Private Greek Cooking Class in Kos With Lunch

Kos, a picturesque Greek island, beckons travelers to enjoy its rich culinary heritage. The Private Greek Cooking Class offers an unparalleled opportunity to do just that. Priced at $88.75 per person, this three-hour experience promises to guide participants through the art of traditional Greek cuisine, using fresh local ingredients. With hands-on preparation and expert instruction, the class promises a delightful way to savor the flavors of Greece. But the true delight lies in what comes next…

Key Points

• Hands-on cooking class in Kos, Greece, teaching traditional Greek cuisine using fresh local ingredients from the on-site garden.
• 3-hour private class includes a starter of Greek mezes, a delicious homemade lunch, and private transportation.
• Highly-rated experience with a 96% traveler recommendation, offering a memorable gastronomic adventure in an intimate setting.
• Hosts Kiki and Anna share their expertise on traditional Greek cuisine and culture, providing an informative and engaging experience.
• Free cancellation available up to 24 hours prior, and the class is wheelchair accessible.

Overview and Details

The private Greek cooking class in Kos, Greece has received a Badge of Excellence and 96% of travelers recommend it. Priced from $88.75 per person, this 3-hour experience includes a starter of traditional Greek mezes, a fresh lunch, and private transportation.

Participants engage in cooking, chopping, and socializing while using ingredients sourced from the garden. The activity ends back at the meeting point, with an option for pickup at selected locations.

Confirmation is received at booking, and free cancellation is available up to 24 hours prior. The class is wheelchair accessible.

Menu and Experience

During the private Greek cooking class, participants engage in hands-on cooking and chopping while using fresh ingredients sourced directly from the on-site garden.

The class starts with a selection of typical Greek mezes, all of which are vegetarian.

Then, guests enjoy a delicious lunch that’s prepared together.

Throughout the experience, participants have the opportunity to socialize and interact with the hosts, Kiki and Anna, who share their expertise and knowledge of traditional Greek cuisine.

The cooking class give you a memorable gastronomic adventure in a unique and intimate setting.

Transportation and Meeting Information

To reach the meeting point, an air-conditioned vehicle provides private transportation for participants.

The meeting point is Amvrosia – Traditional Cafe, located in Marmari 853 00, Greece. Guests have the option for pickup at selected points.

At the end of the activity, participants return to the original meeting location.

The key transportation details include:

• Air-conditioned vehicle for private transportation
• Meeting point at Amvrosia – Traditional Cafe in Marmari 853 00, Greece
• Option for pickup at selected points
• Activity ends back at the meeting point

Reviews and Feedback

Based on the reviews, the private Greek cooking class in Kos received an overall rating of 4.8 out of 5 stars from 26 reviews.

Guests praised the unique atmosphere, delicious food, and friendly hosts. Many enjoyed the homemade lemonade and exquisite wine.

Participants also appreciated the informative tour of historic buildings.

The reviews highlight the class as a memorable experience, with travelers recommending it highly.

The positive feedback suggests the class delivers on its promise of an immersive Greek cooking and cultural experience in Kos.

Host and Future Plans

Kosblogger, a featured provider by Theokritos Travel, supplies the private Greek cooking class in Kos.

Kiki and Anna host the class, showcasing their culinary expertise and sharing the rich cultural heritage of Greece.

The class may move to a new location in the future due to changes in traditional house hosting.

Some key details:

• Kosblogger is the featured provider of the class
• Kiki and Anna are the friendly and knowledgeable hosts
• The class location may change in the future

Exploring Kos: A Culinary Adventure

Kos, the enchanting Aegean island, beckons with its vibrant culinary landscape, where the private Greek cooking class promises an immersive exploration of the region’s flavors.

Guests embark on a cultural journey, delving into the island’s rich history and traditions through the lens of its cuisine. From sourcing fresh ingredients from the on-site garden to engaging in the hands-on preparation of beloved Greek dishes, participants experience the true essence of Kos’ gastronomic heritage.

The class culminates in a shared feast, allowing guests to savor the fruits of their labor and enjoy the convivial atmosphere that defines the Kosiote way of life.

Preparing the Feast: A Hands-on Experience

Guests arrive at the Amvrosia – Traditional Cafe, eagerly anticipating the hands-on Greek cooking experience that awaits them.

The friendly hosts, Kiki and Anna, greet them warmly and lead them to the kitchen.

There, guests:

• Engage in chopping fresh ingredients from the garden
• Assist in the preparation of traditional Greek mezes and the main lunch course
• Socialize and learn about the cultural significance of the dishes

With a lively atmosphere and plenty of opportunities to be hands-on, the class provides an immersive culinary adventure that allows guests to connect with the local cuisine and customs.

Savoring the Flavors: A Delightful Lunch

After the hands-on preparation, guests savor the fruits of their labor as they sit down to a delightful Greek lunch.

The menu features a starter of traditional Greek mezes, followed by a hearty main course. The fresh, locally-sourced ingredients shine, creating a flavorful and satisfying meal.

Participants enjoy the homemade lemonade and exquisite Greek wine while socializing and sharing their cooking experiences.

The lunch provides a chance to relax and fully immerse in the authentic Greek culinary traditions learned during the class.

With the historic buildings as a backdrop, guests delight in this delectable dining experience.

Ask Away

Is the Cooking Class Suitable for Dietary Restrictions?

The cooking class appears suitable for dietary restrictions, as it includes a vegetarian starter and fresh ingredients from the garden. However, it’s best to check with the hosts about accommodating specific dietary needs.

Can I Bring My Own Wine or Beer to the Class?

The cooking class doesn’t allow guests to bring their own wine or beer. However, the hosts serve exquisite homemade lemonade and wine as part of the experience. Guests can’t self-cater alcoholic beverages during the class.

Is There an Option to Extend the Class Duration?

Yes, it’s possible to extend the class duration. Guests can inquire with the hosts about options to prolong the experience beyond the standard timeframe to explore more cooking techniques or enjoy additional local cuisine.

Can I Take the Recipes Home After the Class?

Yes, you can take the recipes home after the class. The hosts provide participants with copies of the recipes so they can recreate the dishes and flavors of Greece in their own kitchens.

Are There Any Discounts Available for Group Bookings?

The overview indicates the class is private, so group discounts aren’t mentioned. However, you could inquire with the hosts, Kiki and Anna, about any special offers for bookings with multiple participants. They may be able to provide group pricing.

Final Words

The Private Greek Cooking Class in Kos is a must-try experience for foodies. Guests can expect a hands-on, immersive culinary journey, preparing traditional vegetarian Greek dishes under the guidance of expert hosts. With fresh ingredients, homemade lemonade, and exquisite wine, this class offers a delightful way to explore Greek culture and cuisine. The high traveler recommendation and inclusive transportation make it a convenient and memorable experience.