegan Japanese hot pot dinner.

The 1.5-hour dinner will be a traditional Japanese course meal focused on enhancing the natural flavors of the ingredients.

Following the dinner, the group will walk 2 minutes to a nearby bar for an optional 1-hour whiskey tasting.

The itinerary is subject to change, and participants should bring their passport and notify the tour organizers of any allergies or dietary requirements when making the reservation.

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Important Information

Participants can reserve this tour without paying upfront, as the tour allows them to pay later. All guests must bring their passport. Travelers should notify the tour operator of any allergies or dietary requirements when reserving their spot. Due to the nature of the sake tasting, the tour is not suitable for participants under 20 years old.

Important Information
Reservation
Bring
Allergies & Dietary
Age Requirement

Pay nothing today, reserve now & pay later.
Passport.
Notify when reserving.
Not suitable for under 20 years old.

Unique Flavors and Aromas

As guests sample the vast array of sake, they’ll be delighted by the unique flavors and aromas that each variety possesses.

The sake tasting offers a delightful experience, featuring:

1. Intricate floral notes, like jasmine or cherry blossoms, that dance on the palate.
2. Earthy, umami-rich undertones that provide depth and complexity.
3. Crisp, clean finishes that leave guests craving another sip.

With English descriptions provided, guests can explore the nuances of each sake, discovering their personal preferences and expanding their appreciation for this revered Japanese beverage.

Enhancing Natural Ingredients

Although the vegan hot pot dinner focuses on enhancing the natural flavors of the ingredients, the chefs skillfully balance the dish to create a harmonious and satisfying dining experience.

The tofu hamburgers, assorted seasonal vegetables, and lotus root tsukune are carefully prepared to bring out their inherent goodness.

By minimizing the use of heavy sauces or seasonings, the meal highlights the freshness and purity of the plant-based items.

This thoughtful approach results in a vegan-friendly traditional Japanese course that delights the palate without compromising the integrity of the ingredients.

Accessibility and Inclusivity

The tour is designed to be wheelchair accessible, ensuring a welcoming and inclusive experience for all participants.

The organizers have taken steps to accommodate guests with disabilities, making the tour a comfortable and enjoyable experience for everyone.

Some key accessibility features include:

1. Barrier-free access to the restaurant and tasting locations.
2. Dedicated staff to assist guests with any special needs or requirements.
3. Braille or large-print materials available upon request.

This commitment to accessibility reflects the tour’s focus on providing a truly inclusive cultural experience for travelers of all abilities.

Frequently Asked Questions

What Is the Dress Code for the Tour?

The tour does not specify a dress code. Participants should wear comfortable, casual clothing suitable for dining and walking as the itinerary includes a restaurant visit and brief walking distances.

Are There Vegetarian or Gluten-Free Options Available?

Yes, the tour offers vegetarian and gluten-free options. Participants can notify the organizers of any dietary requirements when reserving the tour, and the meal will be customized to accommodate those needs.

Can the Tour Be Customized for Private Groups?

Yes, the tour can be customized for private groups. The tour operator offers flexible options to accommodate specific dietary requirements and group sizes, ensuring a personalized culinary experience for their customers.

How Experienced Are the Tour Guides?

The tour guides are highly experienced, with extensive knowledge of Japanese cuisine and sake. They expertly guide guests through the vegan hot pot dinner and sake tasting, providing insights and recommendations throughout the experience.

Are There Any Discounts Available for Students or Seniors?

The tour does not offer any specific discounts for students or seniors. However, the tour operator may provide occasional promotions or discounts, so it’s best to check the website or contact them directly for the latest information.

The Sum Up

The "Shibuya: Vegan Hot Pot Japanese Dinner & Sake Tasting Tour" offers an immersive culinary experience that celebrates the vibrant flavors of Japan. Participants can indulge in a delectable vegan shabu-shabu dinner and sample a rich selection of up to 72 sake varieties, all within a cozy atmosphere. This tour provides an opportunity to explore the natural flavors and textures of Japanese cuisine while catering to diverse dietary needs.

You can check availability for your dates here: