Exploring the hidden enclaves of Sangenjaya through a private food and drink tour sounds like a captivating way to immerse ourselves in Japan’s vibrant culinary culture. Led by a knowledgeable guide, we can expect to savor an array of authentic Japanese dishes and traditional beverages while navigating the charming back alleys off the beaten path. With a focus on intimate group sizes, this tour promises a personalized experience that may just uncover the essence of Sangenjaya’s thriving food scene.
- Key Points
- Tour Overview and Experience
- Meeting and Logistics
- Dietary and Age Restrictions
- Tour Guide and Reviews
- Booking and Cancellation Policy
- Authentic Izakaya Itinerary
- Signature Dishes and Drinks
- Exploring Sangenjaya’s Back Alleys
- Frequently Asked Questions
- Is Photography Allowed During the Tour?
- What Is the Minimum Group Size for the Tour?
- Can the Tour Be Customized to Specific Dietary Needs?
- Is Tipping the Tour Guide Expected?
- Are There Any Additional Costs Beyond the Tour Price?
- The Sum Up
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Key Points

- This private food and drink tour takes you to three off-the-beaten-path izakayas in the Sangenjaya neighborhood, away from the typical tourist trails.
- You’ll get to experience authentic Japanese cuisine and drinks, with a minimum of ten local delicacies and traditional beverages like beer, sake, and shochu.
- The tour is guided by Simon, known for his extensive knowledge of Japanese food and drink culture, as well as his warm hospitality.
- The tour is suitable for various dietary requirements, with a group size of 2-6 people, ensuring a personal and enjoyable experience.
- The tour starts at Sangenjaya Station and includes transport to and from the meeting point, with a duration of approximately 3.5 hours.
Tour Overview and Experience

The Sangenjaya Back Alleys Private Food and Drink Tour offers an authentic izakaya experience away from the tourist trails.
Over the course of the evening, we’ll visit three off-the-beaten-path izakayas, tasting a minimum of ten Japanese delicacies.
Expect sashimi, grilled fish, charcoal-grilled chicken, pickles, kushikatsu skewers, and savory pancakes.
Traditional drinks like beer, sake, shochu, hoppy, and umeshu are also included.
The tour is led by Simon, whose knowledge and hospitality have earned rave reviews.
With a group size of 2-6 people, the experience is intimate and tailored to your preferences.
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Meeting and Logistics

We’ll meet at Sangenjaya Station, located at 2 Chome-15 Taishido, Setagaya City, Tokyo, to begin our Sangenjaya Back Alleys Food and Drink Tour.
The tour kicks off at 6:30 PM and ends back at the meeting point. Transport to and from the station is included, so you don’t have to worry about getting around.
Our group size is preferred at 2-6 people, but we can accommodate larger groups as well. Just keep in mind that the tour involves light walking, and it’s not wheelchair accessible.
Here’s what else you can expect:
- Discover authentic izakayas away from tourist trails.
- Savor at least 10 Japanese delicacies, including sashimi, grilled fish, and more.
- Indulge in traditional Japanese drinks like beer, sake, and shochu.
- Enjoy a personalized experience led by our knowledgeable guide, Simon.
Dietary and Age Restrictions
Regarding dietary and age restrictions, the legal drinking age in Japan is 20 years old. If you’re under 20, soft drinks will be available as an alternative.
The tour caters to various dietary requirements – just let us know your needs in advance. Dishes are served as sharing plates, allowing the group to sample a variety of Japanese delicacies.
This approach ensures everyone gets to try the diverse menu, from sashimi to savory pancakes. By accommodating individual preferences, we aim to make the experience inclusive and enjoyable for all participants, regardless of age or dietary restrictions.
Tour Guide and Reviews

Simon is the primary guide leading the Sangenjaya Back Alleys Food and Drink Tour, and he’s been praised by reviewers for his extensive knowledge and warm hospitality.
Guests highlight his ability to craft a personal and enjoyable experience, immersing visitors in Tokyo’s authentic food culture. The tour’s high ratings emphasize it as a highlight of many travelers’ trips to the city.
Here’s what you can expect from Simon‘s guidance:
- Insider knowledge of the best off-the-beaten-path izakayas.
- Recommendations on must-try local dishes and traditional Japanese drinks.
- Engaging explanations about the history and significance of the food and drink.
- A personalized touch that makes the tour feel like an experience with a friend.
Booking and Cancellation Policy

The Sangenjaya Back Alleys Food and Drink Tour is priced from $235.04 per person, though the exact cost may vary depending on the size of your group.
You can reserve your spot and pay later, and you’re free to cancel up to 24 hours before the tour starts without any penalties.
We recommend this tour for solo travelers and small groups who want an authentic taste of Tokyo’s food culture, away from the tourist crowds.
With a maximum group size of 6, you’ll enjoy a personal and enjoyable experience led by our knowledgeable guide, Simon.
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Authentic Izakaya Itinerary

As we embark on the Sangenjaya Back Alleys Food and Drink Tour, we’ll be immersed in an authentic izakaya experience, exploring three off-the-beaten-path establishments that transport us away from the typical tourist trails.
Our adventure begins with an array of Japanese delicacies, including:
- Sashimi and grilled fish
- Charcoal-grilled chicken and savory pancakes
- Kushikatsu skewers and a variety of pickles
- Traditional drinks like beer, sake, shochu, hoppy, and umeshu
This immersive tour promises to be a highlight of our Tokyo experience, offering a genuine taste of the city’s vibrant food culture.
Signature Dishes and Drinks

Throughout the Sangenjaya Back Alleys Food and Drink Tour, we’ll savor a tantalizing array of Japanese delicacies. From fresh sashimi to charcoal-grilled yakitori, our taste buds will be treated to an authentic izakaya experience. Let’s take a closer look at some of the signature dishes and drinks we’ll enjoy:
| Dish | Description |
|---|---|
| Sashimi | Thinly sliced, impeccably fresh raw fish |
| Kushikatsu | Crispy, golden-fried skewered meats and vegetables |
| Okonomiyaki | Savory Japanese pancakes with various toppings |
To complement these flavorful bites, we’ll sip on traditional Japanese beverages like refreshing beer, smooth sake, and fragrant umeshu. This immersive culinary journey promises to be a highlight of our Tokyo adventure.
Exploring Sangenjaya’s Back Alleys

Although Sangenjaya may seem like an ordinary Tokyo neighborhood at first glance, we’ll soon discover its hidden culinary gems as we venture into the back alleys.
Our guide Simon will lead us through a maze of narrow streets, revealing:
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Cozy izakayas tucked away from the main streets, where locals gather for after-work drinks and casual bites.
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Family-owned shops serving up regional specialties and homemade delicacies that you won’t find in tourist areas.
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Vibrant alleyways lined with neon signs and the enticing aromas of charcoal-grilled yakitori.
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Pockets of traditional architecture and a glimpse into Sangenjaya’s rich history.
Prepare to learn about the authentic flavors and atmosphere of this captivating neighborhood.
Frequently Asked Questions
Is Photography Allowed During the Tour?
We’re happy to share that photography is generally allowed during the tour. However, we kindly ask that you respect the privacy of the local establishments and fellow guests. Just be mindful and courteous when capturing moments throughout the experience.
What Is the Minimum Group Size for the Tour?
The minimum group size for this tour is 2 people. We can accommodate larger groups as well, but the preferred group size is 2-6 people to provide a more intimate and personalized experience.
Can the Tour Be Customized to Specific Dietary Needs?
We can accommodate specific dietary needs for this tour. Just let the guide know ahead of time, and they’ll customize the menu to ensure everyone enjoys the authentic Japanese delicacies without any issues.
Is Tipping the Tour Guide Expected?
While tipping is not required, we recommend considering a small tip for the tour guide if you feel they provided an exceptional experience. This is a common practice to show appreciation in Japan.
Are There Any Additional Costs Beyond the Tour Price?
Based on the tour details, it appears there are no additional costs beyond the tour price. The price covers the food, drinks, and transportation to and from the meeting point. We don’t see any mentions of additional fees or tipping requirements.
The Sum Up
Explore the hidden gems of Sangenjaya’s back alleys on this immersive food and drink tour. Experience authentic Japanese cuisine and beverages while navigating the vibrant local culture. With personalized attention from the knowledgeable guide, we’ll savor a minimum of ten delectable dishes and traditional drinks in a small-group setting. Dive into Japan’s rich food heritage through this one-of-a-kind culinary adventure.
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