Share Your Pasta Love: Small Group Pasta and Tiramisu Class – Bassano Del Grappa

Enjoy the art of authentic Italian cuisine in the charming town of Bassano del Grappa. This hands-on pasta and tiramisu class offers a unique opportunity to learn from experienced hosts Gabriella and Arturo, along with their daughters. Craft two types of pasta and the classic tiramisu dessert, all while enjoying delightful tastings and pairing them with local beverages. But the experience goes beyond just the culinary delights – it’s a chance to…

Key Points

• Hands-on pasta and tiramisu making class in Bassano del Grappa, Italy, with local hosts Gabriella and Arturo and their daughters.
• Intimate class size of up to 12 travelers, ensuring personalized instruction and an immersive culinary experience.
• Tasting of the prepared dishes, including stuffed pasta, fresh pasta, and classic Italian tiramisu, paired with beverages.
• Complimentary Italian aperitivo of prosecco and nibbles before the cooking lesson.
• Commitment to stringent health and safety measures, providing a hygienic and enjoyable environment for the small group.

Experience Overview

The Pasta and Tiramisu Class offers a small-group culinary experience in Bassano del Grappa, Treviso, Italy, with prices starting from $105.62 per person.

Enjoy a small-group culinary adventure in Bassano del Grappa, Treviso, Italy, with prices starting from $105.62 per person.

This hands-on class has a maximum capacity of 12 travelers and takes place in the charming town. Participants will learn to make two types of pasta and tiramisu, then enjoy tasting their creations.

The experience also includes an Italian aperitivo, beverages, and local taxes. Cancellation is free up to 24 hours before the start.

Health and safety measures are in place, but the class isn’t wheelchair accessible.

Pasta and Tiramisu Class Details

Though the Pasta and Tiramisu Class covers a range of hands-on culinary activities, the core focus centers on teaching participants how to make two types of pasta – one stuffed and one fresh – as well as the classic Italian dessert, tiramisu.

The class includes tasting the prepared dishes, along with beverages like water, wines, and coffee. Guests also enjoy an Italian Aperitivo of prosecco and nibbles.

The experience takes place in Bassano del Grappa, Treviso, and is limited to a maximum of 12 travelers.

Hosts Gabriella and Arturo, with their daughters Elizebeth and Barbara, lead the welcoming, interactive class.

Meeting Point and Schedule

The meeting point for the Pasta and Tiramisu Class is 36061 Bassano del Grappa, Province of Vicenza, Italy.

The class begins at the meeting point, where guests will meet the hosts, Gabriella and Arturo, along with their daughters Elizebeth and Barbara.

The hands-on experience includes making two types of pasta – one stuffed and one fresh – as well as the classic Italian dessert, tiramisu.

After the cooking lessons, guests will enjoy tasting the final products, accompanied by Italian aperitivo, wines, and coffee.

The activity ends back at the starting point, where the hosts bid farewell to the group.

What’s Included in the Experience

Included in the Pasta and Tiramisu Class experience are the hands-on lessons for making two types of pasta – one stuffed and one fresh – as well as the classic Italian dessert, tiramisu.

Guests will also enjoy:

1. An Italian Aperitivo of prosecco and nibbles.

2. Tasting the pasta recipes and tiramisu.

3. Beverages including water, wines, and coffee.

The class also includes local taxes, and guests leave with memories, new cooking skills, and full stomachs after this immersive culinary experience with hosts Gabriella and Arturo.

Health and Safety Measures

Hosts adhere to stringent sanitary rules to ensure the safety and comfort of guests during the Pasta and Tiramisu Class.

Essential sanitary equipment, including paper towels and hand sanitizing gel, is provided. Participants are advised to maintain 1-meter distance, and masks and gloves are recommended.

The class isn’t wheelchair accessible. These measures reflect the hosts’ commitment to creating a hygienic and enjoyable environment for the small group experience.

About the Hosts

Gabriella and Arturo, along with their daughters Elizebeth and Barbara, are the hosts who lead the Pasta and Tiramisu Class in Bassano del Grappa. They bring a wealth of culinary expertise and a passion for sharing the authentic flavors of their region.

The hosts excel in three key areas:

1. Warm Hospitality: They create a welcoming and congenial atmosphere, fostering a personalized learning experience.

2. Culinary Expertise: Their mastery of traditional Italian recipes ensures guests learn to make delectable pasta and tiramisu.

3. Engaging Instruction: They expertly guide guests through the hands-on activities with clear, interactive demonstrations.

Guest Reviews and Testimonials

Three enthusiastic guest reviews illustrate the positive experiences participants have had in the Pasta and Tiramisu Class.

Kevin_F raved, "Amazing Experience – Now we know the secrets."

Jennifer_W exclaimed, "Once in a lifetime experience making ravioli and Tiramisu."

Jean_T described the class as, "Wonderful day with congenial hosts, learning and enjoying homemade pasta and Tiramisu."

Guests consistently praised the welcoming environment, authentic recipes, and personal interaction with the hosts.

Guests consistently praised the welcoming environment, authentic recipes, and personal interaction with the hosts.

These glowing testimonials demonstrate the class’s ability to provide an immersive, hands-on opportunity to learn traditional Italian culinary skills in an intimate, friendly setting.

Booking and Cancellation Policy

The Pasta and Tiramisu Class offers free cancellation up to 24 hours before the experience starts, providing flexibility for travelers.

The maximum group size is 12 participants, ensuring an intimate and personalized learning environment.

The booking process is straightforward:

1. Choose your desired date and time.

2. Secure your spot with a full payment.

3. Enjoy the hands-on pasta and tiramisu making experience.

This cancellation policy and group size allow guests to plan their Italy trip with confidence, knowing they can easily adjust their plans if needed.

The class provides an authentic, immersive culinary adventure in the heart of Bassano del Grappa.

The Sum Up

This immersive pasta and tiramisu class in Bassano del Grappa, Italy, offers a unique opportunity for culinary enthusiasts to learn authentic Italian cooking techniques from passionate local hosts. With hands-on instruction, delectable tastings, and adherence to health protocols, this experience promises an unforgettable gastronomic adventure in a picturesque setting. Whether a seasoned home cook or a novice, this class caters to all levels, making it a must-try for any pasta and tiramisu lover.