Savoy Wine and Cheese Tasting in Annecy

Nestled in the heart of the French Alps, Annecy’s Savoy Wine and Cheese Tasting offers an unparalleled gastronomic experience. Guided by experts, you’ll embark on a journey through the region’s rich terroir, savoring locally-produced delicacies and learning the nuances behind each pairing. Whether you’re a seasoned connoisseur or a curious explorer, this intimate setting promises to transport you to the very essence of Savoy’s culinary heritage. Prepare to indulge your senses and uncover the stories that lie within each bite and sip.

Key Points

• This wine and cheese tasting experience is led by an expert sommelier and Meilleur Ouvrier de France cheese specialist.
• The focus is on regional specialties of Savoy, including Chevrotin, Beaufort d’Alpages, and Tome des Bauges.
• The intimate setting allows for in-depth exploration of the local delicacies, paired with local wines.
• The experience is accessible, with multiple morning and afternoon tour times and a location near public transportation.
• Past visitors have rated the experience 5.0, indicating high satisfaction.

Experience Overview

What does this private wine and cheese tasting tour in Annecy, France entail?

An expert sommelier and Meilleur Ouvrier de France cheese specialist lead this intimate experience, guiding you through regional specialties.

You’ll sample local wines and cheeses, including Chevrotin, Beaufort d’Alpages, and Tome des Bauges.

The tour takes place in a private setting, allowing your group to explore these Savoyard delicacies in-depth.

Multiple morning and afternoon tour times are available, providing flexibility to fit your schedule.

This immersive tasting showcases the best of Annecy’s renowned wine and cheese scene.

Tasting Details

This private wine and cheese tasting is led by an expert sommelier and Meilleur Ouvrier de France cheese specialist. Guests will sample a variety of regional wines and cheeses, including local specialties like Chevrotin, Beaufort d’Alpages, and Tome des Bauges.

The tasting offers:

An intimate setting, multiple tour times, and a chance to explore the flavors of Savoy.

1. An intimate setting for your group.

2. Multiple morning or afternoon tour times.

3. A chance to explore the flavors of Savoy.

The tasting takes place in an accessible location near public transportation, though it’s not recommended for pregnant travelers.

Pricing and Booking

The Savoy Wine and Cheese Tasting experience starts at $423.48 per person, though the price may vary depending on the size of the group.

Guests can book this private tour with free cancellation up to 24 hours before the experience. Confirmation is received within 48 hours of booking.

The tasting takes place in an intimate setting with an expert sommelier and Meilleur Ouvrier de France cheese specialist leading the way.

Travelers can choose from multiple morning or afternoon tour times to suit their schedule.

With a 5.0 rating from past visitors, this Annecy wine and cheese tour is sure to delight.

Accessibility and Additional Information

The Savoy Wine and Cheese Tasting experience is wheelchair accessible and stroller-friendly.

The Savoy Wine and Cheese Tasting experience is wheelchair accessible and stroller-friendly.

Service animals are allowed, and the tour meeting point is located near public transportation. However, it’s not recommended for pregnant travelers.

The experience is available year-round, offering multiple morning and afternoon tour times to accommodate various schedules.

Some key details:

1. Wheelchair accessible

2. Stroller accessible

3. Service animals allowed

Meeting Information

The meeting point for the Savoy Wine and Cheese Tasting experience is located at 47 Rue Carnot, 74000 Annecy, France.

Guests will meet at this centralized spot and be guided through the intimate, expert-led tasting.

After sampling regional wines and cheeses, the activity ends back at the original meeting point.

This private tour is exclusively for your group, allowing you to enjoy the Savoy specialties at your own pace.

With a 5.0 rating based on 2 reviews, this experience is a must-do for any wine and cheese enthusiast visiting Annecy.

Explore Regional Specialties

Expert-led sommelier and Meilleur Ouvrier de France cheese specialist guides guests through a tantalizing exploration of Savoy’s regional wine and cheese specialties.

The tasting features a variety of local delights, including:

1. Chevrotin, a flavorful goat’s milk cheese from the nearby Bauges mountains.

2. Beaufort d’Alpages, an alpine-style cow’s milk cheese with a nutty, complex profile.

3. Tome des Bauges, a soft, creamy cow’s milk cheese unique to the Savoie region.

These regional specialties are thoughtfully paired with a selection of expertly curated local wines, providing an immersive journey through the flavors of Annecy and its surrounding countryside.

Indulge in Local Wines and Cheeses

As part of the immersive tasting experience, guests can indulge in a thoughtfully curated selection of local wines and cheeses that showcase the rich flavors of the Savoy region.

Under the guidance of a knowledgeable sommelier and Meilleur Ouvrier de France cheese specialist, participants savor regional specialties like Chevrotin, Beaufort d’Alpages, and Tome des Bauges.

The intimate setting allows for an interactive and personalized tasting, where guests can learn about the unique terroir and production methods that contribute to the distinctive character of these artisanal products.

This is a true celebration of the Savoy’s gastronomic heritage.

Intimate Setting for Your Group

This intimate wine and cheese tasting takes place in a private setting, allowing your group to enjoy the experience in a comfortable and exclusive atmosphere.

The tasting offers several key benefits:

A relaxed and unhurried pace, enabling you to savor each wine and cheese at your own leisure.

1. Personalized attention from the expert sommelier and cheese specialist, who can tailor the experience to your group’s interests and preferences.

2. A relaxed and unhurried pace, enabling you to savor each wine and cheese at your own leisure.

3. The opportunity to mingle and bond with your fellow attendees in a convivial setting, creating shared memories of this unique culinary adventure.