In the heart of Rome, a pizza making class offers foodies a chance to learn authentic Italian techniques. Participants can expect to stretch and knead dough under expert guidance while savoring prosecco and bruschetta. With unlimited drinks and a gelato demonstration, this experience promises a delightful culinary adventure. Curious about what’s included and how to prepare for this flavorful journey? There’s more to explore.

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Key Points

Enjoy a 2.5-hour hands-on pizza making class in a charming Trastevere kitchen.
Class includes drinks and homemade gelato for a complete Italian experience.
Learn to stretch and knead pizza dough under the guidance of an expert chef.
Aperitivo features prosecco, bruschetta, and unlimited wine or beer.
Dietary options available, but not suitable for gluten intolerant individuals or wheelchair users.

You can check availability for your dates here:

Overview of the Pizza Making Class

In this engaging pizza making class in Rome, participants learn the art of crafting authentic Italian pizza from scratch.

They explore the techniques of stretching, kneading, and proofing their own pizza dough under the guidance of a skilled Italian chef. Lasting 2.5 hours, this class promises a hands-on experience where everyone can create their own masterpiece.

Priced from $75.53 per person, it’s an excellent value, especially with included drinks and gelato. Guests can reserve their spot without any upfront payment, ensuring flexibility.

Experience authentic pizza making in Rome for just $75.53, including drinks and gelato, with flexible reservation options.

This class is perfect for foodies eager to enjoy Italy’s culinary traditions.

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Experience Highlights

What makes the pizza making class in Rome a unique experience? Participants dive into authentic Italian cuisine in a charming Trastevere kitchen.

They’ll stretch, knead, and proof their own pizza dough under the guidance of an expert chef. A live gelato demonstration adds a delightful twist, showcasing another Italian favorite.

Guests savor an aperitivo of prosecco and bruschetta, paired with unlimited wine or beer, ensuring a festive atmosphere.

With a maximum group size of 15, everyone enjoys personalized attention. Plus, they indulge in homemade gelato for dessert, making it a memorable culinary adventure that truly captures the essence of Italy.

Meeting Point and Arrival Details

To ensure a smooth start to the pizza making class, participants should meet at Piazza di San Giovanni della Malva, right in front of the San Giovanni della Malva church.

It’s essential to arrive 15 minutes before the class begins to settle in and prepare for the experience. This timely arrival helps prevent any last-minute rush and allows everyone to enjoy the welcoming atmosphere.

If attendees have any dietary restrictions, they should contact the host in advance. This class accommodates various diets, but it’s not suitable for those with gluten intolerance or celiac disease.

Enjoying pizza-making starts with proper planning!

Duration and Group Size

Participants can expect a delightful 2.5-hour experience in the pizza making class, allowing ample time to master the art of crafting authentic Italian pizza.

This engaging session includes hands-on instruction from an expert chef, ensuring everyone can learn at their own pace. The class accommodates a maximum of 15 guests, fostering an intimate atmosphere where participants can bond over their shared culinary adventure.

With a small group size, there’s plenty of opportunity for personalized guidance and interaction. This dynamic setting makes it easy to ask questions and receive valuable feedback, enhancing the overall learning experience.

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What’s Included in the Class

The pizza making class offers a comprehensive package that includes all the essential ingredients for crafting authentic pizza.

Participants will stretch, knead, and proof their own dough under the guidance of an expert Italian chef. They’ll also enjoy a live gelato demonstration and indulge in an aperitivo of prosecco and bruschetta.

Stretch, knead, and proof your own dough while enjoying a live gelato demonstration and a delightful aperitivo.

Unlimited wine or beer flows throughout the experience, with soft drinks available for children. For dessert, guests relish homemade gelato.

This engaging class, hosted in a private Trastevere kitchen, accommodates up to 15 guests, ensuring personalized attention and a memorable culinary adventure in Rome.

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Dietary Restrictions and Considerations

How can food lovers enjoy a pizza-making class while addressing specific dietary needs? This class accommodates various preferences, ensuring everyone can partake in the culinary fun.

However, it’s crucial to communicate dietary restrictions beforehand. Here are some considerations:

Gluten intolerance and celiac disease aren’t suitable for this class.
Pescatarians can enjoy seafood options.
Dairy-free, vegetarian, and vegan adaptations are available.
Non-alcoholic drinks can be provided for those who prefer them.

Accessibility Information

While the pizza-making class in Rome offers a delightful culinary experience, it’s important to note that certain accessibility limitations exist.

The venue isn’t suitable for wheelchair users, which may hinder participation for those with mobility challenges. Plus, the class isn’t designed for individuals with gluten intolerance or celiac disease, as the primary focus is on making traditional pizza dough.

For those with mobility impairments, contacting the Guest Experience team beforehand is recommended to discuss alternative arrangements. The organizers strive to ensure everyone has a great time, so reaching out for assistance is always encouraged.

Customer Reviews and Feedback

Many participants rave about their experiences in the pizza-making class, highlighting the engaging atmosphere and skilled instructors.

With a perfect overall rating of 5/5, feedback consistently praises the class for its value and enjoyment.

Viktoria from Austria loved making pizza from scratch.
Marilyn from the United States called it a fun experience with great teachers.
Scott, also from the U.S., mentioned the excellent class and location, highly recommending it.

Guests appreciated the unlimited drinks and the hands-on approach, making it a memorable culinary adventure.

This class truly delivers on creating lasting memories through delicious food.

Since Your Asked

What Should I Wear for the Pizza Making Class?

For the pizza-making class, she should wear comfortable clothing that allows for movement, like a t-shirt and jeans. Closed-toe shoes are recommended, and an apron could help protect her clothes from flour and sauce.

Is the Class Suitable for Children?

The class’s designed for families, so it’s suitable for children. They’ll enjoy making pizza and indulging in gelato, with soft drink options provided. Parents appreciate the engaging environment and fun atmosphere, making it a delightful experience.

Can I Take Home Leftover Pizza?

He wondered if he could take home leftover pizza. The class encourages participants to enjoy their creations, but typically, leftovers aren’t allowed. It’s best to savor every bite on-site with fellow cooking enthusiasts.

Is There a Parking Facility Near the Meeting Point?

They couldn’t find specific parking facilities near the meeting point. It’s advisable to use public transportation or nearby street parking, ensuring to check local regulations to avoid fines during the visit.

How Do I Contact the Guest Experience Team?

To contact the guest experience team, one can visit the official website for information or use the provided phone number. They’re ready to assist with any inquiries or concerns regarding the activity.

The Last Word

To sum it up, this pizza making class in Rome offers a unique culinary experience that combines hands-on cooking with delightful tastings. Participants get to learn from expert chefs while enjoying prosecco, unlimited drinks, and a delicious gelato demonstration. It’s a perfect outing for foodies or anyone looking to enhance their cooking skills in a charming Trastevere setting. With its engaging atmosphere and delicious results, this class is sure to create lasting memories and a newfound love for Italian cuisine.